Sous Chef
Otterbein SeniorLife
Job Description Job Description **Now Offering DailyPay** Overview The Sous Chef position is responsible for helping Otterbein manage the overall dining experience of the campus. The position will manage all daily operations, including overall direction of kitchen staff. The position requires an individual who will carry out responsibilities in accordance with the organizational policies, procedures, and applicable laws. Shift: Full Time 1st Responsibilities Excellent customer service is a must!! Oversees the activitiesof the kitchen staff and monitors all food production and presentation. Monitors and evaluates staff performance and provide feedback to the Executive Chef. Mentoring culinary staff as needed. Trains and assists staff in proper procedures and policies. Ensure opening and closing procedures are completed. Menu development. Oversight of the dining experience of the Long-Term Care Neighborhood. Work side-by-side and hands on experience with the Executive Chef. Recipe development. Scheduling. Strong leadership skills. A wide degree of creativity and latitude is expected. Oversight of inventory. Requires an understanding of federal, state and local food and safety regulations. Flexible hours!! Qualifications Understand the use and maintenance of various kitchen equipment. Working knowledge of Microsoft Office, Outlook, and Excel. Excellent record of kitchen and staff management. Education: A degree in Culinaryscience or related certificate would be a plus. Licensure: ServSafe certification. Experience: 2 to 5 year’s cooking experience in LTC or similar setting preferred
BENEFITS*
Health & Wellness Medical Insurance with free virtual doctor visits Vision & Dental Insurance Pet Insurance Life Insurance Employee Assistance Program (EAP) for personal and professional support Financial Security 401(k) Retirement Savings Plan with company match Paid Time Off (PTO) that accrues immediately from day one Paid Holidays for a healthy work-life balance Access to DailyPay , enabling you to access up to 100% of your earned wages on a daily basis Tuition Reimbursement up to $5,250 per year for ANY field of study Tuition Discounts through exclusive partnerships with the University of Cincinnati, University of Toledo, and Hondros College Employee-Sponsored Crisis Fund available for those facing unforeseen challenges Legal & Identity Theft Protection Growth & Development University Partnerships with University of Cincinnati, University of Toledo, and Hondros College for exclusive tuition discounts Multiple Partner Discounts available for various products and services through Access Perks Access to 1,000s of hours of personal and professional development material through RightNow Media @ Work *Some benefits, including PTO and tuition reimbursement, are based on hours worked. Why work for Otterbein SeniorLife: For more than 100 years, Otterbein has provided senior housing options rooted in respect and community. We’re a non-profit 501(c)(3) health and human service organization, so our values and initiatives are focused on serving our residents. Otterbein SeniorLife consists of lifestyle communities, revolutionary small house neighborhoods, home health, and hospice care in Ohio and Indiana. We offer different lifestyle options for seniors through independent living, assisted living, skilled nursing, rehab, memory support, respite care, in-home care, and hospice services. #J-18808-Ljbffr Otterbein SeniorLife$75k - $85k
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$60k - $90k
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...Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100... .... Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development...SuggestedFlexible hours$80k - $85k
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...Position Title: Pastry Sous Chef Salary: $70,000 - $90,000 Other Forms of Compensation: Comprehensive Benefit Package Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with...Hourly paySeasonal workWork at officeLocal areaRemote workFlexible hours$49.94k - $79.49k
...You. At Duke, we celebrate individuality, creativity, and the unique perspectives that each member of our community brings. As a Sous Chef within Duke Dining, you'll play a critical leadership role in creating exceptional dining experiences for our students, faculty, staff...Work experience placement- ## Sous ChefApply: Naples,FL - Naples Restaurant: Full time: Posted 2 Days Ago: R49079Please click here to review our Applicant Privacy Policy.**LIVE THE ISLAND LIFE WITH US**At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen...Full timeLocal areaShift work
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About the Role: The Executive Sous Chef at Bourbon Steak Charlotte.is a hands-on culinary leader who supports all aspects of kitchen operations alongside the Executive Chef. This role combines mentorship, technical expertise, and operational excellence to ensure an exceptional...$800 per month
KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...$85k - $95k
Compensation Range $85,000 - $95,000 / year + 15% bonus opportunity Hiring - Executive Sous Chef Hiring Immediately Why The Henry? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with...Casual workImmediate startShift work- ...exceptionally detailed. Are resilient in stressful situations and always able to handle last minute requests. For more than3years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. Have advanced knowledge and understanding of...Local areaWeekend work
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Executive Sous Chef Take the next step in your culinary leadership career at Del Frisco's Grille in Hoboken, an award-winning waterfront destination overlooking the Manhattan skyline. Known for its bold flavors, market-fresh ingredients, vibrant energy, and voted Best Waterfront...Temporary workFlexible hours- ...Colonial Country Club, located in Fort Myers, FL , is pleased to announce an excellent career opportunity for aFull-Time Executive Sous Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...Temporary work
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...Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Culinary Department for the Capital One Lounge at JFK Airport. You...Hourly payWork at officeLocal areaRemote workFlexible hours$72k - $80k
...Pay: $72,000 / $80,000 year Location: Pier 25, New York, NY 10013 Schedule: Full Time Sous Chef Grand Banks is seeking a Sous Chef with upscale, high-volume restaurant experience to join the Crew! An unparalleled opportunity to work closely with nationally-acclaimed culinary...Hourly payFull timeContract workSeasonal workLocal areaImmediate startShift workNight shiftWeekend work- ...Hotel Equities, a multi-award-winning hotel development and hospitality management company, is seeking a dependable, service-oriented Sous Chef to join our team. If you're passionate about hospitality, take pride in your work, and enjoy creating positive experiences for...Work at officeFlexible hoursAfternoon shift
$62.59k - $73.64k
...position so ask your recruiter for details. Airport Location:Chicago Airport F&B Advertised Compensation:$62,594.00to $73,640.00 The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes....Local areaFlexible hours- ...Employee Assistance Program : C onnecting our employees with resources for handling personal challenges Summary of Duties of the Sous Chef The Sous Chef is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Sous Chef...Daily paidFull timeTemporary workLocal area
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$53.2k - $71.8k
...The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Little Caesars Arena in Detroit, Michigan. As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food...Local areaFlexible hoursShift workWeekend workAfternoon shift
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