Cook Supervisor
$20 - $24 per hourCompass Group Equity Partners
Select how often (in days) to receive an alert: Position Title: Premium Cook Supervisor - Enterprise Center Pay Range : $20.00 to $24.00 Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Summary Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Operates and cleans equipment in accordance with department procedures after each use. Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste. Follows HACCP guidelines to ensure quality and safety of food supply. Operates food-service equipment in a safe manner and according to established policies and procedures. Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Associates of Levy are offered many fantastic benefits. Instapay (early access to your wages) and high interest savings both through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program For positions in Washington State, Maryland, or to be performed Remotely, #J-18808-Ljbffr
$19 per hour
...Cook Supervisor Job Reference Number: 40866 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Saint Louis , Missouri (US-MO) The Role at a glance: We are looking to bring an experienced cook supervisor...SuggestedHourly payFull timeWork at office- ...Compass Group USA is seeking a Premium Cook Supervisor for Enterprise Center in St. Louis to directly supervise food-service associates and ensure compliance with policies and laws. You will train staff, assign work, and monitor performance while upholding quality and...Suggested
$19 per hour
...Corrections Brand: Summit Location: Saint Louis, Missouri (US-MO) The Role at a glance: We are looking to bring an experienced cook supervisor to our correctional facility kitchen team in Saint Louis, MO. As a cook supervisor, you will have the opportunity to coordinate...SuggestedHourly payFull timeWork at office$60k - $68k
...with assistance) up to 100 lbs. to transport dry goods inventory, equipment, etc. Ability to stand or walk for prolonged periods to cook required menu items Ability to withstand warm to hot environments for prolonged periods while utilizing ovens, stoves, or fryers About...SuggestedWorldwide- ...and should be a team player who is dedicated to providing an excellent dining experience for our guests. We value a commitment to cooking largely from scratch and believe that the best way is the right way. If you share this philosophy, we would love to hear from you....SuggestedFull timeWeekend work
- Assistant KITCHEN MANAGER The Assistant Kitchen Manager at Hi-Pointe Drive-In is responsible for assisting in managing the kitchen of one of St. Louis’s best fast casual restaurants and leading a team of Hi achievers who are also a little crazy in all the right ways. This...Casual workLocal areaShift work
- ...Extensive catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food and catering trends with a focus on quality, production...Work at officeLocal areaFlexible hours
- ABOUT SALT + SMOKE If you’re passionate about great food, great people, and delivering outstanding experiences, apply today! We can’t wait to meet you and see how you can make happy happen at Salt + Smoke! The team at Salt + Smoke has been passionate about treating meat...Hourly payWeekly payFull timeTemporary workPart timeLocal areaFlexible hoursShift workAfternoon shift
$100k - $120k
Compass Corporate **Position Title: Campus Executive Chef** **Salary: $100,000 - $120,000** **Other Forms of Compensation:** Bonus Plan **A family of companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our...Work at officeLocal areaFlexible hoursWeekend workAfternoon shift- Overview Join Our Team as a Executive Chef at the Historic Magnolia St. Louis. Are you a visionary in the kitchen with a passion for innovation and excellence? We’re looking for a dynamic, creative, and results-driven Executive Chef of Food Service Operations to take the...Live inFlexible hoursShift workNight shift
- ...Job Description Job Description The Lead Cook/Kitchen Supervisor oversees daily kitchen operations within a small team of 1-5 staff members. Working primarily day shifts, this role works directly with the General Manager and focuses on maintaining high standards in...Shift workDay shift
- Compass Healthcare in St. Louis, MO is hiring an Executive Sous Chef for its Culinary Operations at a 1400-Bed Level 1 Trauma Center. Responsibilities include managing food production for 900 patient beds and coordinating a Retail Café Operation. The ideal candidate has...Flexible hours
- Job Description Job Description Kitchen Manager - Full Time Mike Duffy's Pub & Grill Kirkwood | 124 W Jefferson Ave Join the vibrant team at Mike Duffy's Pub & Grill Kirkwood as our Kitchen Manager! In this dynamic role, you will oversee kitchen operations in a...Full timeLocal areaFlexible hoursAfternoon shift
$25 per hour
...equivalent. Must obtain/maintain Servsafe Manager certification and other required food safety certification within the required timeframe. Cooking in a childcare setting is preferred. Ability to be CPR certified and First Aid certified required. Drivers license is required,...Hourly payFull timePart timeLocal area- ...ordering, preparation, and maintenance of quality standards, sanitation and cleanliness, hiring, and training of employees in methods of cooking, preparation, portion, cost control, sanitation and cleanliness. Duties and Responsibilities: Develop and maintain a...Full timeImmediate startShift workNight shiftWeekend work
- Lee's Famous Recipe Chicken - Immediate Kitchen Manager Needed Are you passionate about creating delicious meals in a fun and loving environment? Do you thrive in a fast-paced, dynamic kitchen setting? Join Lee's Famous Recipe Chicken as a Kitchen Manager and be part...Full timeImmediate startFlexible hours
- ...Description Job Description Description:Kitchen Manager Reports to: Director of Food & Beverage Supervises: Kitchen staff, including cooks, prep staff, and dishwashers Classification: Exempt or Non-Exempt (based on club designation) Experience High school diploma...Flexible hoursAfternoon shift
$18.5 - $19 per hour
...Kitchen Supervisor Compensation: $18.50 to $19.00 per hour The Kitchen Supervisor will oversee kitchen operations, create an innovative... ...policy. You should be able to: Stand and preparing and cooking food for prolonged periods of time Lift up to 25 pounds at...Hourly payApprenticeshipSeasonal work- ...degree or certification preferred, but not required Demonstrated leadership ability to train/manage kitchen staff Knowledge of various cooking techniques, menu planning, and cost control Strong inventory management skills Proficiency in food safety regulations Ability to...Shift work
$62k - $80k
...and overall sanitation of the kitchen and pot/pan room Motivate, train, develop, and direct back‑of‑house employees preparing and cooking foods to accomplish the objectives of the operation Perform other duties as assigned Qualifications B.S. Degree in Culinary Arts, Food...Work at officeLocal areaRelocation packageFlexible hoursShift workDay shift- ...The Opportunity Delaware North Sportservice is hiring seasonal Kitchen Supervisors to join our team at Chaifetz Arena in Saint Louis, Missouri. If you are an experienced cook who enjoys working in a fast-paced environment, taking pride in delivering quality service...Seasonal work
- Job Description Job Description APEX Restaurant and Market Solutions/ Elite Cuisine is GROWING AND NEEDS YOU! NO NIGHTS OR WEEKENDS. For a limited time, we are offering a $500.00 Sign on Bonus! Apply Today! We are the premier corporate dining and food service...Relocation packageMonday to FridayWeekend work
- ...Food and Beverage Supervisor - High Bar - Clayton, MO We are hiring a Lounge Supervisor! Responsibilities: Each associate is expected to carry out all reasonable requests by management, which the associate is capable of performing. Open and close shift in accordance...Full timeShift work
- ...role emphasizes quality, safety, and timely service in a fast-paced environment. You will manage staff, monitor inventories, train cooks, and ensure compliance with sanitation standards while driving guest satisfaction and financial goals. A culinary background and leadership...
$18.5 - $24 per hour
White Castle is hiring Crew Managers in St. Louis, Missouri. The role requires previous food service or management experience and responsibilities include organizing shifts, managing inventory, and ensuring customer satisfaction. With competitive pay ranging from $18.50...Hourly payShift work$48.5k - $58.5k
Salary: $48,500-58,500 Other Forms of Compensation: Relocation Assistance Schedule: 40-50 hours per week on average; mainly day shift; some evenings/nights and some weekends Location: St. Louis, MO Morrison Healthcare , a Compass Healthcare company...Temporary workLocal areaRemote workRelocation packageMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift- Molly's In Soulard is seeking a full time bar/ restaurant manager . Molly's has a very high volume, high energy, bar and restaurant operation. We are seeking a full time manager who has the energy and enthusiasm to keep up with this challenging and rewarding job. The...Full timeNight shiftWeekend work
- Wingstop is seeking an experienced cook to join our kitchen team, contributing to the flavor-focused dining experience. The right candidate will be organized, creative, and capable of following directions while delivering high-quality dishes. We value teamwork, strong...Shift work
- Job Description Job Description Job Posting: Kitchen Manager - Midtown We are currently seeking a diligent, methodical Kitchen Manager for our busy restaurant located in the heart of Midtown. The ideal candidate will be a problem-solver, able to implement standard...
- ...Hire, train, and manage kitchen staff to ensure a high-performing team • Food Quality & Consistency: Oversee food preparation, cooking, and presentation to meet restaurant standards • Inventory & Ordering: Manage food costs, order supplies, and track inventory to...Seasonal work
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