Chef
Young World Physical Education
Chef South Bend Community School Corp Food Services - South Bend, Indiana Position Type: Full-Time ESSENTIAL DUTIES AND RESPONSIBILITIES Rotate through District's schools as assigned; support and train kitchen staff on approved recipes, sanitation standards, proper cooking and batch-cooking techniques, culinary presentation, service, and line set‑up. Monitor and document the sanitary condition of walk‑ins and storage areas, pest activity, outdated foods, and overall kitchen cleanliness; escalates concerns promptly. Retrieve weekly production records from buildings and deliver to the Dietitian. Audit production records and train Kitchen Managers and staff on the proper way to complete them, correcting issues before the Dietitian's final review and sign‑off. Coach staff on portion control, plate presentation, and meal component compliance with USDA/NSLP requirements. Relay building‑level and individual concerns to the FNS Director and Operations Manager. Work with the team on menu testing, recipe development, and culinary standardization. Perform other duties as assigned by Senior Operations Manager and FNS Director. EDUCATION AND EXPERIENCE Culinary degree or equivalent professional culinary training preferred. Minimum three (3) years of professional cooking experience, with supervisory or training experience strongly preferred. K‑12 or high-volume institutional food service experience preferred. ServSafe Manager certification required within 30 days of hire. Valid driver's license and reliable transportation required; must be able to travel daily between assigned schools. KNOWLEDGE AND ABILITIES While performing the duties of this job, the employee is regularly required to speak and hear. The employee is required to have dexterity of hands and fingers. The employee is required to sit or stand for extended periods of time. They may be occasionally required to bend at the waist, kneel or crouch. Specific vision abilities required by this job include close vision and ability to adjust focus. While performing the duties of this job, the incumbent is seated or walking at will, and must be able to push, pull, lift, and carry up to 40 pounds. Job Requirements Citizenship, residency or work visa required #J-18808-Ljbffr
£38.48k per year
...produce from our own Homegrown Kitchen Garden and, where we cannot grow, from local suppliers within a 25-mile radius. This allows our chefs to create our daily changing menus and work with the freshest seasonal produce available. Our Senior Chefs are passionate and above...SuggestedHourly payApprenticeshipSeasonal workLocal areaRotating shift- ...when we come together as one unified team. Sound like a winning formula for you? Join us!THE ROLEUnder the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the...SuggestedTemporary workFor contractorsApprenticeshipWorldwideFlexible hoursNight shift
$55k
...to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you! Job Description The Sous Chef provides critical leadership within Notre Dame Dining, driving the execution of a high-quality, student-centered culinary program across...SuggestedLocal areaRelocationRelocation packageAfternoon shift$55k
...to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you! Job Description The Sous Chef within Three Leaf Catering is responsible for leading and executing a diverse, high-volume catering program that spans catering events...SuggestedCasual workRelocationRelocation packageFlexible hoursAfternoon shift$55k
...team working to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you!Job DescriptionThe Sous Chef plays a critical leadership role in the opening and daily operations of the Shields Family Dining Hall, a new facility dedicated to...SuggestedFull timeApprenticeshipRelocationRelocation packageAfternoon shift- CULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts ...Local areaShift work
- At Carrabba’s Italian Grill, we value having fun and creating memories that last a lifetime. Our atmosphere and hospitality for our guests are old-world Italian with a new world feel. We provide our team members with a place to gain valuable experience, career growth and...
- MFG (Market Fresh Gourmet) is a growing multi‑concept restaurant group, currently with 4 restaurant concepts located in Mishawaka, IN: Corndance Tavern, Bourbon and Butcher, Evil Czech Brewery, and Jesús Latin Grill & Tequila Bar. The Carnegie Library Special Events is...
- For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)...Hourly payWeekly payFlexible hours
- Position Summary The Grill Cook is responsible for preparing high-quality grilled menu items according to Logan’s Roadhouse recipes, food safety standards, and guest expectations. This role ensures timely food preparation, maintains cleanliness, and contributes to a positive...Flexible hoursNight shift
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ## Coffee Shop ManagerApplylocations: South Bend, Indianatime type: Full timeposted on: Posted Todayjob requisition id: R87124As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better...Immediate startVisa sponsorshipWork visa
- Job Description Job Description Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity...Full timePart timeLocal areaShift work
- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred Advanced knowledge of culinary techniques...Flexible hours
- Position Type: Food Service/Food Service Support Date Posted: 3/31/2026 Location: Discovery Middle School Server/Dishwasher Position Minimum Qualifications: Experience in food service preferred. Must be able to do basic mathematics including measurements...
- As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community...Weekly payShift work
- Mishawaka, IN Statement of Purpose: In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager...Local areaShift work
- Prepare, cook and serve food for residents, by following established sanitation, safety, and dietary procedures.Essential Job Functions:Prepares food in quantities according to the menu, recipe, and number of persons to be servedServes meals to residents, including the...
- Why Wendy's The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how...Temporary work
- Legendary Leadership At LongHorn For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire...Weekly payFlexible hours
- Overview THIS IS A FRANCHISE POSITION As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Responsibilities Preparing and...Flexible hoursNight shiftWeekend work
- ...according to recipes and standards, while maintaining a safe and sanitary work environment. Potential Career Path Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly. Wash, peel,...Shift work
$62k - $70k
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards...Casual workShift work$50k - $59.8k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing...Weekly payTemporary workCasual workStart working todayLocal areaImmediate startNight shiftEarly shift$56k
Assistant Manager Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued. The Restaurant Manager will know how to Identify 5 Star Talent and how to put the right people...
- Mishawaka 205 West Day Road Mishawaka, IN 46515, USA Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Mishawaka location! Manages various areas of responsibility within the operation; specifically Hospitality, Guest Satisfaction, Safety, Cleanliness...Hourly payLocal areaWorldwide
$50k - $59.9k
Overview Red Lobster invites you to build your career by leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing guest satisfaction. You will hire, train, and inspire the team that makes your restaurant stand ...Weekly payTemporary workCasual workLocal areaImmediate startNight shiftEarly shift- 2171 South Bend Avenue, South Bend, IN, USA, South Bend, IN, US Are you seeking a BOLD and FUN opportunity? Are you HUNGRY for career growth in the food-service and hospitality industry? Whether you are just beginning in this industry or you've been in for years seeking...
$70k - $80k
Benefits: Bonus based on performance Company parties Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Opportunity for advancement Paid time off Profit sharing Training...Casual work
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