Multi-Unit Executive Chef: Lead, Innovate & Scale
Sodexo
Sodexo is seeking a high-impact culinary leader to shape operations across large or multi-unit environments. You will drive innovation in menu creation, coach and develop top-tier talent, and elevate standards through hands-on training and strategic support. You will manage people, set direction, deploy resources, and influence decisions to achieve results across the organization. This role emphasizes business and people leadership within a dynamic catering and facilities management context. #J-18808-Ljbffr Sodexo
Vacancy posted 12 hours ago
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