Traveling Chef Manager: Lead Kitchens Across Sites
Waters of Huntington
Waters of Huntington seeks a Traveling Cook Manager to lead culinary operations across healthcare and senior living communities. You will travel between facilities, cook and assist with menu execution, and ensure compliance with food safety, sanitation, and company standards. You will coach Executive Chefs and dining teams, maintain high-quality food experiences, and support inventory, purchasing, and menu management across sites. #J-18808-Ljbffr Waters of Huntington
Vacancy posted 2 days ago
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