Ashland Barback

Loews Atlanta Hotel places team members in vibrant Midtown, steps from MARTA and major attractions. The hotel features 414 guestrooms, 40,000+ square feet of event space, Exhale Spa & Fitness Center, and a signature steakhouse and sushi restaurant in a sleek 26-story tower.

Who We Are : Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.

Growth and belonging start here ; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.

What We Offer :

• Competitive health & wellness benefits, 401(k) & company match
• Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
• Training & Development opportunities, career growth
• Tuition Reimbursement
• Pet Insurance
• Team Member Hotel Rates, other discounts, perks and more
• Uniforms provided with complimentary dry cleaning
• Discounted dry cleaning for non-uniformed Team Members
• On-site discounted garage parking
• Discounted MARTA transit pass program
• Complimentary meals in Team Member Cafe while working
• Benefits are subject to eligibility and may vary by position

What We're Looking For :

An energetic and detail-oriented Barback who thrives in a fast-paced environment and takes pride in creating seamless bar operations. You'll be the backbone of the bar team-keeping everything organized, stocked, and ready so bartenders can deliver exceptional guest experiences. If you love working behind the scenes to make things happen and enjoy being part of a dynamic hospitality team, this role is for you.

Who You Are :

• Dependable Supporter : You're reliable and punctual, always ready to keep the bar running smoothly.
• Organized Multitasker : You manage multiple priorities with ease and maintain a clean, well-stocked bar.
• Collaborative Team Player : You work hand-in-hand with bartenders, servers, and managers to ensure flawless service.
• Guest-Focused : You understand that every detail contributes to an outstanding guest experience.
• Adaptable and Positive : You stay calm under pressure and bring a can-do attitude to every shift.
• Veterans and military spouses encouraged to apply.

What You'll Do :

• Replenish and restock the bar with liquor, beer, wine, ice, glassware, garnishes, and other supplies throughout the shift.
• Assist bartenders with setting up and breaking down the bar before and after shifts or events.
• Prepare garnishes such as lemon, lime, and orange wedges, as well as other drink essentials like cherries and olives.
• Maintain cleanliness of the bar area by washing and drying glassware, wiping down surfaces, and removing trash regularly.
• Keep the bar organized, ensuring tools, equipment, and supplies are easily accessible.
• Clear dirty glasses and empty drinkware from guest tables and bar counters.
• Monitor stock levels and alert bartenders or management when supplies are running low.
• Provide friendly assistance to guests with basic requests or questions.
• Support bartenders during peak hours to ensure timely delivery of beverages.
• Follow all health, safety, and sanitation guidelines for beverage handling and bar cleanliness.
• Ensure compliance with alcohol laws and regulations.
• Demonstrate regular attendance in conformance with standards.
• May be required to work varying schedules to reflect business needs.
• Required to attend all mandatory training sessions and meetings.
• Perform other duties as assigned.

Your Qualifications Include :

• A minimum of 1 year of experience in a bar or restaurant setting, with a preference for fine dining experience.
• Ability to lift/pull/push 75 plus pounds.
• This position requires continual bending, lifting, carrying and stooping.
• Strong organizational skills with attention to detail.
• Ability to work in a fast-paced environment and multitask effectively.
• Must be flexible to work all shifts, including weekends and holidays.