PM Cook / Gallery Host

Job Description

Job Description

Join Our Team Today!

We are on the lookout for an Evening Gallery Host/Cook to prepare delightful meals for our guests at the Lobby Bistro, situated in the Hyatt Place Sarasota / Lakewood Ranch. While the primary focus of this role is cooking, it also includes opportunities for cross-functional training in various areas, such as the front desk and full-service lobby bar. We seek a versatile candidate who can support all kitchen operations and is eager to lend a hand in other areas to elevate the overall guest experience.

If you are an enthusiastic individual excited to be part of our vibrant team and provide excellent service in a welcoming environment, we would love to hear from you! 

BENEFITS WE PROVIDE

• Opportunities for career development and training
• Paid time off
• Discounts for team members
• 401(k) plan with company match
• Incentive programs
• And much more!

Job Summary:  Responsibilities include completing the daily prep list, preparing a variety of hot and cold food items, washing, peeling, slicing, measuring, and mixing ingredients, assembling dishes, and collaborating with the kitchen team to distribute food. All meals are prepared using a Rational oven.

ESSENTIAL JOB FUNCTIONS

• Set-up kitchen properly and on time daily
• Ensure all food is prepared by recipes designated by brand
• Ensure food quality and quantity are correct
• Must follow all QA and Health Department standards
• Notify supervisor of any problems or complaints when they arise
• Follow “clean as you go” policy and keep work area clean at all times
• Rotation of goods – FIFO (First In First Out)
• After service, turn off and clean oven tops, work areas, and reach-in boxes. Empty and clean dishwasher
• Make sure production charts are closely followed and adhered to
• Fill out appropriate cleaning charts
• Be aware of accident prevention and help enforce safe work conditions
• Follow all kitchen regulations as outlined and directed
• Complete administrative duties as required

OTHER DUTIES

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

COMPETENCIES

• Excellent communication, both verbal and written
• Must be able to multi-task
• Strong time management and problem solving skills

REQUIRED/PREFERRED EDUCATION AND EXPERIENCE

Food preparation experience is a plus

ADDITIONAL ELIGIBILITY QUALIFICATIONS

Satisfactory criminal background screening required - Valid driver’s license and safe driving record may be required