F&B Operations Leader — Banquets, Bars & Dining
Grand Hyatt
Grand Hyatt Atlanta in Buckhead is seeking a dynamic Operations Supervisor to lead the hotel's food and beverage operations. This hands-on role involves overseeing restaurant, bar, and banquet services, ensuring exceptional guest experiences and adherence to service standards. The ideal candidate will have strong F&B experience, supervisory background, and excellent communication skills. The position offers competitive compensation and opportunities for growth within the department. #J-18808-Ljbffr Grand Hyatt
Vacancy posted 18 hours ago
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