Executive Chef - Global & Healthy Campus Dining
The Regents of the University of California on behalf of their Los Angeles Campus
UCLA Housing & Hospitality Services seeks an Executive Chef 4 to lead the production culinary team in a high-volume campus dining environment. You will oversee food production across global, vegan, vegetarian, organic, and healthy cuisines, ensuring nutritional accuracy and exemplary presentation. Responsibilities include menu development, cost control, staff supervision, and maintaining top-tier customer service and sanitation. #J-18808-Ljbffr The Regents of the University of California on behalf of their Los Angeles Campus
Vacancy posted 4 days ago
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