Chef Manager - Lead Culinary & Operations (MA)
$70kNEXDINE, LLC
NEXDINE, LLC is hiring a Chef Manager in Massachusetts to oversee culinary operations and ensure customer satisfaction. Responsibilities include menu planning, managing staff, and maintaining quality standards. A competitive salary of $70,000 annually is offered, along with full-time hours and benefits such as health insurance and a 401(k) savings plan. The ideal candidate will have experience in food service management, a high school diploma, and relevant certifications. Join a company that values tailored dining and customer relationships. #J-18808-Ljbffr NEXDINE, LLC
Vacancy posted 5 days ago
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