EXECUTIVE SOUS CHEF - AMERICAN AIRLINES LAX
Eurest
Job Description
Job Description
Position Title: EXECUTIVE SOUS CHEF - AMERICAN AIRLINES LAX
Pay Grade: 14
Salary: 79000 - 80000
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email View email address on ziprecruiter.com.
Job Summary
Take your culinary to new heights with the American Airlines lounge team (LAX airport based)! We are seeking a talented, dedicated, guest-focused Executive Sous Chef to join our team!
Key Responsibilities:
- Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising requirements
- Motivates, trains, develops and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors
- Ensures that high quality food items are creatively prepared and presented in a cost effective manner
- Assists in all phases of planning, ordering, inventory, and food preparation
- Supports the management of cost controls and control expenditures for the account
- Rolls out new culinary programs in conjunction with the marketing and culinary teams
- Performs other duties as assigned
Qualifications:
- B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training
- 3-5 years of relevant culinary experience
- Mastery of a wide variety of kitchen positions and stations
- Ability to think on their feet, as well as create, produce, and serve on the fly
- Knowledge of food cost and how it pertains to a kitchen, product and quality identification
- Excellent interpersonal, customer service, and oral/written communication skills
- Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline certification
- Demonstrated understanding of current culinary market/trends and creative food presentation preferred
Apply to Eurest today!
Eurest is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Eurest are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
-usa.com/wp- content/uploads/2026/01/2026_Wage - Transparency_Eurest.pdf
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Eurest maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
- ...Executive Sous Chef - American Airlines LAX Take your culinary to new heights with the American Airlines lounge team (LAX airport based)! We are seeking a talented, dedicated, guest-focused Executive Sous Chef to join our team! Key Responsibilities: Assists Executive...SuggestedFlexible hours
- ...Description Job Description Position Title: SOUS CHEF - AMERICAN AIRLINES LOUNGE LAX Salary: 75000 - 76500 As the leader in business... ...they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending...SuggestedLocal areaRemote workFlexible hours
$80k - $85k
...Executive Sous Chef We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholding policy and procedure, and wants to be part of a leadership team for an iconic brand. The Executive...SuggestedTemporary workLocal areaShift workWeekend workWeekday work- ...Executive Sous Chef at Bourbon Steak Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and infused with his arsenal of world flavors and creative flair. The...SuggestedLocal areaFlexible hours
- ...Sous Chef Or Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite...Suggested
$70k - $80k
...convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Executive Sous Chef plays a pivotal role in the culinary operations of the convention center, assisting the Executive Chef in managing kitchen...Full timeLocal areaNight shift- The Mina Group is seeking an Executive Sous Chef for Bourbon Steak in Glendale, CA. This hands-on culinary leader will support all kitchen operations, mentor staff, and work closely with the Executive Chef and corporate teams to deliver exceptional dining experiences. With...
- The Plate Agency is looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal candidate will lead a culinary team with a strong focus on Italian cuisine and high-volume service. You will be responsible for staff development, kitchen maintenance,...
$85k
VESPERTINE is the vision of Chef Jordan Khan. A perceptual and cognitive experience, where deliciousness is driven by form and texture is crafted into sculpture. Blurring interrelationships between materials and ideas, environment and context, of sound and dissonance....Work experience placementNight shiftWeekend work- ## Sous /Executive Sous Chef - Uchi West HollywoodApplylocations: West Hollywood, CAtime type: Full timeposted on: Posted Yesterdayjob requisition id: R-1862**Job Description:**Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced **Sous...
$85k - $100k
The King's Seafood Company Career Center is seeking an Executive Sous Chef for their Water Grill in Santa Monica, California. This role involves leadership in kitchen operations, managing a team, and maintaining high culinary standards. With a competitive salary range of...$80k - $85k
Lawry's Restaurants Inc. is seeking an Executive Sous Chef in Beverly Hills, California. This role requires a culinary leader with at least five years of experience in a fine dining environment, including supervisory responsibilities. Responsibilities include managing kitchen...- Hai Hospitality is seeking an experienced Sous Chef or Executive Sous Chef for its busy West Hollywood kitchens. This role focuses on leading a culinary team, maintaining high standards in a scratch kitchen, and contributing to an energetic restaurant culture. You will...
- Luminarias Restaurant in Monterey Park seeks an experienced Executive Sous Chef to lead daily kitchen operations in a high-end dining environment with waterfront views. You will oversee inventory, ordering, recipe sheets, training, kitchen safety and quality production...
- Bourbon Steak, part of The Mina Group, is seeking an Executive Sous Chef to lead our high‑volume kitchen with hands‑on mentorship and strong culinary leadership. You will partner with the Executive Chef and corporate teams to uphold excellence in technique, cost control...
$90k - $110k
...the future, in compliance with applicable laws. As a Head Sous Chef, you will directly contribute to the overall success of a multi... ...training and development of technical knowledge and world-class execution of JOEY tasks and standards. Communicate daily focus and...Contract workWork experience placementLocal areaImmediate startFlexible hoursShift work$115k - $125k
...start of a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you are responsible for overseeing all culinary functions for the LAX Chase Sapphire Lounge. You will manage and lead a team of associates and oversee all safety...Local areaRemote workFlexible hours- ...We are looking for a service-focused and knowledgeable Executive Sous Chef to join our team! Our ideal candidate will have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to ensure the...Seasonal workShift work
- ...Job Description Job Description Description: Job Title: Executive Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House – Culinary Employment Type: Salaried, Exempt About José Andrés Group José Andrés Group (JAG) is a hospitality...Temporary workCasual workImmediate startWorldwideShift workNight shiftWeekend work
- METEORA @meteora.la - 1 Star - Michelin Guide 2024, 2025 METEORA is looking for a passionate Executive Sous Chef to join, and help lead, our team. The right candidate is a dedicated and purpose driven chef, who thrives in a fast paced environment, all while teaching...Full time
- ...Our goal is to create a dynamic and open creative space, where chefs and guests can engage and interact, to achieve a wholeness... ...community, our farmers, foragers, artists, and musicians. The EXECUTIVE SOUS CHEF will execute and maintain the menu vision set forth by...Full timeSeasonal workAll shiftsShift workWeekend workAfternoon shiftEarly shift
$85k - $100k
...consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef: ~ Competitive Salary: $85,000 - $100,000 based on experience + realized bonus ~ Paid Vacation and Sick Days ~ Dining...Seasonal work$70k - $80k
Sous Chef - The Proud Bird Aviation History. Culinary Innovation. One Iconic Destination. About... ...special events center overlooking the LAX runway. Recently named LA's Hottest Food... ...banquets, and special events Ensure consistent execution of recipes, plate presentations, flavor...Local area- Neiman Marcus in Beverly Hills is seeking a Restaurant Manager / Sous Chef to elevate guest experiences through top-tier food and service. You will lead a professional kitchen team, oversee daily operations, and drive catering or special events with strong cost controls...Flexible hours
$4,000 per month
...leader with a passion for creating extraordinary dining experiences? The Luminarias team is seeking a talented and experienced Executive Sous Chef to join our dynamic team. Known for our iconic waterfront views and upscale cuisine, we offer an exciting opportunity to...Local areaShift work$75k - $85k
...our guests. The standards and values you model as the Banquets Sous Chef will inspire your team - not only to ensure exceptional... ...careers with Fairmont. Responsibilities Full comprehension and execution of Culinary Culture Manual and union standards Consistently offer...WorldwideShift work$4,000 per month
...leader with a passion for creating extraordinary dining experiences? The Luminarias team is seeking a talented and experienced Executive Sous Chef to join our dynamic team. Known for our iconic waterfront views and upscale cuisine, we offer an exciting opportunity to...Local areaShift work- ...Wally's Wine & Spirits is seeking an accomplished Executive Chef to lead and elevate our culinary program. This is an exciting opportunity... ...reflect Wally's premium experience. Guide, coach, and develop Sous Chefs and culinary team members through hands-on leadership...Local areaWeekend workAfternoon shift
$105k - $120k
...We are looking for an Executive Chef to join our team! Our Executive Chef manages the hiring, training and developing of all Heart of House co-workers. The Executive Chef oversees the preparation and execution of all dishes, assuring quality, consistency, and competitive...Work at officeLocal areaShift workWeekend workWeekday work- ...You Bring ~2 or 4 year degree in Culinary Arts or Hospitality Management is preferred. ~ Minimum 3 years of experience as an Executive Chef, preferably leading large, fast-paced, multi-outlet kitchens. ~ Passionate about industry trends and techniques and...Work at officeFlexible hoursNight shiftWeekend workDay shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE SOUS CHEF - AMERICAN AIRLINES LAX. Be the first to apply!
- hotel executive chef Los Angeles, CA
- chef de cuisine Los Angeles, CA
- executive chef Los Angeles, CA
- head chef Los Angeles, CA
- sous chef - full time Los Angeles, CA
- sou chef Los Angeles, CA
- sous chef manager Los Angeles, CA
- sous chef Los Angeles, CA
- american airlines Los Angeles, CA
- airlines airport Los Angeles, CA

