Executive Chef - Own the Kitchen & Lead High-Volume Seafood
MOORING LTD
The Mooring in Newport, RI is seeking an Executive Chef who will own the kitchen, including menu direction, labor and food costs, and team development. You’ll lead high-volume seafood service with scratch cooking and seasonal menus while upholding safety and quality standards. You bring 3–5+ years as an Executive Chef in busy concepts, a culinary arts background, and a collaborative leadership style. relocation assistance is available for qualified candidates. #J-18808-Ljbffr MOORING LTD
Vacancy posted 2 days ago
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