LINE/PREP COOK

Prep & Line Cook

Do you love food, enjoy working with a great team, and thrive in a fast-paced environment? Whether you're an experienced cook or looking to grow your skills in the kitchen, we'd love to meet you.

At our restaurant, we're looking for dependable, hardworking team members who take pride in preparing great food and helping create an outstanding experience for our guests. If you enjoy staying busy, learning new things, and being part of a supportive team, this could be the perfect fit.

What You'll Do

As a Prep & Line Cook, you'll play a key role in keeping our kitchen running smoothly by helping prepare ingredients, cooking menu items, and maintaining a clean and organized workspace.

Responsibilities include:

• Preparing ingredients by slicing, chopping, mixing, seasoning, and following recipes.
• Cooking menu items using grilling, sauting, roasting, frying, broiling, and other cooking techniques.
• Organizing, labeling, and stocking ingredients so everything is easy to find and ready for service.
• Plating and presenting food with consistency and attention to detail.
• Following recipes and portion standards to maintain quality and control food costs.
• Maintaining a clean, safe, and sanitary kitchen environment.
• Assisting with inventory and notifying kitchen leadership when supplies are running low.
• Working closely with fellow team members to ensure smooth, efficient service.
• Taking pride in personal appearance, cleanliness, and professionalism.
• Helping wherever needed to support the success of the team.

What We're Looking For

• Positive attitude and strong work ethic.
• Ability to work well in a fast-paced team environment.
• Dependable and punctual.
• Willingness to learn and take direction.
• Passion for food and hospitality.
• Previous kitchen experience is a plus, but not required. We are happy to train the right person.

Physical Requirements

This position requires the ability to:

• Stand and walk for extended periods (810 hours).
• Frequently reach, bend, stoop, and lift.
• Lift and carry up to 25 pounds regularly and up to 50 pounds occasionally.
• Work in varying kitchen conditions including heat, cold, noise, water, and cleaning chemicals.
• Navigate stairs throughout the shift as needed.

Benefits & Perks

We believe great employees deserve great benefits.

• Flexible scheduling
• Free employee discount program for entertainment, shopping, and gifts
• Complimentary wellness and fitness resources
• Free financial assistance and budgeting tools
• Flexible Spending Account (FSA) options
• Health insurance and paid vacation for eligible full-time employees
• 401(k) with company match, including Roth and Traditional options
• Opportunities for growth and advancement

Why Work With Us?

We're more than just a restaurantwe're a team. We work hard, support one another, and take pride in creating great food and memorable experiences for our guests. If you're looking for a workplace where your effort is appreciated and your growth matters, we'd love to hear from you.

Apply today and come cook with us!