Head Cook: Lead High-Volume Kitchen & Growth
Avenues Recovery Center
Avenues Recovery Center in Michigan is seeking an experienced Head Cook to oversee the daily operations of a high-volume kitchen. You will plan nutritious menus, manage inventory and food costs, and lead kitchen staff to maintain a clean, safe, and efficient kitchen environment. This full-time role requires coordinating purchasing, creating staff schedules, ensuring food safety compliance, accommodating dietary restrictions, and driving quality in presentation and service while controlling waste. #J-18808-Ljbffr Avenues Recovery Center
- Avenues Recovery seeks an experienced Head Cook to oversee daily kitchen operations in a high-volume setting. Plan balanced menus, supervise staff, manage inventory... ...with a competitive salary and opportunities for growth within the facility. #J-18808-Ljbffr Avenues RecoveryKitchenFull time
- ...is seeking a seasoned general manager to lead daily restaurant operations and drive guest... ...have salaried management experience in high-volume restaurants and a track record of promoting... ...role offers comprehensive benefits and growth potential within the Yard House brand. #J...KitchenFull timeAll shifts
$60k - $80k
...seeking an experienced and organized Head Cook to oversee the daily operations of a high-volume kitchen. This role is responsible for... ...inventory and food costs, leading kitchen staff, and ensuring a clean... ...Opportunity for long-term growth and advancement Salary: $60000...KitchenFull timeAfternoon shift- TouchPoint Support Services is hiring an Executive Chef to oversee kitchen operations, ensure safety, and direct meals per corporate... ...leadership and the ability to manage staff, menus, and production in a high-volume setting. The position emphasizes quality, sanitation, training...Kitchen
- ...the Executive Chef at Little Caesars Arena in Detroit, Michigan. You will lead the culinary team, ensure high-quality production, and help manage inventories and costs in a high-volume kitchen. The role requires at least 3 years of supervisory culinary experience, strong...KitchenFlexible hours
- Elior North America is seeking an experienced cook for Summit's Detroit, MI location, supporting a correctional facility kitchen. You will work with a motivated team to prepare high-quality meals in a fast-paced environment, focusing on consistency, portion control, and...Kitchen
- SSP America at Detroit Metropolitan Wayne County Airport (DTW) is seeking a hands-on Commissary Manager to lead high-volume food production and central kitchen operations in a union environment. This onsite leadership role focuses on quality, safety, and team development...KitchenHourly pay
- SSP America is seeking a Commissary Manager to lead high-volume food operations at Detroit Metropolitan Wayne County Airport (DTW). This hands... ...production in a fast-paced setting. You will oversee central kitchen operations, purchasing, and logistics for multiple airport...Kitchen
- Delaware North Sportservice at Little Caesars Arena in Detroit is seeking a Sous Chef to lead the culinary team in the Players Club. You will oversee kitchen operations, ensure quality, and support menu execution in a fast-paced sports and entertainment setting. The role...Kitchen
- ...Sportservice at Little Caesars Arena in Detroit, MI, is seeking a Sous Chef to support the Executive Chef in managing high-volume kitchen operations and leading the culinary team. You will ensure exceptional food quality, oversee production, and mentor staff in a fast-paced...KitchenFlexible hours
- Panda Restaurant Group in Southfield, MI is seeking a Shift Lead to support restaurant management, lead team members during shifts, and assist in cooking Panda favorites for guests in a fast-paced, growth-oriented environment. You will develop leadership and store-operations...KitchenShift work
- GardaWorld is seeking a Recruiter in Southfield, Michigan to lead high-volume recruitment efforts. You will attract, source, and place top talent by partnering with hiring managers and leveraging modern sourcing strategies. The role emphasizes efficient candidate management...
- ...preparation for banquet events in our hotel kitchens. The role includes supervising staff,... ...standardized recipes. You will lead daily banquet operations, develop menus,... ...cost controls and profitability. Previous high-volume banquet experience is preferred. #J-188...Kitchen
- ...is seeking an Executive Chef to oversee kitchen operations and ensure a safe, sanitary... ...corporate programs and guidelines, and lead a proactive culinary team in a dynamic... ...kitchen leadership, strong catering and high-volume cooking experience, and hands-on culinary expertise...Kitchen
- ...Hawk is seeking an Assistant General Manager to lead a high-volume, full-service restaurant with scratch kitchen and Wine Club. You’ll mentor Management and Hourly... ...Room, contribute to hiring, training, and career growth, and ensure adherence to standards while modeling...KitchenHourly pay
- Delaware North Sportservice in Detroit, MI is seeking a Sous Chef to support the Executive Chef in managing high-volume kitchen operations and leading the culinary team at Mike's Pizza. The ideal candidate has at least 3 years of culinary experience with supervisory responsibilities...Kitchen
- Cooper’s Hawk Winery in Troy, Michigan, seeks a Restaurant Manager to lead high-volume operations, including a scratch kitchen, tasting room, and Wine Club activities. You will mentor a team, uphold hospitality standards, and drive guest satisfaction while managing costs...Kitchen
- Cooper’s Hawk Winery and Restaurants in Troy, MI, is seeking a Restaurant Manager to lead a high-volume, scratch-kitchen operation with a wine club and tasting room. You will mentor 1-2 Front of House departments, hire and train staff, and ensure an exceptional guest experience...Kitchen
- ...Job Description ~Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in ovens, grills, fryers, and a variety of other kitchen equipment. ~Assumes 100% responsibility for the quality of products served. ~Knows and complies...Kitchen
- ...Lead Cook Presbyterian Villages of Michigan, a premier senior living services non-profit... ...standards. Clean and inspect equipment, kitchen appliances, and work areas to ensure... ...assigned. Qualifications Education: High School Graduate or General Education...KitchenLocal areaWeekend workAfternoon shift
$20 - $25 per hour
...expertly preparing and cooking premium steaks and proteins... ...fast-paced fine dining kitchen.The ideal candidate... ...experience working with high-end steaks, broilers,... ...and quality during high-volume service periods.Assist... ...restaurant's Grand Opening Team.Growth and advancement...KitchenHourly pay$14 - $18 per hour
...Great Work Life Balance Career Growth Opportunities Excellent... ...We pride ourselves on serving high quality farm fresh food at Bob... ..... Where Good Grows. Grill Cook Responsibilities: Responsible... ...sizes, quality standards and kitchen rules, policies, and...KitchenHourly payLocal areaFlexible hoursShift work$14 - $18 per hour
...Nights Great Work / Life Balance Career Growth Excellent Benefits including 401(k)... ...: We pride ourselves on serving high quality farm fresh food at Bob Evans! We... ...integral part of ... Where Good Grows. Kitchen Preparation Responsibilities: · Follows...KitchenHourly payLocal areaFlexible hoursShift work- Southfield Public Schools invites applications for a District Chef to lead school meals across multiple sites. You will design menus, mentor kitchen staff, and drive nutrition, safety, and quality in a high-volume program. The role requires hands-on culinary leadership, strong...Kitchen
- ...people to real food. You lead with confidence, energy, and... ...stay calm under pressure during high-volume moments The Role is a... ...culture Stay organized, level-headed, and solutions-focused under... ...career path, including the Kitchen Lead and Team Member roles...KitchenFull timePart timeLocal areaAll shiftsShift work
- A leading hospitality group in Detroit is seeking an Executive Chef to oversee kitchen operations and lead a talented team. You will be responsible for P&L management, staff recruitment, menu accuracy, and maintaining high sanitation standards. The ideal candidate has...Kitchen
$65k - $80k
...food restaurant in Detroit is seeking a skilled Kitchen Manager to oversee back-of-house operations, ensuring a high-quality experience for each guest. Key responsibilities... ...00 is offered, along with employee benefits and growth opportunities. #J-18808-Ljbffr Fixins Soul...Kitchen- Raising Cane’s is hiring entry-level and experienced Cooks to work in a fast-paced kitchen, delivering high-quality chicken finger meals. Training is provided, with opportunities to advance to roles like Bird Specialist or Certified Trainer. We offer weekly pay, flexible...KitchenWeekly payFlexible hoursShift workNight shift
$17 - $18 per hour
...Breakfast Cook Compensation: $17.00 to $18.00 per hour, Full-... ...year of cooking experience in a high paced or elevating dining... ...environment. There is the potential for growth within the culinary team for a... ...Experience: ~ Hotel kitchen: one year (Required) Shift...KitchenHourly payFull timePart timeWorldwideRelocationShift workWeekend workDay shift- ...Line Cook - Le Supreme Detroit, MI Line Cook... ...fundamentals, this is a kitchen built on the timeless French... ...) A structured, high-standard kitchen focused... ..., consistency, and growth Mentorship from chefs... ...in a fast-paced, high-volume kitchen Team-oriented...KitchenFull timeLocal areaFlexible hours
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