Food Service Steward - Lead Kitchen Ops & VIP Support
Volunteers of America-Greater New York
A non-profit organization is seeking a Food Service Steward to assist in the overall operation of dining and kitchen areas. Responsibilities include receiving and storing food products, maintaining sanitary conditions, and supervising clients as needed. Applicants should have a high school diploma or GED and be certified in food handling or complete certification within 2 months of hire. Full-time employees enjoy benefits like medical coverage and paid time off. #J-18808-Ljbffr Volunteers of America-Greater New York
Vacancy posted 9 hours ago
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