Chef (44452)

Chef

Join the culinary team at Pomodoros Ristorante and showcase your passion for creating delicious dishes in a fast-paced environment. As a chef with us, you will have the opportunity to work with high-quality ingredients and contribute to a menu that delights our guests. If you are a creative and skilled chef looking to make a mark in the culinary world, this is the perfect opportunity for you.

Daily Responsibilities:

• Menu planning and development
• Ensuring food quality and consistency
• Implementing portion control measures
• Utilizing knife skills for food preparation
• Operating fryers and grills
• Managing back of house operations
• Handling food safely and following sanitation guidelines
• Preparing a variety of dishes including baking and catering
• Overseeing food and beverage management
• Ordering, merchandising, and purchasing supplies

Required Skills:

• Experience in menu planning and development
• Strong understanding of food quality standards
• Excellent knife skills for precise food preparation
• Knowledge of fryer and grilling techniques
• Ability to handle food safely and maintain sanitation standards
• Experience in Pasta and American Cuisine
• Proficiency in Scratch Cooking
• Knowledge of Kitchen Management
• Understanding of Food Cost Management
• Ability in Plate Presentation

Nice to Have Skills:

• ServSafe Food Handler Certification
• Experience in food safety protocols
• Previous experience in catering and baking

Salary Range: $60,000.00 - $85,000.00

At Pomodoros Ristorante, we pride ourselves on our commitment to excellence in every dish we serve. Our team is dedicated to creating a welcoming and inclusive environment for both employees and guests. Join us in our mission to provide exceptional dining experiences and be a part of a company that values creativity, teamwork, and innovation.

DEI Statement: Pomodoros Ristorante is an equal opportunity employer and is committed to fostering a diverse and inclusive workplace where all employees feel valued and respected.

EEO Statement: Pomodoros Ristorante provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Employment Type: Full Time

Salary: $60,000 - $85,000 Annual

Bonus/Commission: No