Airport Restaurant Manager - Lead High-Volume Operations
High Flying Foods
High Flying Foods is seeking an experienced Restaurant Manager to oversee operations at Stone Brewing Restaurant in San Diego International Airport. This hands-on leadership role is essential for ensuring high operational standards and delivering a top-tier guest experience. Ideal candidates will have at least 2 years in restaurant management, showcasing strong leadership and financial management skills. The role involves staff training, overseeing daily operations, and ensuring compliance with regulations. Competitive compensation is offered alongside an excellent work/life balance and comprehensive benefits. #J-18808-Ljbffr
Vacancy posted 14 hours ago
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