Line Cook - Club Kitchen (Evening & Weekend Shifts)
Riviera Golf & Tennis
Riviera Golf & Tennis in Los Angeles is seeking a reliable Line Cook to support our Food & Beverage team. Under the Executive Chef, you will prepare and cook menu items according to established recipes and standards, ensuring quality and consistency for members and guests. The ideal candidate has at least two years of line cook experience, a high school diploma, and the ability to work weekends, evenings, and holidays. #J-18808-Ljbffr Riviera Golf & Tennis
Vacancy posted 3 days ago
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