Correctional Kitchen Manager
Aramark
Aramark seeks a Kitchen Supervisor at Lee Arrendale in Georgia. The role involves supervising inmates for food preparation, adhering to safety guidelines, and participating in meal service. Candidates should have experience in food preparation and supervisory roles, with necessary safety certifications. This position requires the ability to lead in a correctional facility environment, ensuring compliance with all food handling and security protocols. #J-18808-Ljbffr Aramark
- The New York City Department of Correction is hiring a Senior Cook to supervise daily kitchen operations in our facilities, train cooks and inmate helpers, and ensure meals are prepared according to approved menus. You will coordinate with the dietitian on recipes, quantities...Suggested
- The New York City Department of Correction is seeking a Senior Cook to supervise daily kitchen operations, train cooks, and ensure proper food distribution and hygiene... ...formal cooking experience and the ability to manage a team in a high-demand environment within city facilities...Suggested
- ...Quick Service Kitchen Manager The Quick Service Kitchen Manager will lead and manage all restaurant operations following the leadership... ...Ensure all Health Standards, federal and state laws are met. Correct all violations with a sense of urgency. Work with Home Office...SuggestedHourly payTemporary workLocal areaImmediate startWork from homeHome officeShift work
$53.81k
The State of Delaware is seeking a full performance Cook to apply food service principles in a correctional environment. The successful candidate will supervise and instruct inmates and youths in food preparation, ensuring compliance with safety and hygiene standards....Suggested$18 - $25 per hour
Responsibilities Lead kitchen team in the preparation and execution of all menu items Maintain... ...to ensure proper food handling Manage labor deployment and ensure hourly labor... ...par levels and use prep sheets to prepare correct levels of food Assist General Manager in...SuggestedHourly pay$18 - $22 per hour
...visitReceive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessaryAnticipate guest needs and note any preferences... ...situations with genuine empathy and elevate to a manager as necessaryComplete all opening, mid, and closing...Hourly payCasual workShift work- ...of Position:Directly responsible for all kitchen functions including food purchasing,... ...maintenance programsWork with restaurant managers to plan and price menu items. Establish... ...product specifications and received in the correct unit count and condition and deliveries...
$21.75 - $24 per hour
...A Team Leader (TL) assists the FOH/BOH Manager and other members of the leadership team... ...operational excellence in the FOH/ and kitchen. The TL works with all team members and... ...those details must be handled quickly, correctly, and efficiently. This portion of the work...Daily paidShift workDay shift- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
- ...expense control as required Works closely with Chefs to ensure correct preparation and delivery times are kept and food quality is... ...DUTIES Attend any meeting or training session as required by Management Maintains a safe and hygienic work environment Conforms to the...Flexible hours
$20 - $23 per hour
...expand their leadership skills in a fast-paced, collaborative kitchen. You’ll work closely with our leadership team to develop menus... ...contribute ideas while continuing to learn and evolve. Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef /...Full timeContract work- ...The Kitchen Supervisor at Lee Arrendale (Corrections) supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in methods of performing duties, as well as assign and coordinate work to...
$80k - $95k
...experience. The Role… We are on the lookout for a dynamic Bar Manager to join our team and report directly to the Director of Food &... ..., orderly, and sanitized bar. Ensures menus are up-to-date and correct. Ensures all legal requirements are adhered to (I.e., Wage and...Hourly payFull timeTemporary workWork at officeShift workNight shift$70k
...Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily... ...Washington, D.C Who you are: The Cafe Manager works closely with the General Manager... ...Remain current and compliant with the correct HR practices and policies, holding employees...Seasonal workWork at officeFlexible hoursAfternoon shift- ...dynamic team. The role involves ensuring high-quality meal preparation, adhering to food hygiene standards, and leading a motivated kitchen team. Candidates should have experience in busy kitchens, relevant supervisory qualifications, and a proactive attitude. Benefits...
$60k - $96.5k
...role involves leading a high-performing culinary team, ensuring exceptional food quality and consistent kitchen standards. The Chef will innovate seasonal menus, manage kitchen systems, and uphold operational excellence while collaborating with the Restaurant General...- ...concepts and is passionate about creating memorable dining experiences. This position offers an opportunity to engage with renowned chefs while supporting a collaborative kitchen environment that fosters creativity and excellence. #J-18808-Ljbffr Restaurant Associates
$125k - $135k
Eurest USA in New York, NY is looking for an Executive Chef to lead kitchen operations. This role requires overseeing meal preparations, ensuring a sanitary environment, and managing staff training. The ideal candidate should have 5+ years of culinary management experience...- Cipriani in New York, NY seeks an Executive Chef to oversee culinary operations, lead kitchen staff, manage inventory, and ensure compliance with health regulations. Candidates should have a culinary degree and a minimum of 5 years' experience in a high-volume restaurant...
- Village Den - West Village is seeking an experienced Kitchen Manager to oversee daily restaurant operations, production, staff and brand quality in a high-volume setting. You will report to the Operations Manager and Partners, ensuring menu execution, proper food handling...
- ...business into a durable, professionally managed enterprise capable of sustained growth across... ...time, neatly groomed and in the correct uniform. In addition, other duties maybe... ...their direct reports. Monitor and oversee Kitchen hourly employees in all areas of job execution...Hourly payFlexible hoursNight shift
$18.2 - $20.26 per hour
...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range for...Local areaShift work- ...Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the... ...craft, coaching, and consistency. This is not a people manager role. You won't write schedules or run performance reviews. You...Full timePart timeCasual workLocal areaShift workEarly shift
- ...should be trained and able to perform duties of all stationsin the kitchen, including Fryer, Broiler, Make-up, Quarterback, and Lead Cook... ...communication skills are key. You will work closely under the management team to train anddevelop our Cooks; help control food and...Flexible hoursShift work
$20 - $22 per hour
...Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly... ...& Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management skills...$75k
...A fast-growing, mission‑driven hospitality brand is seeking a hands‑on Kitchen Manager to lead back‑of‑house operations in a high‑volume, fast‑casual environment. This is an opportunity to join a company focused on quality, consistency, team development, and building a...Casual work- ...Job Description Job Description We're looking for a culinary professional who can join our team as a Full-Service Kitchen Manager . We are one of the longest-standing hospitality groups in NYC and a leading group in the industry with multiple concepts and tremendous...
$65k - $90k
...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. KITCHEN MANAGER Full Time New York, NY, US Salary Range: $65,000.00 To $90,000.00 Annually Position Overview: The Kitchen Manager is responsible...Full timeShift workWeekend workAfternoon shift$80k
...experience. Doing Good through Food: engaging in action around food access, health and wellness, education, and philanthropy. Kitchen Manager We are seeking a skilled and experienced Kitchen Manager to lead culinary operations at Great Performances. The ideal candidate...Full timeFlexible hours- Compass Group USA is seeking an Executive Sous Chef to assist in daily kitchen operations within a 700-bed Kosher facility. The role involves oversight of culinary programs, ensuring sanitation standards, and leading team members to deliver high-quality service. Ideal candidates...Flexible hours
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