Italian Kitchen Talent Wanted — Exec to Line & Pastry
$17k - $150kSant Ambroeus Hospitality Group
Sant Ambroeus Hospitality Group, located in New York City, is hosting an open call to hire culinary talent passionate about high-quality Italian cuisine. We are looking for skilled individuals to fill various positions including Executive Chef, Sous Chef, and Line Cook across our restaurant locations. Competitive salaries range from $17 to $150k depending on the position, and additional benefits include medical insurance, paid time off, and discounts at our establishments. #J-18808-Ljbffr Sant Ambroeus Hospitality Group
Vacancy posted 2 days ago
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