Dietary Aide

Dietary Aide

Schedule: Full time 40 hours week. Weekends, holidays, and events as needed.

Pay: $18.00 per hour

Location: Essex, CT

Essex Meadows leads the way in comprehensive senior living in Connecticut. When you work at Essex Meadows, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company-one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!

You will enjoy:

• Medical, dental, and vision insurance
• Life insurance
• AD&D insurance
• Long-term disability insurance
• 401(k) with company match
• Resident sponsored appreciation bonus
• Resident sponsored educational scholarships
• Generous PTO and paid holidays
• Employee assistance program
• Free electric vehicle charging stations
• Daily Pay Work today, get paid today!

Essex Meadows is recruiting for a hospitality focused dietary aide to join our culinary team. This role provides full-scope, hands on serving functions within the skilled nursing facility.

Essential Job Duties:

• Prepares special feedings, nourishments, and snacks as ordered for service, including daily garnish.
• Verify ordered food items needed for meals are available and ready for service, including daily garnish.
• Covers, labels, dates and stores all food items.
• Maintains a well-stocked kitchen while rotating stock.
• Accurately sets up meal trays and dining room tables per tray ticket.
• Checks for accuracy of plated foods at time of service, adjusting as necessary.
• Clears dishes from tables during and after meal service.
• Returns soiled trays and service ware to dishwashing area via closed food cart.
• Removes and replaces soiled linens after each meal and delivers to laundry in proper bag supplied by laundry.
• Maintains a sanitary work area by following daily cleaning schedules and thoroughly cleaning and sanitizing work area after each meal
• Attends in-service training and education sessions as assigned.
• Performs specific work duties and responsibilities as assigned by management.

Qualifications:

• Ability to understand and follow instructions in English and communicate effectively.
• Experience waiting tables in a hotel, restaurant or club with fine dining preferred; will train.
• Ability to interpret and explain menu, refer, or answer questions, coordinate meal service process and understands requests.
• Ability to work in close cooperation with residents, guests, visitors, families, management and peers.

All new hires must be able to pass our preemployment screening process, which includes a fitness for duty physical, criminal background check, drug test and employment references as required by a licensed residential care facility. Some of the roles in our community also require that we ask about your vaccination status.

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