EXECUTIVE CHEF
$90k - $95kEurest
Position Title: EXECUTIVE CHEF - Delta GO - HQ Pay Grade: 15 Salary: $90,000 - $95,000 / yearly Eurest is the leading provider of business and industry dining. We feed the employees of the nation's largest and most prestigious companies across all industries. As part of our leadership and professional support team, you will help our 16,000 chefs and in‑unit associates excel in delivering world‑class meals in corporate cafes, executive dining rooms, and through on‑site catering and vending innovations. Job Summary As an Executive Chef, you will oversee all culinary functions for a dining account, manage and lead a team of associates, and ensure compliance with safety and sanitation standards. Additionally, you will be responsible for the following: Key Responsibilities Managing cost controls and controlling expenditures for the account Planning and creating all menus Purchasing and managing inventory Rolling out new culinary programs in conjunction with marketing and the culinary team Preferred Qualifications Culinary degree preferred Three to five years of culinary management experience High volume production and catering experience is essential Previous experience managing cost controls Desire to learn and grow with a top‑notch foodservice company Benefits Medical Dental Vision Life Insurance / AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed remotely, benefits information is available at the following link: Equal Opportunity and Legal Compliance Compass Group is an equal‑opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected classification. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without reasonable accommodations. This posting does not constitute an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. The company reserves the right to modify or change the essential functions of the job. We will consider for employment all qualified applicants, including those with a criminal history, in a manner consistent with applicable federal, state, and local laws, including city fair‑chance initiatives. Eurest maintains a drug‑free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
$65k - $75k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in...SuggestedWork at officeLocal areaRemote workFlexible hoursWeekend work- ...dynamics to drive outperformance and maximize asset value. With an executive team consisting of some of the most experienced hotel... ...its signature restaurant and bar By George by local celebrity chef Hugh Acheson, a two-time James Beard Foundation Award winner and...SuggestedHourly payLocal areaImmediate start
$65k - $80k
...precision, and bring the discipline and creativity required to execute Michelin-level cuisine, this is your chance to join one of Chattanooga... ...growth and excellence across every station A detail-obsessed chef who takes pride in flawless execution Passionate about...Suggested$60k - $75k
...Executive Sous Chef Join Atlanta's award-winning culinary team Exquisite Delites Catering Company is growing, and we're looking for an exceptional Executive Sous Chef to join our award-winning culinary team. At Exquisite Delites, we create extraordinary culinary...Suggested- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected...SuggestedLocal areaImmediate start
- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...Temporary workLive inWeekend workAfternoon shift
- ## Executive Sous ChefApplylocations: JW Marriott - Atlanta Downtowntime type: Full timeposted on: Posted Todayjob requisition id: R0031806# **City, State:**Atlanta, Georgia**Title:**Executive Sous Chef **Location: *Atlanta, GA*****FLSA:** *Exempt***Status:** *Full-time...Full timeWeekend workAfternoon shift
- ...Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
- ...Job Summary This individual will support the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. They will prepare or direct the preparation of meals in accordance with corporate programs and guidelines...Work at officeFlexible hours
- ...Atlanta seeks a motivated, well-qualified candidate with experience managing culinary operations to lead its culinary department as Executive Chef. The Executive Chef is responsible for managing and overseeing all culinary strategies, initiatives, and daily operations...Full timeTemporary workPart timeSeasonal workLocal areaWorldwideFlexible hoursShift workNight shift
- ...the special place Sunrise is to be a part of. COMMUNITY NAME Huntcliff Summit I Job ID 2026-241911 JOB OVERVIEW The Executive Chef is responsible for providing overall leadership and management for all phases of food production and food presentation...Work at officeLocal areaFlexible hoursShift workWeekend workAfternoon shift
- ...Executive Chef We are seeking an experienced, visionary Executive Chef to lead the culinary program for a chef-driven, upscale dining destination located in the heart of Downtown Atlanta, GA. This is an opportunity for a passionate culinary leader to shape a flagship...Relocation
$75k - $90k
...facilities in 18 states, including cafés, coffee bars, concessions, executive dining, catering and conference dining, social catering/special... ...and geographic regions. Job Summary The Executive Chef will be responsible for overseeing kitchen operations for a corporate...Work at officeLocal areaRemote workFlexible hours- ..., training, etc...) within corporate guidelines to continually improve revenues and profit margins while maintaining quality. Execute and promote the Accident Prevention Program to minimize liabilities and related expenses. Comply with attendance rules and be...Temporary work
$80k - $100k
...assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager is responsible for...Full timeLocal areaImmediate startShift work- ...Are you a talented chef with a passion for regional BBQ and Southern sides? Our client operates a popular full-service BBQ restaurant... ...to our community and employees. We are looking for an Executive Chef/Kitchen Manager to lead our kitchen team for their Savannah...
- ...Executive Chef – 5Church K5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate and driven Executive Chef to join our team. This is a rare opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership...Seasonal work
- ...Description The Executive Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible for creating the restaurant's menu and adjusting...
$110k - $125k
...Restaurant Associates**Position Title: Executive Chef****Salary: $110,000 - $125,000****Other Forms of Compensation:** Bonus Plan, Sign On Bonus, Relocation PackageBecome part of Restaurant Associates, the industry's leading provider of dining and event catering for some...Local areaRemote workRelocationRelocation packageFlexible hours- ...Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands‑on, visionary leader who excels in team development, food quality, cost management, and...Full timeTemporary workLocal area
- ...Description: Now Hiring: Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth's Chris Steak House is seeking a dynamic, experienced, and passionate Executive Chef to lead our kitchen with precision, creativity...Weekly paySeasonal workImmediate start
- ...passionate about culinary craft and creating experiences that make people feel special, this is where you belong. The Role As an Executive Chef, you are the culinary leader of the restaurant — setting the standard for food quality, driving kitchen performance, and...Weekend workAfternoon shift
$80k - $90k
...and James Beard‑nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth. As the Executive Chef, you will oversee all culinary operations, leading menu development, kitchen management, and overall food quality. Important...All shifts- ...Location: Atlanta, GA (Chamblee) Fully on site Salary: $75K-$85K+ Bonus Growing Hospitality Services provider seeks a new Executive Chef/General Manager to join their team. Responsibilities: The Chef Manager is responsible for managing the culinary and kitchen operations...Work at officeLocal areaFlexible hours
- ...Role Overview SodexoMAGIC is looking for a Executive Chef 2 for the Morehouse College account in the Atlanta metro area. The Executive Chef needs to be a talented culinarian experienced in high-end and high-volume cuisines, with exceptional organizational and leadership...Work experience placementLocal area
- ...Executive Chef – Camp Barney Medintz Job Overview We are seeking a dynamic and organized Executive Chef to lead our kitchen operations at Camp Barney Medintz. The ideal candidate will oversee all aspects of food preparation, production, and team management, ensuring high...Summer workSeasonal workAll shifts
- ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...Relocation
$85k
...dining experience or just grab a perfect medium-rare burger and fries. Little Sparrow is looking for a driven and attentive Executive Sous Chef! The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep,...$120k
...Superica Executive Chef – Up To $120k/yr. + Bonus (Dunwoody) Job Category: Management Requisition Number: SUPER022856 Full-Time Atlanta, GA 30346, USA Description At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the...Full time$90k - $110k
...Executive Chef - Salary $90,000 to $110,000 New Restaurant Opening | Atlanta GA We're opening an exciting new polished casual dining restaurant in Atlanta GA, and we're searching for a talented Executive Chef to lead the culinary vision from day one. This is a...Casual work
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