Executive Chef (Etihad Park- Food & Beverage)
$140k - $150kasmglobal
LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us! THE ROLE The Executive Chef is the senior culinary leader responsible for leading the operational execution of all food programs throughout the stadium, including concessions, premium seating, catering, and special events. Reporting directly to the venue’s General Manager, the Executive Chef is responsible for daily kitchen operation and oversees consistency and quality across all culinary offerings. The Executive Chef leads a motivated and engaged team and is responsible for team member training and development. This role is accountable for maintaining food safety and sanitation standards, supporting menu development and innovation, managing labor and food costs, and executing high-volume service with precision. QUALIFICATIONS To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required. COMPENSATION Competitive salary range of $140,000 - $150,000 plus bonus potential commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan. WORKING CONDITIONS Location: On Site Etihad Park - Queens, NY #J-18808-Ljbffr
$91k - $115k
...every time. The goal of the Executive Sous Chef is to work directly with and... ...satisfaction results Monitor food production, ordering, cost,... ...Oversees par stocks for Food and Beverage Outlets on daily basis and... .... Grand Hyatt Deer Valley | Park City , UT , US Our family is...FoodHourly payFlexible hoursPark Hyatt Los Cabos at Cabo del Sol
New York, NY2 days ago$80k
...Lenox Hill Neighborhood House's Food Services is a leader in New York... ...ambitious, and mission-driven Head Chef to join our Food Services team. Reporting to the Executive Chef & Director of Culinary... ...for Medical, Dependent Care and Parking/Mass Transit Supplemental Insurance...FoodFlexible hoursNight shiftLenox Hill Neighborhood House
New York, NY9 hours ago$140k - $150k
...NFL, and MLS All-Star Games. Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like... ...areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory...FoodWork at officeLocal areaFlexible hoursLevy Restaurants
New York, NY7 hours ago$85k - $105k
...Job Description Executive Chef – Atlanta GA Base Salary: $85,000 – $105,000 per year + Excellent Benefits + Career Growth Are you an accomplished... ...within. If you're passionate about delivering exceptional food, developing talented teams, and driving operational excellence...FoodGecko Hospitality
New York, NY3 days ago- ...function business, assisting in menus and in all food service related areas Maintains high sanitation standards... ...refrigeration temp logs daily FINANCIAL: Assists Executive Chef in development of the annual food and beverage budget/plan Maintains internal controls for the...FoodTemporary workFlexible hours
Reynolds Lake Oconee
New York, NY7 hours ago - ...The position requires a High School diploma and involves overseeing kitchen operations, planning menus, training staff, and ensuring food quality. The role emphasizes coordinating staff, maintaining safety standards, and managing inventory while delivering meals in a...FoodFull time
Cost-U-Less
New York, NY5 days ago - ...The Executive Chef oversees culinary operations, managing chef managers and hourly staff to deliver high-quality food and service standards. Responsibilities include developing culinary solutions, ensuring proper food preparation, presentation, and safety, and maintaining...FoodHourly pay
Hader Solutions
New York, NY1 day ago $85k - $95k
...Key Purpose The Executive Sous Chef is responsible for leading a team and efficiently overseeing culinary operational functions within the guidelines... ...Safety guidelines, policies, and SOPs are followed daily Food Safety guidelines, policies, and SOPs are followed daily Menu...FoodFull timeLocal areaImmediate startISS Facility Services - North America
New York, NY1 day ago- ...We are seeking a skilled and experienced Executive Chef to lead culinary operations within a... ...functions, maintaining consistent standards for food quality, presentation, safety, and... ...effectively across culinary, catering, food-and-beverage, and hotel teams. #J-18808-Ljbffr...Food
Clark Davis Associates
New York, NY2 days ago - ...EXECUTIVE CHEFNew American Bistro — New York City The Mermaid Inn is seeking an Executive Chef to lead the culinary development and opening of a new American bistro concept in... ...to hiring, training, culture, purchasing, food cost, and day-to-day execution. This...Food
Mermaid Hospitality
New York, NY2 days ago - ...delivering exceptional guest experiences through high-quality food, service, and memorable environments. The group manages a dining... ...in a dynamic, guest-centered setting. Role Description The Executive Chef is a full-time, on-site role based in New York, NY, responsible...FoodFull timeLocal area
Doria Hospitality Group
New York, NY1 day ago - ...Senior Executive Chef Date: Jul 24, 2026 Location: Champion, PA, US Company: Seven Springs Shift... ...MORE employee discounts on lodging, food, gear, and mountain shuttles RSP Options... ...operational oversight across 20+ food and beverage locations, including a high-volume banquet...FoodFull timeSeasonal workShift work
Vail Resorts
New York, NY4 days ago - ...Executive Sous Chef Management of all shipboard food preparation to ensure that the line's high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef...Food
Hotel Services
New York, NY1 day ago $75k - $90k
...description: Ready to trade the typical chef gig for something with real upward momentum... ...As Culinary Partner, you'll command your food and labor budgets, own every plate that... ...Minimum 2+ years of kitchen management or executive chef experience in a high-volume full-service...FoodSeasonal workLocal areaFlexible hoursNight shiftMOSU Asian BBQ & Hot Pot
New York, NY2 days ago$105k - $115k
...EXECUTIVE SOUS CHEF Salary: $105,000 - $115,000 Location: New York City, NY I'm currently working with an ultra-luxury 5-star... ...overseeing daily kitchen operations, maintaining exceptional food quality and presentation, developing the culinary team, and ensuring...FoodCorecruitment
New York, NY2 days ago$64.6k - $83.6k
...independently that improve productivity and consistency. ServSafe certification and solid working knowledge of HACCP principles to ensure food safety and compliance. Requirements Education Requirement: Associate’s degree or Bachelor’s degree or equivalent experience...FoodLocal areaWorldwideSodexo Group
New York, NY3 days ago$200k - $225k
...aFUNandHOSPITABLEenvironment? Troon is seeking an experienced, talented Executive Chef to join our team in the Northeast Region, part of an... ...strategy. Responsible for the overall success of the Food and Beverage Kitchen department including, staffing, menu planning, ordering...FoodShift workTroon Golf
New York, NY5 days ago$130k - $140k
...Restaurant Associates Position Title: Executive Chef Location: New York, NY Salary: $130,000 - $140,000 / year Bonus: Eligible... ...delivery of the continuously evolving, dynamic and innovative Food Program. The EC works closely with cross functional support...FoodWork experience placementLocal areaRemote workFlexible hoursCompass Group, North America
New York, NY3 days ago$120k - $140k
...Executive Chef Compensation: $120,000 - $140,000 + Benefits + PTO + 401K Location: Queens, NY I'm hiring on behalf of a... ...Oversee all kitchen operations, including menu development, food prep, and quality control Lead and mentor a dedicated back-...FoodSeasonal workCorecruitment
New York, NY3 days ago$90k - $110k
...purpose is simple to make people happy! Since 2007, we've served food people crave. We are passionate about taking great care of... ..., and we put thought into every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES Thorough hands on approach, develop...FoodSeasonal workLocal areaCorner Table Restaurants
New York, NY2 days ago- ...SBN - Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Description Management of all shipboard food preparation to ensure that the line's high culinary standard of cuisine is maintained within the budgetary...FoodFixed term contractFlexible hours
Holland America Line & Seabourn
New York, NY1 day ago $80k - $87.5k
...excellence are a given. One Partner. Infinite Solutions. The Executive Sous Chef is responsible for overseeing culinary staff and developing... ..., and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of...FoodAramark
New York, NY2 days ago- ...Executive Sous Chef Position Motek, a part of the Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves... ...Maintain strict quality control standards to ensure proper food preparation, presentation, freshness, and consistency across...FoodWeekly payWeekend workAfternoon shift
Happy Corner Hospitality
New York, NY2 days ago - ...Executive Chef Opportunity Avra Estiatorio, an iconic Greek & Mediterranean restaurant group... ...for menu development, kitchen leadership, food quality, and cost control, while... ...times. Work closely with front-of-house, beverage, and events teams to create harmonious pairings...FoodSeasonal workWork at office
The Avra Group
New York, NY5 days ago $110k - $120k
...Executive Chef - New York City A growing, chef-driven hospitality group is seeking an experienced Executive Chef to lead back-of-house... ...high-volume or multi-outlet culinary operations Knowledge of food cost, inventory, purchasing, labor management, and scheduling...FoodHourly payFlexible hoursAfternoon shiftNew Day Executive Search
New York, NY2 days ago- ...Executive Chef The Noble 33 Hospitality and lifestyle company is seeking an Executive Chef for Sparrow Italia - NEW LOCATION - NEW YORK CITY! This position is responsible for the overall food quality of all food items, controls COGS, trains and oversees all back of...FoodShift workWeekend work
Noble 33 Management
New York, NY1 day ago $85k - $95k
...Key Purpose The Executive Sous Chef is responsible for leading a team and efficiently overseeing culinary operational functions within the... ...Safety guidelines, policies, and SOPs are followed daily Food Safety guidelines, policies, and SOPs are followed daily...FoodFull timeLocal areaImmediate startISS Facility Services
New York, NY4 days ago- ...Executive Chef: The Pierre Department: Kitchen Reports To: Hotel Manager Qualification... ...presentation of a consistent level for all food items prepared. # The ability to plan... ...ability to coordinate with the Food and Beverage Director, the Executive Assistant...FoodShift work
The Pierre New York, A Taj Hotel
New York, NY3 days ago $93k - $100k
...Position Title: Executive Sous Chef Location: New York, NY Salary: $93,000 - $100,000 / year Schedule: Monday-Friday starting at... ...Cafe Chefs and team members to deliver delicious and nutritious food, provide exceptional service, and maintain quality & safety standards...FoodWork experience placementLocal areaRemote workMonday to FridayFlexible hoursRestaurant Associates at Google
New York, NY5 days ago$110k - $115k
...Executive Chef Join our team as an exceptional Executive Chef and lead a high-performing kitchen and Back of House (BOH) team in delivering... ..., including team leadership, hiring, training, scheduling, food production, inventory, purchasing, and labor and food cost control...FoodFull timeSeasonal workWork at officeMonday to FridayFlexible hoursGreat Performances
New York, NY4 days ago
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