Lead Bartender

Lead Bartender – Isla Bella Beach Resort Job Summary The Isla Bella Beach Resort is seeking an experienced and service-driven Lead Bartender to support daily bar operations and help lead our Food & Beverage team. This role combines elevated guest service with hands‑on operational leadership, assisting with bar oversight, team support, and maintaining exceptional service standards. The ideal candidate is passionate about hospitality, thrives in a fast‑paced luxury resort environment, and leads by example while creating memorable guest experiences. Responsibilities Provide exceptional, personalized service to guests in a friendly and professional manner. Prepare and serve alcoholic and non‑alcoholic beverages including cocktails, wine, beer, and specialty drinks. Support daily bar operations to ensure efficient service and smooth workflow. Lead by example during service and assist bartenders and support staff as needed. Assist with training and coaching team members on service standards, beverage preparation, and guest engagement. Monitor guest satisfaction and proactively resolve service concerns. Utilize suggestive selling techniques to enhance the guest experience and increase sales. Maintain extensive knowledge of beverage menus, ingredients, garnishes, and preparation methods. Ensure all bar areas remain clean, organized, fully stocked, and compliant with sanitation standards. Assist with inventory organization, supply ordering, and minimizing product waste. Ensure responsible alcohol service and compliance with all company and state regulations. Assist leadership with opening/closing procedures and operational support as needed. Qualifications Minimum of 2 years of bartending experience required; luxury resort or high-volume hospitality experience preferred. Previous leadership or supervisory experience preferred. Strong knowledge of cocktails, wine, beer, and beverage preparation techniques. Excellent communication, guest service, and team leadership skills. Ability to multitask and work effectively in a fast‑paced environment. Must meet state minimum age requirements to serve alcohol. TIPS certification or equivalent preferred (or ability to obtain upon hire). Flexible schedule including evenings, weekends, and holidays. Benefits & Perks We offer a great team environment and competitive benefits including: Medical, Dental & Vision Insurance Additional voluntary benefits Employee housing based on availability Discounts at EOS Hospitality sister properties Opportunities for growth within EOS Hospitality #J-18808-Ljbffr EOS Hospitality