Dietary Cook (Nursing Home Experience)
Sarah S Brayton Center
Job Description
Job Description
Experience with therapeutic diets, sanitation procedures, and preparation of meals is required. Come and join a great team!
RESPONSIBILITIES of Cook:
Review Menus prior to preparation of food
Ensure that all food procedures are followed in accordance with establishment policy
Assume the authority, responsibility and accountability of cook
Assist in establishing food service production line to ensure meals are prepared on time
Process diet changes and new diets as received from nursing
MANDATORY QUALIFICATIONS OF Dietary Cook: All qualified applicants MUST have the following:
-Serve Safe Certification
Must have professional and excellent customer service.
Benefits include:
Sick/Vacation Time
401K
Blue Cross/Blue Shield Insurance
Vacancy posted 8 days ago
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