Chef de Cuisine

Position: Chef De Cuisine

Location: Magnolia House – Pasadena, CA

Compensation: $85,000 – $95,000 / year

Availability: Immediate Hire

Magnolia House is Pasadena’s favorite neighborhood restaurant and craft cocktail bar, known for our vibrant, welcoming atmosphere and thoughtfully curated menu. We specialize in elevated American dishes infused with Mediterranean influences. We are looking for an experienced, creative, and inspiring Chef De Cuisine to take the reins of our kitchen, drive menu innovation, and mentor a hard-working team that is eager to grow.

As Chef De Cuisine, you will step directly into a leadership role where your culinary vision and kitchen management skills can shine. You will balance hands-on line leadership with creative development, maintaining our high standard of quality while steering the kitchen's daily operations.

What We’re Looking For:

• Experience: Minimum of 3 years of leadership experience in a high-volume, professional kitchen.

• Culinary Expertise: Strong background or deep interest in American and Mediterranean-influenced cuisine.

• Creativity: Enthusiasm for taking on creative responsibilities, developing seasonal specials, and refining menu offerings.

• Leadership & Mentorship: A strong, collaborative leader who brings positive energy, clear communication, and a passion for teaching a team that is eager to learn.

• Kitchen Management: Proven track record with inventory control, food cost management, labor scheduling, and maintaining strict sanitation standards.

What We Offer:

• Competitive Compensation: $85,000 – $95,000 base salary.

• Comprehensive Benefits: Health coverage, paid vacation, and meal perks across our diverse restaurant concepts (ranging from fast-casual to craft bars).

• Creative Freedom & Growth: The opportunity to make your mark on our menu alongside industry professionals passionate about pushing culinary boundaries.

• Culture: A dynamic, fun, supportive, and energetic work environment.

To Apply:

If you are ready to lead a talented team and bring your culinary vision to one of Pasadena’s top dining spots, we want to hear from you. Please submit your resume and a brief intro detailing your relevant culinary background.