Pastry Cook
$17 - $24 per hourMastro's Restaurants
Pastry Cook
Catch Hospitality Group is hiring for a new concept in the SoHo neighborhood. We are seeking individuals that have a true passion for hospitality, an unrelenting drive to provide exceptional experiences, and devotion to cultivating team culture by way of mentorship and development. This isn't just your next job it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
What we offer you:
- Unparalleled training and development programs
- Generous employee discounts on dining, retail, amusements and hotels
- Flexible schedules
- Multiple benefit plans to suit your needs
- Paid time off or paid sick leave (based on location)
- Opportunities for advancement
- Community volunteer opportunities with Landry's League
- Positive and respectful work environment where diversity is valued
Responsibilities:
In the Pastry Cook role, you will carry out the operational directives of the sous chefs and head chef. You must use appropriate tools and ingredients to prepare meals while maintaining cleanliness in your workstation. Success in this role will be demonstrated by the use of available ingredients and kitchen equipment to prepare high-quality dishes.
Qualifications:
Apply now if you:
- Have an excellent understanding of various cooking methods, ingredients, and equipment
- Execute assigned tasks with precision and speed in a fast-paced, high-stress environment
- Have effective communication skills
- Handle multiple tasks efficiently in a high-pressure environment
- Have a minimum of 2 years of experience in a similar role
Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. EOE Posted Salary Range USD $17.00 - USD $24.00 /Hr. Tipped Position This position does not earn tips
Mastro's Restaurants- ...Chef Gabriel Kreuther is seeking pastry cooks for his flagship two-Michelin starred restaurant. Join our driven team to execute high volume production of an extensive dessert menu featuring classic French style while also gathering influence from the travels of Chef Gabriel...SuggestedHourly payFull time
$18 - $22 per hour
...Pastis NYC any time of day or visit us at Pastis Miami, Washington D.C., Nashville, and soon West Palm Beach. We are seeking a Pastry Cook with a passion for French pastry, precision, and craftsmanship to join our team. Working under the direction of Executive Pastry...SuggestedHourly payFull time- ...Job Description: Work closely with Executive Pastry Chef Assist with dessert menu development Daily production of all dessert... ...for pastry preparation and plating Assist with training pastry cooks Provide training and support to Front of House employees,...SuggestedFlexible hours
- ...Statement of Purpose: The Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and specifications. The Pastry cooks must also maintain...SuggestedWork experience placement
$22 - $25 per hour
...Pastry Cook – CUT by Wolfgang Puck | New York We are seeking a skilled and passionate Pastry Cook to join the team at CUT by Wolfgang Puck New York. The ideal candidate is technically strong in pastry arts, detail-oriented, and inspired by creating refined, high-quality...SuggestedSeasonal workFlexible hoursAfternoon shift- ...wine tasting dinners, Sunday brunch and intimate, private events. Long term positions available for dedicated and focused Pastry Cooks who are looking for new challenges and future growth. Flexibility, positive attitude, and a desire to be part of an awesome team...Seasonal work
- ...Line Cook New York Bagatelle is more than a restaurantit is an experience. Inspired by the celebratory spirit of the French Riviera... ...desserts with consistency and pride. Key Responsibilities Pastry Production & Execution # Prepare and execute all desserts,...Contract workLocal areaImmediate startFlexible hoursShift workAfternoon shiftEarly shift
- ...Pastry Cook Milk Bar is the sister bakery of the Momofuku Restaurant Group. Since its opening in November 2008, we have focused on putting a playful and approachable spin on familiar, home-style desserts and savory snacks using quality ingredients. If you're looking...
$20 - $25 per hour
...Pastry Cook Reports To: Sous Chef Department: Back of House Culinary Employment Type: Hourly, Non-Exempt Pay Rate: $20.00 - $25.00 per hour, based on experience About Jos Andrs Group Jos Andrs Group (JAG) is a hospitality company led by Chef Jos Andrs...Hourly payCasual workWorldwideNight shiftWeekend workEarly shift- ...Pastry Cook SA Hospitality Group is Italian at heart, the vision of Gherardo Guarducci and Dimitri Pauli who have translated old-world sensibilities to appeal to modern-day New York City clientele. Since 2003, SA Hospitality Group has expanded to a selective group of...Immediate startWeekend work
$17.5 per hour
...Pastry CookWe have an opening for full and part time PASTRY COOK positions.Location: Genesis - 40 10th Avenue, New York, NY 10014. Note: online applications accepted only.Schedule: Full and part time; Days may vary, 2:00 PM to 11:00 PM. More details upon interview.Requirement...Hourly payFull timePart timeLocal areaImmediate startRemote work$46.36k
...We have an exciting opportunity for a skilled and detail-oriented Pastry Cook to join our growing New York culinary team! We are seeking an experienced pastry professional with strong knowledge of baking ingredients, production methods, and commercial kitchen equipment...Hourly payFull timeFlexible hoursNight shift- ...The Opportunity Delaware North's Patina Group is hiring a full-time Pastry Production Cook to join our team at Lincoln Ristorante in New York, New York. As a Baker, you will prepare the bakery products at Lincoln Ristorante and ensure all items are served in a timely...Full time
- ...workflow and ensuring meals get out on time by overseeing the cooking process from start to finish and determining how much time each... ...training Education/working knowledge: Minimum 1 year baker/pastry experience or equivalent related Tao Group Hospitality...Full timeWork at officeImmediate startRemote workShift workAfternoon shift
$68k - $70k
...Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate junior...Full timeLocal areaFlexible hoursShift workWeekend work- ...A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...
$70k
...celebrates the beauty of simplicity centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling... ...warmly familiar. Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution...Flexible hours- ...Chef Andrew Carmellini's team is looking for friendly, hard-working Pastry Sous to join them at Locanda Verde, located in Hudson Yards. Fifteen years after opening in Tribeca and cementing itself as the neighborhood’s Italian destination, Chef Andrew Carmellini...Full timeLocal areaFlexible hoursAfternoon shift
$70k - $90k
...Salary: $70,000 - $90,000 Union Square Events Position Title: Pastry Sous Chef Salary: $70,000 - $90,000 Other Forms of Compensation: Comprehensive Benefit Package Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the...Hourly paySeasonal workWork at officeLocal areaRemote workFlexible hours$72k - $75k
...Pastry Training Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program. General requirements To qualify for the J‑1 Visa Intern or Trainee...Full timeTraineeshipWork experience placementInternship- ...COME JOIN THE PASTRY TEAM AT Le Veau d'Or! After years working together at New York mainstays, Chefs Hanson and Nasr have established... ...Bistro from chefs Lee Hanson and Riad Nasr, is seeking a Pastry Cook to join our team with Pastry Chef Michelle Palazzo. The ideal candidate...Full time
$23 - $25 per hour
...JF Restaurants at The Wall Street Hotel is hiring a Lead Pastry Cook to join our award-winning team. This role works closely with our Executive Chef and Corporate Pastry Chef to deliver a refined, seasonal dessert program that reflects our commitment to flavor, technique...Full timeSeasonal workLocal areaDay shift- ...order at the counter and either dine in our three dining areas - sleek, modern and refined - or take food away. Think sweet and savory pastry, composed breakfast specials, an array of soups, salads, sandwiches, rotisserie and other hearty mains that will appear by midday....Full timeCasual work
- ...welcoming both New Yorkers and guests from around the world. Position Overview We are seeking a skilled and detail-driven Lead Pastry Cook to oversee the pastry program at GUI. This role requires both technical precision and creative sensitivity, balancing structured...Full timeSeasonal work
- ...Job Description Job Description Reports to: Executive Pastry Chef and Executive Chef The Place: A place like no other - Re-imagine the experience of membership with the opportunity to belong to an eclectic and stellar community; that is the Zero Bond private...Local areaShift workNight shiftDay shiftAfternoon shift
- ...The Pastry Sous Chef is responsible for the execution, production, and service of Wythe's pastry program day to day. While focused in... ...Pastry Sous Chef is accountable for the success of every pastry cook, prep cook, and dishwasher in the pastry domain. Like every part...Shift work
- ...Mattos Hospitality is seeking a Pastry Sous Chef for a new venture opening in New York City in early 2027. Joining during the pre-opening... ...across the pastry program Train, coach, and support pastry cooks while reinforcing expectations for quality, organization, professionalism...
- ...to the integrity of the ingredients. At Oyatte, we are not just cooking meals; we are crafting moments of joy, creativity, and... ...excitement of building something exceptional together. The Pastry Line Cook will work closely with the Pastry Chef and the kitchen...
- ...Description PASTRY CHEF – NEW YORK Reports To: Executive Chef Department: Culinary (Back of House) Classification: Full-Time, Exempt (Management) SUPERVISES: Pastry Cook Position Summary At Bagatelle, dessert is more than the final course—it is...Full timeImmediate startFlexible hoursShift workAfternoon shift
$22 per hour
...GRIMM TAVERN_PASTRY CHEF About Grimm Grimm is a 100% family-owned brewery based in Brooklyn, New York. We’ve been named New York State Brewery of the Year by our state brewer’s association in 2021, 2022, 2024, 2025, and 2026. We got there by caring deeply about the details...Hourly payPart timeShift workWeekend workEarly shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook. Be the first to apply!


