Sous Chef Leader: Menu Creation, HACCP & Training
Referral Job Portal
Referral Job Portal in Las Vegas is seeking a Culinary Supervisor responsible for food preparation for Universal Horror Unleashed. You will ensure that quality and safety standards are upheld while supporting the Executive Sous Chef with planning and training team members. The ideal candidate will possess strong culinary skills, have supervisory experience, and demonstrate a commitment to health and safety regulations. A competitive compensation package is offered along with flexible scheduling. #J-18808-Ljbffr Referral Job Portal
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Sous Chef Leader: Menu Creation, HACCP & Training in Las Vegas, NV vacancy
$55k - $70k
Fontainbleau in Las Vegas is looking for a talented Sous Chef to manage daily kitchen operations, work closely with the Executive... ...in a private members' club. Responsibilities include menu creation, staff training, and ensuring high standards of food quality and...Training- ...Fontainebleau Las Vegas is seeking a Sous Chef for the Private Members Club. In this role,... ...collaborate with the Executive Sous Chef on menu development, and lead a team of kitchen... ...presentation, with responsibilities including training staff and managing food costs. Strong...Training
Fontainebleau Las Vegas
Las Vegas, NV2 days ago - Local Grown, LLC in Las Vegas, Nevada is seeking a Sous Chef to assist the Executive Chef in managing kitchen operations, developing menus... ...excellent customer service skills. Responsibilities include training kitchen staff, ensuring compliance with food safety...TrainingLocal area
$80k - $90k
...Job Title: Executive Sous Chef Reports To: Chef de Cuisine... ...pars and pacing to FOH leaders in real time; drive... ...ticket times and standards. Menu, Features & R&D Partner... ...mise en place and training precede launch. Provide... ...Compliance Enforce DOH/HACCP: cooling logs, hot/cold...TrainingTemporary workCasual workImmediate startWorldwideShift workNight shiftWeekend workJose Andres Group
Las Vegas, NV5 days ago- ...Reports To: Head Chef/Executive Sous Chef Responsible for: Day-... ...across all sections. Menu Execution: Ensure all... ...food safety, hygiene, HACCP, and health and safety... ...discipline and morale. Training & Mentoring: Deliver on... ...Attributes: Strong natural leader, calm under pressure,...TrainingRotating shift
Mott 32 Vegas Management
Las Vegas, NV4 days ago $68k - $72k
...Description Job Title: Sous Chef Reports To: Chef de Cuisine... ...is a hands-on kitchen leader who ensures daily prep,... ...Culinary Standards & Training Lead line checks and... ...batch production. Support menu changes/specials with... ...Compliance Enforce DOH/HACCP: cooling logs, hot/cold...TrainingCasual workSeasonal workImmediate startWorldwideShift workNight shiftWeekend workZaytinya Las Vegas
Las Vegas, NV3 days ago$45k
...0 per year to $55000 per year The Sous Chef will assist the Executive Chef in leading... ..., specifications, guidelines, and training programs. • Offer positive solutions... ...Vice President of Culinary Operations on menu creation, curation and improvements. • Keeps well...TrainingNational Guard Employment Network
Las Vegas, NV5 days ago- ...Job Title Responsible in the creation of annual budgets managing and... ...Conduct group and individual training regarding policies and... ...loss statements, cost control, menu planning, budgeting, training,... ...initiatives given by the Executive Chef and Food & Beverage Director....Training
- ...production. This role includes supervising a non-exempt team, training members, and maintaining compliance with food safety regulations... ...a strong grasp of cost controls, training best practices, and HACCP standards. A competitive compensation package is offered. #J-1...Training
- Lev Restaurant Group in Summerlin South seeks a Sous Chef responsible for maintaining quality standards across menu items. The Sous Chef will oversee kitchen operations... ...with health guidelines. This role includes training kitchen staff, managing inventory, and maintaining...Training
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- ...kitchens under the direction of the Executive Chef. Purchases or requisitions food... ...Required to follow all recipes and assist in training all BOH staff to follow recipes.... ...banquet functions, daily specials, and new menu creations. Build congruent relationships with vendors...TrainingTemporary workFlexible hoursNight shiftWeekend work
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$70k
CAMERON MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team! Who are We? We are... ...for all associates. Other duties include menu planning, preparation of budgets, maintenance... ...the establishment of quality standards, training associates in cooking in methods, presentations...TrainingFull timeFlexible hours- ...monitored and maintained bi-weekly Develop menu engineering program to project and... ...organization Perform staff evaluations (training, 90-day, annual). Set development and performance... ...from without approval from Corporate Chef New items are recommended quarterly Guest...TrainingLocal areaFlexible hoursShift work
Live Nation Entertainment
Las Vegas, NV4 days ago - ...! Assists the Executive Chef in leading the daily activities... ...for interviewing, hiring, and training new applicants Responsible... ...the preparation and delivery of menu-focus items to daily pre-... ...Hospitality in-venue Executive Sous Chef training EDUCATION/WORKING...TrainingFull timeWork experience placementWork at officeLocal areaShift workAfternoon shift
Tao Group Hospitality
Las Vegas, NV1 day ago - ...company, comprised of global market leaders: Ticketmaster, Live Nation... ...bi-weekly Develop menu engineering program to project... ...Perform staff evaluations (training, 90-day, annual). Set development... ...without approval from Corporate Chef New items are recommended quarterly...TrainingLocal areaWorldwideFlexible hoursShift work
Live Nation Entertainment
Las Vegas, NV3 days ago $55k - $70k
Fontainbleau in Las Vegas is seeking a Pastry Sous Chef to manage daily operations in the pastry kitchen. This role involves creating and updating menus, training kitchen staff, and ensuring high standards of quality and presentation. Ideal candidates should have a culinary...Training- ...looking for a driven and passionate Sous Chef to join our culinary... ...Summary The Sous Chef is a key leader in the kitchen, partnering closely... ...presentation of all dishes Train, mentor, and develop team members... ...standards Contribute to menu development and seasonal updates...Training
Wolfgang Puck
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All Locations
Las Vegas, NV4 days ago - ## Sous ChefApplylocations: Las Vegas, NVtime type: Full timeposted... ...174Reporting to the Executive Chef, the Sous Chef’s primary... ...not present, including creating menu(s) and/or recipes, monitoring... ...engagement, including monitoring training of new employees to help them...TrainingWork at officeLocal area
The Palms at Ponte Vedra
Las Vegas, NV4 days ago - ...insurance Opportunity for advancement Training & development Vision insurance... ...accurately. Assist Executive Chef with weekly food cost and... ...with Executive Chef on menu changes and new dishes. Follow... ...must have at least 2‑years prior sous chef experience. Candidate must...TrainingWork at officeFlexible hoursWeekend work
Naxos Taverna
Las Vegas, NV3 days ago - ...a dynamic wine and mixology program. The position is for Sous Chef. Responsibilities Manage culinary functions to meet food quality... ...meets standards, oversee preparation, execution, and training of staff on menu items. Conduct service education through daily line‑ups, quarterly...TrainingFlexible hours
Chicarestaurant
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Crescent Hotels & Resorts
Las Vegas, NV4 days ago - ...Overview The Sous Chef is responsible for assisting in maintaining quality standards for all menu items, maintaining recipes, and collaborating... .... The role includes training and supervising kitchen team... ...partner with chefs, service leaders, brand ambassadors, and provide...TrainingFlexible hoursWeekend workAfternoon shift
Lev Restaurant Group
Las Vegas, NV3 days ago - ...The Sous Chef is responsible for assisting in maintaining quality standards for all menu items, maintaining recipes, and working collaboratively... ...The Sous Chef will help to train and supervise kitchen team... ...partner with chefs, service leaders, and brand ambassadors and provide...TrainingFlexible hoursWeekend workAfternoon shift
FINE
Las Vegas, NV4 days ago - ...Argentina, and beyond. The menu blends classic Latin... ...CHICA is a high-volume, chef-driven restaurant that balances... .... Position Summary The Sous Chef at CHICA Las Vegas is a key culinary leader who supports the... ...at all times. Assist in training culinary staff on preparation...TrainingFlexible hoursShift workNight shift
CHICA LAS VEGAS
Las Vegas, NV4 days ago - ...Job Title: Sous Chef Company: V&E Hospitality Group Job Type: Full-Time About V&E Hospitality... ...in overseeing the kitchen operations, menu development, and culinary team leadership... ...operations, including staff scheduling, training, and supervision, to ensure efficient and...TrainingFull timeWeekend workAfternoon shift
Mercato Della Pescheria | Nevada
Las Vegas, NV3 days ago $20 per hour
...Requirement: No experience necessary. Willing to train. Internal Employee Referral Bonus... ...hour. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities... ...complete understanding of daily menu items and accurately explains them to associates...TrainingHourly payFull timePart timeLocal areaMonday to FridayFlexible hoursCompass Group, North America
Las Vegas, NV4 days ago$20 - $24 per hour
...Job Summary Helps Executive Chef prepare and cook foods. Coordinates... ..., scheduling, payroll, training, counseling, participating in... ...complete understanding of daily menu items and accurately explains... ...local laws. Job Details Position: SOUS CHEF (Full‑time) Location: UHG...TrainingHourly payFull timePart timeLocal areaMonday to FridayFlexible hoursEurest
Las Vegas, NV3 days ago
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