Port Jefferson - BoH Team Lead

Job Posting: Team Lead - Kitchen

  Position Type:  Full-Time

At  Chick-fil-A , we are passionate about  Excellence through Empathy, Grace, and Grit . Our kitchen is at the heart of our restaurant, and we are looking for a dedicated  Kitchen Team Lead  who can maintain our high standards of food quality, food safety, and team performance. If you're ready to lead a team with a focus on delivering exceptional food and service, we want you to be a part of our family!

Key Responsibilities:

• Food Quality:  Ensure that every meal served meets Chick-fil-A’s high standards of taste, freshness, and presentation. Maintain consistency and attention to detail in all food preparations.
• Food Safety:  Oversee all food safety practices and ensure compliance with health regulations. Monitor food temperatures, storage procedures, and sanitation practices to maintain a safe and clean kitchen environment.
• Opening/Closing Duties:  Lead the kitchen during opening and/or closing shifts, ensuring that the kitchen is properly stocked, cleaned, and organized.
• Team Leadership:  Manage, train, and motivate kitchen staff, ensuring all team members understand their roles and responsibilities. Lead by example with a positive and supportive attitude.
• Efficiency & Productivity:  Ensure the kitchen operates efficiently during high-volume periods, directing team members to prioritize tasks and maintain speed without sacrificing quality.
• Maintain Cleanliness:  Oversee the cleanliness and organization of the kitchen, ensuring all equipment is well-maintained and the work area meets health and safety standards.
• Goal-Oriented Leadership:  Set and achieve team goals, manage performance, and provide direction and feedback under pressure during peak hours.
• Collaboration:  Work with other team leads and management to ensure smooth kitchen-to-front-of-house operations and a seamless guest experience.

Qualifications:

• Experience: Previous leadership experience in a kitchen or food service environment, preferably in a fast-paced, high-volume setting.
• Skills: Strong organizational skills, attention to detail, and the ability to manage multiple tasks at once. Good communication and problem-solving skills.
• Team-Oriented: Ability to work collaboratively with team members and provide leadership with a positive, empathetic attitude.
• Goal-Oriented: Strong work ethic, self-motivated, and driven to meet and exceed kitchen goals.
• Adaptable: Able to stay calm under pressure, giving clear direction and maintaining high standards even during busy times.
• Food Safety Knowledge: Familiarity with food safety standards and regulations, with a commitment to maintaining a safe working environment for all team members.
• Food Management Certificate: Valid Suffolk County Food Manager License/ ServSafe License is a plus !

Benefits:

• Flexible Schedule:  Enjoy work-life balance with flexible shift options.
• Health Insurance:  Comprehensive medical coverage to help take care of your well-being.
• Dental & Vision Insurance:  Options for dental and vision care to keep you feeling your best.
• 401(k) Matching:  Save for your future with our 401(k) program and company matching.
• Mileage Reimbursement:  We’ll reimburse you for mileage if you’re driving for work-related purposes.
• Employee Discount:  Enjoy Chick-fil-A meals at a discounted rate.

At Chick-fil-A Selden, we believe in the power of teamwork, and we are committed to fostering a culture where our team members are valued and encouraged to grow. If you have a passion for food, leadership, and excellence, apply today and join us in delivering outstanding experiences for our guests every day!

To Apply:

Submit your resume online or visit Chick-fil-A Selden to fill out an application. We look forward to meeting you and having you join our team!

Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.