Restaurant Procurement & Kitchen Ops Manager
Thompson-Hospitality
Thompson-Hospitality is seeking a Restaurant Procurement Manager in Los Angeles, CA, responsible for managing all food and beverage procurement. This includes sourcing suppliers, managing inventory, and ensuring timely deliveries. Candidates should have at least 3 years of kitchen management experience, strong food industry knowledge, and proficiency in purchasing software. Competitive benefits include health insurance, paid time off, and a 401(k) plan. Apply now to be part of a leading company in food service management. #J-18808-Ljbffr Thompson-Hospitality
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