Restaurant Crew Member
$17.5 per hourWonder
About the Role
At Wonder, we make world-class food accessible to everyone. As a Team Member, you’ll help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Whether you’re looking to grow your career, learn new skills, or join a fast-paced, fun team; this is your place.
Role Details
- Pay Rate: $17.50
- Overnight shifts include an additional $2.00/hour premium, automatically applied to any hours worked between 12:00 AM and 5:00 AM
- Job Location: West Brighton
- Position Type: Full-time & Part-time
Opportunities to earn more:
- Certified Team Member: +$0.50/hr (if eligible)
- Trainer: +$1.50/hr
Staten Island, NY
Why You'll Love Working Here
- Free meal during shift
- Employee Discount
- 1.5x Pay on Company Holidays
- Medical, Dental, and Vision Insurance
- 100% Employer-Paid Life Insurance
- 401(k) Retirement Plan
- Employer Health Savings Account (HSA) Match
- Employee Stock
- Real opportunities to grow into Trainer and Supervisor roles
- Be part of a fast-growing, stable company with new opportunities opening every week
Note: Some of our benefits vary by state and depend on the number of hours you work.
What You'll Do
Every day is different. Master multiple roles, grow your skill set, and make a real impact.
Create Amazing Food
- Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized
- Follow HACCP and all food-safety guidelines, including proper temperatures and storage
- Manage inventory scans, pack accurate portions, and ensure every order is correct before it goes out
Deliver Incredible Hospitality
- Greet guests warmly and assist with orders, pickups, payments, and the Wonder app
- Share knowledge about our concepts, support meal-kit and delivery operations, and ensure dispatch accuracy
- Participate in light local marketing activities (flyers, street engagement, etc.)
Keep Our Restaurants Looking Their Best
- Maintain top-tier sanitation and cleanliness across kitchen and dining areas
- Wash, clean, and restock cookware, utensils, and equipment throughout the shift
- Manage trash/recycling properly and report equipment issues promptly
Be a Key Part of the Team
- Support teammates, jump in where needed, and maintain a positive, high-energy environment
- Perform additional duties as assigned
- Work in a positive, energetic environment where teammates support each other and leaders invest in your development
Qualifications
- 6+ months of experience in a fast-paced kitchen or customer-facing role
- Ability to work with speed, accuracy, and strong attention to detail
- Solid organization, clear verbal communication, and ability to follow directions
- Team-oriented with basic knowledge of food safety and sanitation practices
Requirements
- Must be 18 years old and legally authorized to work in the US
- Must be able to lift 50 pounds
- Must be able to stand for a full shift while working
- Must have weekend availability
- Food Handler Certification (or willingness to obtain) if required by State, County or Local Health Departments
*This list of qualifications and requirements also reflects the qualifications and requirements used as vetting criteria for our AEDT (Automated Employment Decision Tool)
About Wonder
Everything’s on the menu at Wonder. Except compromise.
Wonder is the mealtime platform built to feed every craving in one order. With Wonder, you can mix and match hundreds of dishes from 20+ exclusive restaurants in a single order, so everyone gets exactly what they’re craving. Enjoy everything from tacos to Thai with $0 delivery fees, plus dine-in or pick up at a Wonder location near you. Each dish is made to order on-site by our culinary team and served hot.
Behind the scenes, Wonder owns and operates every step of the dining experience, from recipe development to the technology that powers our experience, allowing us to deliver quality, variety, and consistency at scale.
Join us as we work to make great food more accessible.
Wonder uses an AEDT in its hiring process. Click for more information.
At Wonder, we build the best teams by hiring with an objective lens — evaluating people for their potential while championing diversity, equity, and inclusion. We do not discriminate based on race, color, religion, gender identity or expression, sexual orientation, national origin, age, military service eligibility, veteran status, marital status, disability, or any other protected class. As part of our commitment to fair and compliant hiring practices, Wonder participates in the federal government's E-Verify program to confirm employment eligibility.
- ...A fast-growing restaurant chain in New York City seeks an experienced Team Member to join its dynamic team. The ideal candidate will work across all restaurant operations from food preparation to customer service, ensuring high standards of cleanliness and organization...Suggested
- ...Job Opportunity Benefits for Crew Members What we offer: ~ Weekly tips ~ Daily tips ~ Weekly secret shopper bonus- for 100% shopper... ...perform essential duties in many different areas within the restaurant, including the cash register area, grill, dressing station,...SuggestedShift workNight shiftWeekend workDay shift
- A prominent cruise company is hiring a Guest Services Officer to enhance the guest experience on board. The role involves handling passenger queries, cash transactions, and supporting the guest services team. Candidates should be at least 21 years old with relevant hospitality...Suggested
$16 - $17 per hour
...Seasonal Lean-tos, Cabins & Trails Crew Member Status: Part-Time, Non-Exempt, Staff Reports to: Forest Operations Compensation: $16.00-$17.00 hourly rate Position Description: Paul Smith’s College Lt C & T crew is a fully functioning entity focused on creating, re‑designing...SuggestedHourly payPart timeSummer workSeasonal work$26 - $28 per hour
...$26.00 - $28.00 per hour Benefits At Momofuku, we value team members and offer competitive compensation packages that encourage longevity... ..., Jr Sous Chef, or similar role in a high volume, upscale restaurant Proven ability to successfully work each station Ability to...SuggestedHourly payFlexible hours- ...cost-effective results in place Develops and trains staff members while building a positive culture Communicates effectively... ...Full-Service Kitchen Manager Benefits: We have 20 Restaurants and are growing! Excellent salary above industry averages...
- A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
- MaziCTools is seeking a Flight Attendant to assist the Captain in ensuring the safety and efficiency of flight operations. Candidates must possess a high school diploma or equivalent, along with customer service experience. The role involves responsibilities such as...
- Career Opportunities with Coral Hospitality A great place to work. Current job opportunities are posted here as they become available. Unicoi State Park & Lodge | Helen, Georgia Managed by Coral Hospitality Turn Cabins into Cozy Mountain Retreats! Do you take pride in ...
- Flight Attendant Responsible for the safety and comfort of guests aboard the aircraft while providing exemplary service. Provide guests with briefings pre-flight, during flight, and after landing. Assist guests by answering any inquiries they may have in addition to...Flexible hours
- Pizza Chef job at Aqua e Grano. Brooklyn, NY. Aqua e Grano is looking to hire highly skilled pizza chefs. We are looking for motivated and enthusiastic individuals to be a part of our growing team. We are a mobile pizza catering company offering our guests the highest ...Full timePart timeCurrently hiring
$18 - $19 per hour
Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older Location: Northborough, MA Address: 9102 Shops Way Pay: $18 - $19 / hour Job Posting: 07/06/2026 Job Posting End: 07/31/2026 Job ID: R0286270EARN...Part timeDay shiftAfternoon shift- place10006 New York calendar_today 30.08.2026 business The Cloud One New York Job Description Your responsibilities The Server's priorities and responsibilities are to exceed our guests' expectations by providing the highest level of consistent hospitiality, professional...Flexible hoursShift workNight shiftAfternoon shiftEarly shift
$19 - $21 per hour
...candidate has experience working in a fast-paced pizzeria or restaurant environment and takes pride in preparing high-quality food with... ...Communicate and work closely with other kitchen and front-of-house team members. Assist with preparing other menu items when needed....Hourly payFull timeImmediate startFlexible hoursShift workNight shiftWeekend work$19 - $23 per hour
...an experienced pizza maker or general manager to join our team. Relevant experience in pizza preparation, kitchen operations, or restaurant management is preferred. Experience: Required Employment: Full-time Schedule: Tuesday-Sunday availability Salary: $19 – $23 hourly...Hourly payFull timeImmediate start- ...takes pride in their work STATEMENT OF DIVERSITY At Corner Table Restaurants, each person brings their own perspectives and experiences. We... ...to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their...Hourly pay
$26 - $28 per hour
...cuisine" by the New York Times and named the "most important restaurant in America" by Bon Apptit magazine, Momofuku has restaurants in... ...Band: $26.00 - $28.00 per hour At Momofuku, we value our team members and make it a priority to offer competitive compensation...Hourly payFlexible hours- ...Anthony’s, we don’t just hire employees—we welcome new family members. We offer competitive pay, great benefits, and real opportunities... ...(BOH) positions. Experience in fast-paced kitchens or with restaurant brands is a strong plus, whether full-time or part-time. 137 Old...Full timePart timeShift work
- ...Domino's Store Team Members in New York are full-time Customer Service Reps responsible for providing friendly service and pizza preparation at 12521 Rockaway Blvd. This role emphasizes accuracy, safety, and customer satisfaction. We offer flexible scheduling with overtime...Full timeFlexible hours
$68k - $70k
...Time Off (progressive with tenure) Career Development and Growth Opportunities Employee Dining Discounts across all Altamarea Group restaurants 401(k) Plan (eligible one year from date of hire) Altamarea Group is an equal opportunity employer that is committed to diversity...Full timeLocal areaFlexible hoursShift workWeekend work- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...
$14.5 per hour
...The View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since... ...neighborhood. Who you are: The Maitre D’ role is a vital member of the Service team, overseeing the flow of bookings to the...Hourly payFull timeFlexible hours- Delaware North's Patina Group is hiring an Executive Sous Chef for Lincoln Ristorante in New York, NY. Lead high-volume kitchen operations, inspire the team, and drive menu development while maintaining top quality and presentation. The role offers a competitive base salary...
- Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
- Pocruises is seeking an Executive Sous Chef responsible for managing all shipboard food preparation and ensuring high culinary standards. The successful candidate will assist the Executive Chef in various duties, train and evaluate the galley staff, and ensure waste management...
- ...will be able to handle our catering and banquets menus while upholding and surpassing our guest's expectations while dining in our restaurant and bars. Manage food costs throughout all outlets and banquets to ensure goal is met. To ensure that all expectations are being...Local area
$96k - $155k
...operations are efficient, organized, and compliant with established standards and procedures. The Executive Sous Chef serves as a key member of the culinary leadership team, working collaboratively with the Executive Chef and other departments to maintain operational...Local areaFlexible hoursShift workNight shiftWeekend work- ...safety in a high-end environment. Ideal candidates bring 3–5 years of management experience in culinary operations, a strong leadership presence, and budgeting capabilities. A Bachelor’s degree in Hotel/Restaurant Management or equivalent is preferred. #J-18808-Ljbffr...
- Major Food Group is seeking an Executive Sous Chef for The Lobster Club at The Seagram Building in New York. The role requires leadership of a large kitchen team, ensuring top quality ingredients, recipes, and techniques, while maintaining cleanliness and service standards...
$92k - $97k
...guests thrive. Description And Position Summary The Executive Sous Chef (ESC) reports directly to the Executive Chef (EC) and is a core member of the back-of-house (BOH) senior leadership team. This role serves as the EC’s primary operational partner, with a strong focus on...Hourly payFull timeShift workWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Crew Member. Be the first to apply!


