Sous Chef
$80k - $90kMontage
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application. We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes. At Montage Healdsburg , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Montage Healdsburg, we know our success is all because of you. Here, you're not just an associate but a passionate creator of authentic, personalized experiences. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage Healdsburg is more than a job; it's a way of life. Don't just imagine the possibility-join us. Your Leadership Assist with the daily operation of the kitchen including recruiting, hire, train, and supervision of cooks Implement cost control measures and revenue enhancement strategies to maximize profitability while maintaining service quality Prepare and order all items for all menus, creates order sheets and inventory systems to always ensure proper stock levels Execute all productions and plating in a timely manner Assist in maintaining the overall food and labor cost thru recipe costing and scheduling standards Oversee menu development with head Chef, culinary innovation, and food presentation, ensuring offerings are creative, on-trend, and aligned with guest preferences Ensure the department abides by all safety and sanitation policies Deliver on guests' expectations and have the desire to create WOW moments Perform additional duties as assigned that may be outside the scope of duties, based on business needs About You You are passionate about food and beverage operations You are exceptional in leading a team You are passionate about providing exceptional service and creating memorable moments You are open to learning, developing, and growing both yourself, personally, and helping others do the same You are trustworthy and have integrity Must Haves A minimum of one year of c ulinary supervisory or management experience Excellent verbal and written communication skills Microsoft Office products; Word, Excel, PowerPoint, and Outlook Embrace Technology - continually learn, adapt and master to new operating system Knowledge of implementing new food concepts and menus Ability to work a flexible schedule including weekends and holidays Luxury hotel experience, a plus You will Enjoy DTO (Discretionary Time Off) Healthcare benefits Health Savings Account and Flexible Spending Accounts 401 [k] retirement plan with company matching, fully vested, and loan option Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees Fertility & Family Forming Assistance Parental leave pay differential Pet Insurance Hotel discounts Free meals Fitness & wellness discounts LinkedIn Learning membership Hearts of (insert brand) /Hearts of Pendry community engagement Associate's events throughout the year Physical Requirements Grasping, holding, sitting, walking, repetitive motions, bending over Ability to stand and exercise mobility for extended periods of time during your scheduled shift Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basis Ability to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F). At Montage Healdsburg, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer - veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location. The pay scale* for this position is $80,000 to $90,000. *The pay scale is the base salary wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably exp #J-18808-Ljbffr
- ...Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path Executive Sous Chef – Chef – Executive Chef Your Focus...SuggestedWeekend work
- ...Embrace Originality, Act with Integrity and Celebrate Community are the essential ingredients for our success. POSITION SUMMARY As the Sous Chef of the restaurant you are responsible for all kitchen operations, including food, financial, and BOH team members. The Sous Chef...SuggestedWork experience placementLocal areaShift work
$20.54 - $29.38 per hour
...venue, and product. Responsible for full operations in absence of chef. Job Details: Multiple venues available across both sides of the... ...Education: Required: High School Diploma or GED Minimum two years Sous Chef experience. Must have or be able to obtain current CA Food...SuggestedHourly payFull timeTemporary workSeasonal workFlexible hoursShift work- ...school or ACF approved apprenticeship program. One to two years in a quality oriented restaurant or multi outlet as Lead Cook or Sous Chef. One year certificate from college or technical school; or three to six months related experience and/or training; or equivalent combination...SuggestedApprenticeshipRelocation packageShift work
$25 - $26 per hour
...01(k) Savings Plan with Company Match Recognition Programs Student Loan Refinancing Pet Insurance Employee Assistance Program The Sous Chef is responsible for preparing food in accordance with the approved menu, property policies and procedures, current standards, guidelines...SuggestedHourly payFull timeLocal areaRelocationRelocation packageFlexible hoursShift workWeekend workDay shift- ...event execution, and mentorship in one of the most dynamic food-and-wine settings in California? Silver Oak Cellars is seeking a Sous Chef to join our renowned culinary team. As a key leader in Kitchen Management, you’ll partner closely with our Executive Chef to craft...Full timeWeekend workAfternoon shift
$75k
...Description Sous Chef – Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $75,000 + Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi , the exciting new rooftop restaurant at Hotel Erwin, is seeking a talented and passionate Sous Chef...Flexible hoursNight shift- ...GENERAL PURPOSE: Responsible for assisting Executive Chef with directing all aspects of the back of house food and beverage operation in regards to cuisine, cleanliness, food preparation, and final food presentation. Supervises the production, plating, and presentation...Work at officeFlexible hoursNight shift
- ...The Sous Chef – MarketPlace assists the Executive Chef in leading the back-of-house kitchen team to ensure consistent food quality, sanitation, and service standards. This position plays a key role in daily kitchen operations, including training, supervising culinary staff...Casual workSeasonal workShift workAfternoon shiftWeekday work
- ...Soho House & Co. in California is seeking a proactive Sous Chef to lead kitchen operations, ensuring high food quality and safety standards. This role involves staff training and menu development in collaboration with the Executive Chef. The ideal candidate has strong...
- # Sous ChefSkyview - Los Alamos, CA 93440## OverviewSalary Range$25.00 - $28.00 HourlyPosition TypeFull Time## DescriptionThe Sous Chef assists the Executive Chef in overseeing all back-of-house culinary operations for Norman at Skyview Los Alamos. This position supports...Work at officeShift work
- ...Education LevelNot Specified## DescriptionWater's Edge Resort and Spa is currently accepting applications for Sous Chef. Our Sous Chef will be responsible for assisting the Executive Chef in all aspects of the kitchen. The Sous Chef will follow our Executive Chef’s specifications...Flexible hoursNight shift
- We are Canaan Chinese Restaurant Group. As we prepare to open our newest location, we are seeking an energetic, highly organized, and detail-oriented culinary leader to join our family and be a critical part of our back-of-house management team for our NEW restaurant location...
$76.24k - $78k
Bon Appetit We are hiring immediately for a Pastry Sous Chef position. Location: Mountain View, CA Schedule: Monday - Friday (Shift Starts at 4am) Pay Range: $76,240.00 -78,000.00 Annually Diversity of thought and inclusion for all is what drives our success - we invite...Full timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work$76.24k - $78k
...sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. We are seeking a dynamic Sous Chef to join our exceptional Bon Appétit team in a pivotal culinary leadership role. Key Responsibilities Food & Workplace Safety: Rigorously...Full timePart timeLocal areaRemote workMonday to FridayFlexible hoursShift work- ...L’Auberge Del Mar is seeking a Banquet Sous Chef to play a key role in our leadership team, ensuring an exceptional culinary experience for guests and staff. You will support the Executive Chef, oversee all banquet food production, and lead a team of culinarians to deliver...
- ...options, tennis courts and an inviting ocean-view pool are just a few reasons why you would be proud to work here! The Job: The Banquet Sous Chef is a key part of the leadership team driving excellence at L’Auberge Del Mar – a luxury seaside hotel offering the perfect balance...Temporary workCasual workLocal area
$4,000 per month
...with a passion for creating extraordinary dining experiences? The Luminarias team is seeking a talented and experienced Executive Sous Chef to join our dynamic team. Known for our iconic waterfront views and upscale cuisine, we offer an exciting opportunity to showcase...Local areaShift work$70k - $75k
...The role… At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As...Full timeApprenticeshipWork experience placementLocal area- ...dependable and safe solutions for families in need of household support. Role Description This full-time, on-site Executive Private Chef role will be based in Orange County, CA. The selected candidate will be responsible for planning, preparing, and presenting high-quality...Full time
- ...and base communities each day, with wellness built into everything we do: menus designed for strength, energy, and endurance, from chefs who treat every meal as part of the job. Capability Built. Mission Ready. Here for the Full Journey. Executive Chef Overview The Executive...Hourly payShift work
- ...Opportunity: Executive Chef Salt Wood Kitchen and Oysterette, located at The Sanctuary Beach Resort, is seeking a passionate and driven Executive Chef to lead our restaurant operation and influence property-wide food and beverage growth.. This role offers a unique opportunity...Weekend work
- ...variety of other factors. Schedules and coordinates the work of chefs, cooks, and other kitchen employees to ensure that food preparation... ...plus seven (7) years progressive management experience in Sous Chef role or above required. Working knowledge of extensive cooking...Temporary workNight shiftWeekend workAfternoon shift
$85k - $95k
...the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure every...Seasonal workFlexible hoursNight shift$110k - $130k
...Resort & Spa is seeking an accomplished and inspiring Executive Chef to lead our culinary team and oversee the resort’s diverse food and... ...guest experience. Lead, coach, mentor, and develop Executive Sous Chefs, Sous Chefs, culinary supervisors, cooks, and stewarding teams...Local areaFlexible hoursAfternoon shift$73k - $89k
...Summary: Responsible for managing the culinary team, and the highest commitment to food quality and safety standards, the Executive Chef is responsible for overseeing the direction of the kitchen's daily activities in accordance to ensure guest satisfaction, profitability...Hourly payFlexible hoursAfternoon shift$125k - $150k
...expenses. Requirements Annual Salary Range $125,000-$150,000 What we are looking for Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation. Knowledge of federal, state and local laws and regulations as it relates to...Full timeWork at officeLocal areaNight shift- Restaurant Kitchen Manager Compensation Range: 70,305.00 - 84,600.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards...Local areaShift workNight shiftWeekend work
- ...Kitchen Manager to organize and coordinate the Conference Center kitchen and daily food operations. You will work with the Executive Chef to deliver high-quality dining experiences for guests and staff, aligned with MHA's mission and values. The role requires...Summer work
- SHAKER Cuisine & Mixologie recherche un candidat motivé pour rejoindre son équipe en cuisine. Le poste offre un temps plein et une ambiance dynamique pour créer des expériences mémorables autour de plats élaborés. Vous participerez à la préparation, au service et au maintien...Temporary work
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