EXECUTIVE SOUS CHEF - SEATTLE, WA
$81k - $84kCompass Group
Eurest
Salary: $81000 - $84000 /year
Pay Grade: 14
Other Forms of Compensation:
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
Job Summary
EXECUTIVE SOUS CHEF - SEATTLE, WA
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines.
Key Responsibilities:
Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements
Motivates, trains, develops and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors
Ensures that high quality food items are creatively prepared and presented in a cost effective manner
Assists in all phases of planning, ordering, inventory, and food preparation
Supports the management of cost controls and control expenditures for the account
Rolls out new culinary programs in conjunction with the marketing and culinary teams
Performs other duties as assigned
Qualifications:
B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training
3-5 years of relevant culinary experience
Mastery of a wide variety of kitchen positions and stations
Ability to think on their feet, as well as create, produce, and serve on the fly
Knowledge of food cost and how it pertains to a kitchen, product and quality identification
Excellent interpersonal, customer service, and oral/written communication skills
Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline certification
Demonstrated understanding of current culinary market/trends and creative food presentation preferred
Apply to Eurest today!
Eurest is a member of Compass Group USA
Click here to Learn More about the Compass Story (
Associates at Eurest are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Eurest maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
$81k - $84k
...support team, you will help our 16,000 chefs, and in-unit associates excel as they... ...world-class meals in corporate cafes and executive dining rooms with on-site catering... ...with Eurest. Job Summary EXECUTIVE SOUS CHEF - SEATTLE, WA This individual will be...SuggestedLocal areaRemote workFlexible hours- Executive Sous Chef - Sodexo Live! - Seattle, WA At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than...SuggestedLocal areaNight shift
- Executive Chef Location: Seattle, WA Referral Bonus: $1,500 Executive Chef (Full Time) - Beautiful Senior Care Community - Greater Seattle Area We are searching for an experienced Executive Chef who is highly organized, a natural leader, and someone who has a passion for...SuggestedFull time
$90k - $95k
Come join the team at ++DoubleTree by Hilton Seattle Airport and Conference Center++ located across the street from Seattle‑Tacoma... ...and uniforms. The team is currently seeking an exceptional Executive Sous Chef to join the team! The Ideal Candidate 3-4 years of...SuggestedHourly payLocal areaShift workNight shift$81k - $84k
A leading dining services company in Seattle is seeking a Culinary professional who will support the Executive Chef in overseeing kitchen operations. Responsibilities include meal preparation, staff training, and ensuring compliance with food safety regulations. Candidates...SuggestedRelocation package$85k - $95k
...About The Butcher's Table The Butcher's Table is one of Seattle's most swanky restaurants, providing an unparalleled... ...energetic bar scene. The Opportunity We are looking for an Executive Sous Chef to assist the Executive Chef and complement our outstanding...Immediate start$80.17k
Title: 2026 Management Accelerator Program- Sous Chef Manager- Seattle Convention Center Requisition #: 634124 Location: Seattle, WA, US, 20814 Job Description The Sous Chef... ...in helping us meet budget requirements and execute company‑delivered programs. Just like you,...Flexible hoursNight shift$26 - $28 per hour
...Line Cook - Capitol Hill in Seattle, WA SAGE Dining Services is on the hunt for a talented, high-energy cook to join our vibrant culinary... ...cooking in a commercial kitchen. Ability to understand and execute recipes and instructions in English. Ability to interact...Hourly payWeekly payDaily paidFull timeWeekday work$85k - $95k
Sugar Mountain is seeking an Executive Sous Chef for The Butcher's Table in Seattle. This role requires at least 3 years of Sous Chef experience in an upscale environment and involves scheduling kitchen staff, assisting the Executive Chef, and ensuring high food quality...$90k - $95k
DoubleTree by Hilton Seattle Airport and Conference Center seeks an Executive Sous Chef to assist in culinary operations. The ideal candidate should have 3-4 years of experience and strong leadership skills. The role includes menu development, kitchen management, and ensuring...$80k - $90k
...Executive Sous Chef Opportunity Elevate your culinary career by teaming up with the Premier Steakhouse in the Bellevue area. In this upscale environment, specializing in Prime Steaks and Global Seafood, you will be surrounded by first-class team members and have opportunities...Contract work$85k - $95k
...We're looking for motivated, engaged people to help make everyone's journeys better. The Executive Sous Chef supports the Executive Chef in the responsibility for the daily monitoring of the preparation of the pre-designed meals for multi-customer accounts with culinary...Full timeTemporary workWork experience placementWork at officeLocal areaShift work$90k - $100k
...the culinary world? Step into a leadership role where creativity, connection, and culinary excellence come together. As our Executive Sous Chef, you’ll help guide daily kitchen operations, inspire a talented team, and deliver elevated, memorable dining experiences across...Full timeFlexible hours$85k - $95k
...We’re looking for motivated, engaged people to help make everyone’s journeys better. The Executive Sous Chef supports the Executive Chef in daily monitoring of the preparation of pre‑designed meals for multi‑customer accounts, managing Chefs, Cooks, and production staff...Full timeTemporary workWork at officeLocal areaShift work- ...We’re looking for motivated, engaged people to help make everyone’s journeys better. The Executive Sous Chef supports the Executive Chef in daily monitoring of pre‑designed meal preparation for multi‑customer accounts and manages all Chefs, Cooks and production employees...Full timeTemporary workWork at office
- Itlearn360 is seeking an experienced Executive Sous Chef to lead culinary operations at T-Mobile Park, home of the Seattle Mariners. This leadership role involves overseeing all aspects of food production, ensuring quality and presentation meet Sodexo Live!'s high standards...
- gategroup is seeking a motivated Executive Sous Chef to support the Executive Chef and manage culinary staff in Seattle, Washington. The role involves overseeing food preparation, maintaining quality standards, and coaching kitchen staff in a high-volume catering environment...
- A leading business dining company in Seattle is seeking a culinary professional to support the Executive Chef in overseeing kitchen operations. The role requires 3-5 years of culinary experience and involves motivating a team while ensuring food quality and safety standards...
$82k - $88k
...Chef De Cuisine - Seattle Convention Center The Chef De Cuisine is the lead culinary person responsible for supervising culinary operations at the Seattle Convention Center, Seattle WA. The salary range for this position is $82,000 to $88,000. Aramark offers comprehensive...- ...an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team... ...at SEATAC International Airport in Seattle, WA. We are seeking a talented individual who... ...background in high volume catering and events execution. This is a hands‑on Chef role requiring...Hourly payFull timeLocal areaWorldwide
$95k - $105k
Job Description The Chef de Cuisine-Dietary Specialist is the lead culinary person responsible... ...emphasis in special dietary accommodations at the Seattle Convention Center in Seattle, WA. Develops, prices, plans, and executes menus that accommodate dietary restrictions...Afternoon shift$80.17k
Aramark is looking for a Sous Chef Manager for the 2026 Management Accelerator Program at the Seattle Convention Center. This role is ideal for recent graduates and focuses on team development, culinary expertise, and client relations. Responsibilities include managing...$80.17k
Delaware North is seeking a dedicated Sous Chef to support our Executive Chef at Climate Pledge Arena in Seattle. The ideal candidate will have a minimum of 3 years of culinary experience and will be responsible for managing kitchen operations, ensuring high-quality food...- Compass Group, North America is hiring a Sous Chef in Seattle to oversee the Culinary Department's operations. This role includes menu development, supervising food preparation, and executing catering events. The ideal candidate should have an A.S. degree or equivalent...
- Sodexo Group is seeking a seasoned Sous Chef / Kitchen Manager for the Alaska Airlines Lounge at SEATAC International Airport in Seattle, WA. This full-time position offers an opportunity to create a upscale culinary experience. Ideal candidates should have strong management...Full time
$85k - $95k
Sugarmtn is seeking an Executive Sous Chef for The Butcher's Table in Seattle, known for its innovative culinary experience. The ideal candidate will manage and support kitchen staff, uphold service excellence and lead in menu creation. Key qualifications include 3+ years...$21.3 per hour
Company Description Customer Service Representative Pay Range: $21.30 - $21.30 Job Description Company Description JPC LLC is a Franchise with Domino's Pizza looking to provide opportunity to new team members who are looking for the FUN job! Develop...Hourly paySecond jobWork at officeLocal areaFlexible hoursShift work$28 - $35 per hour
...Join to apply for the Sous Chef - JOEY Bellevue role at JOEY Restaurant... ...knowledge and world-class execution of JOEY tasks and standards.... ...“Sous Chef” roles. Bellevue, WA $78,000.00-$85,000.00 4 days... ...Dining (Multiple Opportunities) Seattle, WA $44,256.00-$54,732.00 1...Hourly payContract workWork experience placementLocal areaImmediate startShift workAfternoon shift- ...Role Overview Executive Chef 4 | High-End Corporate Dining | Seattle, WA Lead the Future of Food Service Sodexo is seeking an Executive Chef 4 who’s ready to elevate... ...: Lead, train, and inspire back‑of‑house teams and sous chefs, fostering a cohesive culture of culinary...Local area
$90k - $105k
...Join Our Culinary Team as an Executive Chef at ESR – Seattle, WA We’re looking for a Chef who is not just passionate about food but obsessed with it. A leader who knows the power of flavor, creativity, and teamwork. At ESR, you’ll be shaping the future of our seasonal...Local area
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE SOUS CHEF - SEATTLE, WA. Be the first to apply!


