Bar Manager
$70kThe Fish Market Restaurant
Bar/Front of House Manager – Full Time or Part Time - up to $70,000 per year Duties and Responsibilities Deliver superior guest services Ensuring guest satisfaction Organize & Supervise shifts Lead & manage Team Members Hire the right team Nurture a positive work environment Train, teach, & coach Team Members Keep it Clean and organized Qualifications Eye for detail Comfortable in a fast‑paced environment At least 3 years of experience Seafood knowledge is a plus Ability to lift up to 40 pounds Comfortable standing for long periods of time Flexible schedule with a five‑day work week Benefits 401(k) matching Employee discounts Flexible schedule Free food & snacks Opportunity for advancement Paid time off Medical Dental Vision Life Insurance/AD Disability Insurance Retirement Plan with Company match Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance #J-18808-Ljbffr The Fish Market Restaurant
Vacancy posted 4 days ago
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