Banquet Sous Chef
Starwood Hotels
Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on. We’re currently seeking a detail-obsessed Banquet Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions. We are a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open. About you... Passionate about culinary arts and a minimum of 2 years of similar work experience. A post-secondary diploma or degree would be a plus. Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance. Excels at communication, both verbal and written. Is flexible and willing to meet the demands of a 24-hour operation. About us... As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations. #J-18808-Ljbffr Starwood Hotels
$100k - $110k
The Executive Sous Chef - Banquets will assist the Executive Chef and replace in absence. Manage the Banquet kitchen and personnel, coordinate purchase of food, develop menus, calculate monthly transfers, and maintain approved food and labor costs. How You’ll Shape The...SuggestedApprenticeship- ...SSA Group at Nashville Zoo is looking for a talented Executive Sous Chef to join our team! All applications should be submitted within 7-days following posting of the job; applications will be prioritized based upon time submitted and may not be reviewed beyond this...SuggestedFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
SSA Group
Nashville, TN1 day ago - ...Sous / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply...SuggestedRelocation
Uchi Restaurants
Nashville, TN4 days ago - ...exceptionally detailed. Are resilient in stressful situations and always able to handle last minute requests. For more than 3 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. Have advanced knowledge and understanding...SuggestedLocal areaWeekend work
True Food Kitchen
Nashville, TN1 day ago $80k - $90k
...Hiring - Executive Sous Chef Hiring Immediately Salary Range - $80,000 - $90,000 Plus Bonuses Why The Twelve Thirty Club? ~ Killer earning potential ~ Medical, Dental, and Vision Coverage ~401(k) with company match ~ Paid Time Off ~ Ongoing...SuggestedImmediate startShift workThe Twelve Thirty Club
Nashville, TN2 days ago- ...Southern Hospitality Company, an entity of Southern Land Company, is headquartered in Nashville, TN is seeking a full-time Executive Sous Chef to open our new Italian restaurant, Lupo Notte. The successful candidate will be able to work independently, in a fast-paced work...Full timeWork at officeLocal area
Southern Land Company
Nashville, TN1 day ago $65k - $80k
...brings calm and confidence to a demanding kitchen A mentor who fosters growth and excellence across every station A detail‑obsessed chef who takes pride in flawless execution Passionate about innovation, hospitality, and achieving world‑class standards JOB ID : 17565...$104k - $134k
...responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria)... ...for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...Local areaRelocation package$70k - $90k
...Job Description Job Description SOUS CHEF Eagle & Ivy | Midtown Nashville $70,000-$90,000 Base Salary + Bonus Opportunity + Paid Time Off + Dining Privileges Some people run kitchens. Some people help build them. We're looking for the latter. Who We Are...Eagle & Ivy
Nashville, TN21 days ago- ...Job Description Job Description Sous Chef - Ole Red Nashville Airport 1 Terminal Dr, Nashville, TN 37214 Rooted in the unparalleled country music history of the Grand Ole Opry, Opry Entertainment Group (OEG) produces multi-platform entertainment experiences through...Work at officeLocal area
Ole Red
Nashville, TN15 days ago $53.3k - $76.7k
...Summary We are seeking an experienced and highly organized Sous Chef to support and oversee culinary execution for a la carte service... ...workflows, menus, and execution strategies ~Support event and banquet operations as needed, ensuring flexibility during high-volume...Minimum wageFull timeRemote workShift workNight shiftWeekend workConstellation Brands
Nashville, TN11 hours ago- ...Sous Chef Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous...Contract workLocal area
- ...AM Sous Chef Join Our Team as an AM Sous Chef at Kayne Prime with M Street Entertainment Group Are you a passionate culinary leader who thrives in a fast-paced, high-performance kitchen? At M Street Entertainment Group, we're looking for an AM Sous Chef at Kayne Prime...Shift work
- ...Sous Chef Opportunity At The Joseph Nashville's Forbes Star Awardwinning hotel, The Joseph, invites guests to experience refined luxury... ...hotel's brand and evolving culinary trends for restaurant and banquet services Create, test, and refine recipes to ensure quality,...
$62k
...Sous Chef Opportunity We're looking for a hands-on Sous Chef to join a well-respected, high-volume restaurant known for its strong culture, supportive leadership, and consistency-driven operations. This is an excellent opportunity for a Sous Chef who enjoys being...Shift workNight shift- ...Senior Sous Chef As the Senior Sous Chef, you will support the successful culinary operation of the food & nutrition department at a large hospital. This role is responsible for overseeing retail, patient dining services, catering, and overall culinary operations while...Work at officeFlexible hours
$25 per hour
...investing in you. Don’t just do a job. Be part of an extraordinary life! Clarendale West End is recruiting for a hospitality focused Sous Chef to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services...Full timeLocal areaFlexible hours- Sous Chef Division/Department: Catering Reports to: Executive Chef / Owners Salary Grade: Salary Experience: Restaurant, Catering, and supervisory experience preferred. Responsibilities Support the Executive Chef in ensuring high food and service standards. Lead kitchen...
$62k - $71k
Overview We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow. Compensation: $62,000-$71,000 Compensation will be based on a comprehensive...Flexible hours- ...guessing you know your way around a kitchen. And if we’re right, well, read on. We’re currently seeking a detail-obsessed Banquet Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-...Full timeWork experience placementFlexible hours
- The Indigo Road Hospitality Group is searching for a Sous Chef in Nashville, TN. The ideal candidate will have over 2 years of management experience in a high-volume, upscale food environment. Responsibilities include leading a collaborative kitchen team, maintaining food...
- A renowned dining establishment in Nashville seeks a passionate Sous Chef to lead kitchen operations and oversee food quality. The ideal candidate has over 2 years of restaurant management experience in a high-volume, upscale environment. Responsibilities include fostering...
- A popular restaurant chain in Nashville is hiring a Senior Sous Chef to lead their culinary team. This role involves managing kitchen operations, ensuring high-quality food service, and mentoring team members. Ideal candidates will have over 3 years of leadership experience...
- Compass Group, North America is looking for a Sous Chef for the Nashville SC at Geodis Park. In this leadership role, you will coach and motivate team members while ensuring the highest culinary standards are met and maintained. You will handle menu specifications, manage...
- A global entertainment company is seeking a Sous Chef to lead a multi-cultural culinary team onboard a Disney Cruise Line vessel. The role requires a minimum of three years of culinary training and at least two years of experience as Chef de Partie. Responsibilities include...
$62k - $71k
Push Operations in Nashville, TN is seeking a passionate and experienced Sous Chef to inspire and lead the kitchen team. The ideal candidate will have a commitment to excellence, with 2 years of culinary experience and 1 year of management experience. This role includes...Flexible hours- Food Production Cook Free parking for employees - full time benefits available. Prepare and produce food and follow sanitation guidelines according to company standards for a restaurant, bar, and entertainment destination. Priority will be on large-scale production...Full timeTemporary workImmediate startShift work
- ...preparing sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates and show pieces according to guest orders and banquet event orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment....WorldwideShift work
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeShift work
- ...re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
Bartaco
Nashville, TN21 days ago
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