Hotel Executive Chef: Menu & Cost Control Leader
Stonebridge Companies
Stonebridge Companies in Addison, Texas seeks an Executive Chef to oversee all food purchasing and preparation across hotel outlets and events, ensuring culinary standards and managing food costs. The role supervises kitchen staff and collaborates with other departments to deliver high-quality dining experiences while maintaining health and safety compliance. The ideal candidate has a bachelor’s degree in culinary arts and a minimum of five years in a leadership kitchen role, with strong #J-18808-Ljbffr Stonebridge Companies
- ...Executive Chef Addison, Texas The Executive Chef oversees... ...preparation for the hotel's food service outlets... ...experiences while managing food costs and ensuring compliance... ...food preparation, menu planning, and staff... ...guest expectations. Control food costs by managing...SuggestedWork at officeWeekend workAfternoon shift
- ...Hospitality Group in Dallas seeks an Executive Chef for Stillwell's - a fine dining steakhouse within the hotel. Lead back-of-house operations... ...drive culinary vision, manage costs, and ensure exceptional guest... ...strong leadership, inventory control, and the ability to train...SuggestedFlexible hours
- Sixty Vines in Dallas, TX is seeking an Executive Chef to lead and train the culinary team, maintaining high food quality and cost controls. This role requires hands-on leadership as... ...chef who executes the brand DNA through menu development and ongoing kitchen systems....SuggestedLocal area
- Executive Sous Chef | Relocation Assistance Available | DAL... ..., Thompson Hotels blend exceptional food... ...Serve as the culinary leader in the absence of the... ...Chef on seasonal menu development, recipe... ...scheduling, inventory controls, purchasing, food cost management, and...SuggestedFull timeWork at officeLocal areaWorldwideRelocation packageFlexible hoursShift workWeekend workAfternoon shiftEarly shift
$90k - $117k
...in Culinary Arts, Hotel and Restaurant Management... ...guidelines and control procedures for... ...expenses including food cost, supplies, uniforms... ...direction for menu development. Monitors... ...Interacts with the Banquet Chef and Catering... ...Provides information to executive teams, managers and...SuggestedFull timeLocal areaRemote workRelocation package- Executive Sous Chef Summary The Executive Sous Chef is responsible... ..., directing, and controlling the Kitchen operation... ...within the budget labor cost goal. Supervise all cooking... ...current skills. Menu design and direct food... ...Health Department and hotel requirements. Instruct...Full timeImmediate startFlexible hours
- ...Executive Chef (Stillwell's - Fine Dining) Job Category... ...District’s first hotel. The Hotel is a... ...Swexan. They are great leaders and have excellent... ...the budget labor cost goal. Supervise... ...times. Establish control to minimize food and... ...current skills Menu design and direct...Full timeContract workLocal areaImmediate startFlexible hours
- ...Executive Chef Position at Warwick Melrose Dallas Warwick Hotels and Resorts is a refined collection of more than 50 luxury... ...Prime Rib Restaurant, including menu development, food preparation,... ...guests while maintaining efficient cost controls, high-quality standards, and a...Local areaShift workWeekend workAfternoon shift
- ...He initiated a new boutique hotel standard and environment where... ...innovative, and delicious seasonal menu! Lead daily operations with... ...while maintaining labor cost objectives. Lead and participate... ...3 years of experience as an Executive Chef, preferably leading large,...Work at officeFlexible hoursNight shiftWeekend workDay shift
- ...WHAT'S THE JOB? The Executive Chef is fully accountable for the... ...the Executive Chef oversees menu planning, procurement, food... ...resources to ensure efficiency and cost control Overseeing ordering,... ...experience as a Chef, including hotels, resorts, restaurants, or workforce...
$75k - $95k
...Executive Chef Position At Mexican Sugar, bold flavor and elegant... ..., you will oversee menu execution, food cost, kitchen systems and the development... ...Chef is a hands-on leader with a passion for Latin cultures... ...meet established goals Control waste, portioning and...Seasonal workImmediate startFlexible hoursWeekend workAfternoon shift- ...The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable... ...food specifications, portion control, recipes and sanitation.... ...controlling food and labor costs while maximizing guest...
$100k - $120k
...of the World’s Best New Hotel Restaurants, Théa is... ...into the evening. The menu moves with ease from vibrant... ...You’ll Do ~ The Executive Chef is responsible for the... ..., kitchen operations, cost management, and the overall... ...~ As a founding leader of this new restaurant,...Full timeSeasonal workFlexible hoursAfternoon shiftWeekday work$107.5k - $204.5k
...Sensor Programs (ASP) Finance team is seeking a Production Program Controls Manager to support financial reporting for large, full-rate... ...is responsible for establishing performance baselines, tracking cost and schedule performance, supporting Control Account Managers (CAMs...Contract workTemporary workWork experience placementWork at officeRemote workFlexible hours- Hotel ZaZa Dallas is seeking an exceptional and visionary Executive Chef to lead the culinary direction and overall performance... ...We are looking for a leader who can create a... ..., inventory, quality control, and food safety.Lead,... ...food and labor costs, purchasing, inventory...Seasonal workLocal areaImmediate startShift workNight shift
- ...District’s first hotel, Hotel Swexan.... ...They are great leaders and have excellent... ...the work of the chef, cooks and other... ...the budget labor cost goal. Supervise... .... Establish control to minimize food... ...current skills Menu design and direct... ...his/her unit are executed and followed. Reports...Contract workImmediate startFlexible hours
- Mexican Sugar in Plano, TX is seeking an Executive Chef to lead culinary direction and manage menu execution. The role focuses on cost control, menu rollout, and high-quality Latin-inspired dishes while mentoring a kitchen team and ensuring safe, compliant operations. The...Full time
- Stonebreaker Hotel in Fayetteville, Arkansas, is seeking an Executive Chef to lead our food and beverage team onsite. The role oversees banquet operations and restaurant... ..., hires and schedules kitchen staff, and shapes menu development with culinary direction. A culinary...RelocationNight shiftWeekend work
- ...Design Studio. The hotel offers 140 artfully... ...to ensure efficient execution. Prepare, cook,... ...rotation, allergen controls, temperature documentation... .... Communicate menu details,... ...assets. Support food-cost and labor-cost goals... ...Serve as the culinary leader on duty when...ApprenticeshipLocal areaShift work
- ...Sous Chef Position The Sous Chef plays a critical role in supporting the Executive Chef to ensure the smooth and efficient operation... ...and hygiene, and assisting in menu development with a focus on... ...in inventory management and cost control software. Additional training...
- Warwick Hotel in Dallas, TX, seeks a skilled Sous Chef to support the Executive Chef in delivering fine dining Italian cuisine. The role oversees daily kitchen operations, staff, and menu development while maintaining high standards of quality and hygiene. You will lead...
- ...Sous Chef Position You will be part of a dynamic kitchen... .... You will support menu development, manage food and labor costs, and lead the kitchen team... ...ideas while maintaining cost controls Ensure compliance with... ...within a luxury hotel or restaurant setting...Night shift
$60k - $70k
...Position Title:** **Sous Chef** **Salary:** **$60,00... ..., cultural landmarks, hotels, performing arts... ...with developing daily menu items, supervising, preparing... ...and work with the Executive Chef to develop new menus... ...Chef with managing cost controls and control expenditures...Hourly payWork at officeLocal areaRemote workFlexible hours- ...looking for a Regional Executive Chef to provide culinary... ...Executive Chefs and culinary leaders to maintain standards... ...• Support menu development, seasonal... ...feedback • Review food costs, labor, purchasing, inventory... ...with restaurants, hotels, and hospitality groups...Seasonal workWork at office
- ...Hospitality Group is seeking a Back of House Manager for Hotel Swexan in Dallas. This role involves overseeing all kitchen... ...strong leadership skills, and expertise in budgeting and cost control. Duties include menu planning, staff training, and maintaining high standards...
- Omni Hotels & Resorts in Dallas seeks a capable culinary professional to provide technical and administrative support to the Sous Chef, ensuring smooth operation of the kitchen and food production... ...scheduling, Dayforce management, menu development, hiring and training,...
- ...luxury boutique property, Hotel Swexan in the 19-city-... .... The role of the Sous Chef is to coordinate the work... ...within the budget labor cost goal. Supervise all... ...kitchen areas. Establish control to minimize food and supply... ...current skills. Menu design and direct food preparation...Flexible hours
- Sous Chef - Banquets & Outlets | Relocation... ..., Thompson Hotels blend... ...Chef supports the Executive Chef and Executive... ...passionate culinary leader who thrives in... .... Assist with menu preparation,... ..., portion control, and presentation... ...purchasing, and food cost controls to...Full timeWork at officeLocal areaWorldwideRelocation packageFlexible hoursShift workWeekend workAfternoon shiftEarly shift
- ...Job Description Executive Sous Chef at The Clubs Of Prestonwood... ..., you will be a key leader in the culinary team,... ...standards while maintaining cost efficiency.... ...for implementing cost control measures and adhering... ...production reports, utilizing menu engineering and other...Full timeTemporary workPart time
- A leading consulting firm in the United States is seeking a Project Controls - Cost Lead to support large-scale capital projects. This role involves developing cost control systems, financial planning, and aligning project management with finance teams. The ideal candidate...
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