Sous Chef
$71k - $75kNorth Italia
Compensation Range $71,000 - $75,000 / Year
Overview Hiring Immediately - Sous Chef North Italia is offering:
What we offer: As the Sous Chef you will:
About the Company Who we are:
Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time. We care about quality and details in everything we do, from the perfect hand-cut pasta ribbon and the freshness of our vegetables, to the team members we hire and the guests we serve. North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. We're one of Fortune's 100 Best Companies to Work For® because we care for our staff like family, give back to our communities and work towards a sustainable future. We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities. To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io.
Overview Hiring Immediately - Sous Chef North Italia is offering:
- Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability
- Flexibility: Paid time off including vacation and sick time
- Health Savings Account
- 401k plan with company match
- Tuition assistance
- Eligible for up to 50% next day pay (exclusions apply)
- Employee Assistance Programs
What we offer: As the Sous Chef you will:
- Manage shifts which include daily decision making, scheduling, and planning
- Demonstrate ingredient knowledge and understanding of culinary trends
- Use your career experience and talents to help the restaurant reach its financial goals by controlling cost of goods and searching for solutions when targets are not met
- Maintain kitchen cleanliness, organizations, and equipment care and maintenance
- Manage on-the-fly requests with ease and poise creating a calm and positive work environment
- Foster an environment of continuous learning, open and honest feedback, and corrective action as needed
- Manages labor expectations and plans each scheduled shift accordingly
- Demonstrate the knowledge and awareness of sales and labor budgets and the ability to discuss P&L with management team
- Passionate about creating memorable dining experiences by exceeding guest expectations
- Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness
- Committed to driving continuous improvement by coaching, leading, and developing the restaurant team
- Service-oriented in your approach to working in a high-volume environment
- 2+ years of high-volume culinary management experience
- Demonstrated working understanding of business operations and financials
- Experience with POS systems and inventory control systems; prior POSitouch and Crunchtime experience is a plus
- Able to work ten-hour plus shifts, plus ability to stand, sit, squat, or walk for extended periods of time
- Must be able to work closing shifts, weekends, and holidays as needed
- Able to grasp, reach overhead, push, lift, and carry up to 50 pounds
- Finger/hand dexterity to operate kitchen machinery, knives, etc.
- Ability to withstand changes in temperature, occasional smoke, steam and heat, and work in a confined space
- Must possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation of food
About the Company Who we are:
Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time. We care about quality and details in everything we do, from the perfect hand-cut pasta ribbon and the freshness of our vegetables, to the team members we hire and the guests we serve. North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. We're one of Fortune's 100 Best Companies to Work For® because we care for our staff like family, give back to our communities and work towards a sustainable future. We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities. To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io.
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Mission Viejo, CA vacancy
$500 per month
...Financial assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full‑time hourly Sous Chefs or Assistant Kitchen Managers. Job Summary The Sous Chef assists in leading a culinary team managing daily restaurant culinary...SuggestedHourly payFull timeCasual workImmediate startShift work- ...Sous Chef The Sous Chef is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction. Coordinates with front-of-the-house staff to ensure effective coordination of service in order to achieve...SuggestedApprenticeshipAll shiftsFlexible hours
$71k - $75k
...Sous Chef Opportunity North Italia is offering: $71,000 - $75,000 / Year Hiring Immediately – Sous Chef North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility...SuggestedTemporary workCasual workImmediate startShift workWeekend work$28 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location : Soka University - 1 University Drive, Aliso Viejo, CA 92656. Note: online applications accepted only . Schedule : Full time; Sunday through Thursday, 11:00 AM to 8:00 PM. More...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$25 - $28 per hour
...Sous Chef Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your...SuggestedWeekly payLocal areaImmediate startShift work$28 per hour
...We are hiring immediately for a temporary SOUS CHEF position. Location : Soka University - 1 University Drive, Aliso Viejo, CA 92656. *Note: online applications accepted only. Schedule : Temporary; Days and hours may vary. Weekend availability is required. More details...Hourly payFull timeTemporary workPart timeLocal areaImmediate startFlexible hoursWeekend work$28 per hour
...Sous Chef Position at Bon Appétit We are hiring immediately for a full time SOUS CHEF position at Soka University, located at 1 University Drive, Aliso Viejo, CA 92656. Online applications are accepted only. The schedule is full time, Sunday through Thursday, from 1...Hourly payFull timePart timeLocal areaImmediate startFlexible hours$26 - $30 per hour
...a sport, it's a place where relationships grow, traditions thrive, and everyone is part of the community. Job Purpose The Sous Chef supports the Executive Chef and culinary leadership team in delivering exceptional food quality, consistent execution, and efficient...Hourly paySeasonal workLocal areaFlexible hoursShift workNight shiftAfternoon shiftEarly shift$71k - $73k
...Sous Chef $71,000 -$73,000 / year Hiring Immediately Why Flower Child? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within 30 days of employment ~ Retirement savings program with company match ~50% dining discount...Immediate startShift work- ...Sous Chef Position The Waverly is currently seeking a Sous Chef with the ability to support, lead, and inspire the kitchen team. This includes but not limited to: Ordering and inventory support. Support the Chef De Cuisine in daily tasks. Consistently uphold...Shift work
- ...Sous Chefs – Fat of the Land Location: Santa Ana, CA and Irvine, CA Position: Two separate Full-Time Positions At Fat of the Land , we're not interested in cookie-cutter cooking. We are two small, chef-driven restaurants where Spanish traditions meet modern...Full time
$65k - $68k
...About the Job As the Sous Chef at our full-service breakfast restaurant, you play a crucial role in maintaining the highest standards of food quality and excellence. Your responsibilities span various aspects of kitchen management, including purchasing, storage, inventory...Hourly payWeekly payFull timeTemporary work$22 per hour
...We are hiring immediately for full time and part time SOUS CHEF positions. Location : St. Margarets School - 31641 La Novia, San Juan Capistrano, CA 926753. Note: online applications accepted only . Schedule : Full time and part time schedules. Days and...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- ...NOW HIRING SOUS CHEFS Paul Martin's American Grill is a neighborhood restaurant where genuine hospitality and dedication can lead to a lifetime career. We are a growing restaurant concept and are looking for enthusiastic Sous Chefs to join our team! If you have...Immediate startFlexible hours
$26 per hour
...We are hiring immediately for on call SOUS CHEF positions. Location : Harbor Day School - 3443 Pacific View Drive, Corona del Mar, CA 92625. Note: online applications accepted only . Schedule : On call schedule. Days and hours may vary. Further details upon...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...(k) Bonus based on performance Employee discounts Opportunity for advancement Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals...Shift work
- Perform additional duties as assigned that may be outside the scope of duties, based on business needs A minimum of one year of culinary supervisory or management experience Excellent verbal and written communication skills Knowledge of implementing new food concepts and...Local areaFlexible hoursShift work
$26 per hour
...Sous Chef We are hiring immediately for on call SOUS CHEF positions. Location: Harbor Day School - 3443 Pacific View Drive, Corona del Mar, CA 92625. Note: online applications accepted only. Schedule: On call schedule. Days and hours may vary. Further details...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$22 per hour
...CulinArt Sector We are hiring immediately for full time and part time SOUS CHEF positions. Location : St. Margarets School - 31641 La Novia, San Juan Capistrano, CA 926753. Note: online applications accepted only . Schedule : Full time and part time...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work$22 per hour
...CulinArt Sector + We are hiring immediately for full time and part time **SOUS CHEF** positions. + **Location** : St. Margarets School - 31641 La Novia, San Juan Capistrano, CA 926753. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time and part...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$22 per hour
...Sous Chef Position We are hiring immediately for full time and part time SOUS CHEF positions at St. Margarets School. Location: 31641 La Novia, San Juan Capistrano, CA 92675. Note: online applications accepted only. Schedule: Full time and part time schedules. Days...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursShift work- ...food and baked items as directed in a sanitary and timely manner Understand and complete daily prep list assigned by the pastry chef Ensure all ingredients are in stock and communicate ordering needs Assist higher level pastry cooks Cleaning, sanitation and...Immediate startRelocation packageFlexible hoursDay shift
$16.9 - $21.66 per hour
...increase the excitement and anticipation of sitting down to enjoy a great, customized meal made from scratch. Seeing our managers and chefs walking the floor provides an extra level of confidence that allows our Guests to relax completely, enjoy their meal, and feel...Hourly payFull timePart timeCasual workLocal areaImmediate startFlexible hours- ...recognition programs Promotion from within Vacation, Sick & Holiday pay We are currently looking for experienced full-time Jr. Sous Chef to join our kitchen staff. The ideal candidate would be a self-starter and team player who not only has a passion for cooking but...Full timeFlexible hoursWeekend work
- ...Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses...Work at officeLocal areaFlexible hours
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen...Work at officeLocal areaFlexible hours
- Benefits: Opportunity for Growth Dynamic Environment Team Member Discount Flexible schedule Wings. Beer. Sports. It's what we do! We bring big game-time energy to our guests without being at the stadium. The Kitchen Lead is the go-to person in the BWW...Flexible hoursShift work
$27 per hour
Freedom Village in California is seeking a Production Cook Lead to oversee daily kitchen food preparation, ensuring quality, safety, and efficiency while mentoring staff and managing inventory. The role acts as a working supervisor, handling complex cooking tasks, scheduling...Hourly payDay shift- ...Benefits Employee discounts Paid time off Chef / Kitchen Manager – New Modern Mexican Concept (Laguna Hills, CA) Position: Chef / Kitchen Manager Location: Laguna Hills, CA Employment Type: Full-Time We’re a new, modern Mexican restaurant concept bringing authentic street...Full timeCasual work
- Job Title Provides guest satisfaction by preparing and cooking all meals in a timely manner that meets all Sizzler quality standards. Essential Duties And Responsibilities Wash, cut and/or cook vegetables, fruit, meat, fish, poultry and/or seafood to prepare...Local area
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!


