Area General Manager
StepStone Hospitality
Job Type
Full-time
• Producing results based on well-developed short and long-term financial and operation plans that support company goals and objectives in such areas as revenue, market share performance, guest satisfaction, employee satisfaction, asset preservation and net operating income. • Holding teams accountable for results and strategy execution while displaying leadership qualities that motivate and inspire people to perform their best every day. • Evaluating performance by analyzing and interpreting data and metrics. • Generating growth, increasing income, reducing expenses and costs, increasing productivity, and training staff, maintaining, and renovating facilities as well as updating systems, programs, and procedures. • Working with hotel leadership and brand partners to maintain relationships, support alignment and growth. • Developing talent and future leaders. • Traveling to properties, meetings, industry and brand conferences, trade shows, etc. • Supervise the interviewing, hiring, training, evaluating, counseling and termination processes • Provide support to managers in employee development • Perform daily, weekly, and monthly meetings to communicate overall direction and provide leadership and communication
• Prepare annual hotel/operation budget. • Monitor and correct the performance of the hotel/operation through verification and analysis of guest satisfaction systems and monthly financial reports. • Maintain and correct product and service quality standards by conducting ongoing evaluations and investigating complaints.
• Establish and maintain effective programs to ensure the security and safety of guests, associates, and StepStone owned or managed assets. Minimum 3-5 years of progressively responsible, on- property, operations experience leading to an Area General Manager level. • A proven track record of driving operational efficiency, guest satisfaction and revenue growth, with exceptional attention to detail and a focus on quality • Analytical thinker with strong understanding of hotel financials (P&L), revenue management, PMS, business intelligence tools such as Marriott (Marsha/Lightspeed), Hilton (GRO/PEP), as well as business intelligence tools such as Profitsword, STR, Travel Click, and Demand 360. • Food and Beverage experience, and the demonstrated ability to understand and integrate Food & Beverage as a profit center in conjunction with the hotel side of the business. • Definitive vision for the future, forward thinking, actively engaged in trends and opportunities in the marketplace that would benefit business outcomes. • Demonstrable competency in strategic planning and business development. • Demonstrable knowledge and/or experience driving Sales and Marketing, and Revenue Management strategies. • Driven leader who over communicates, creatively solves problems, and collaborates effectively with a larger team. • Proactive, hands-on, roll-up your sleeves, self-directed leadership style that can adapt to change quickly. • Degree in business, hotel management or another related field required. • Must have a comprehensive knowledge of the English language to effectively communicate with guests, associates, and vendors. • Establish and maintain a proactive human resources function to ensure associate motivation, training, and development, and ensure compliance with wage and benefit regulations and administration. • Establish and maintain preventative maintenance programs to protect StepStone's managed or owned physical assets. • Administers an effective security function that protects StepStone managed or owned assets and the safety of guests and associates. • Effectively communicate and coordinate with all departments during functions. • Scrupulously follow all StepStone and hotel policies and procedures. • Ability to work a five and one-half (5&fac12;) day workweek, including nights, weekends, and holidays. Requirements - Understands and communicates the StepStone Mission and Core Values. • Expresses ideas and conveys information clearly, effectively, and professionally. • Actively listens to others. • Conveys company information, decision, or problems to appropriate parties on a timely basis. Works to resolve disagreements and is respectful of peers and co-workers.
• Must have a comprehensive knowledge of all hotel departments and functions. • Must have a comprehensive knowledge of applicable Federal, state, and local health, safety, and legal regulations. • Must have exceptional mathematical and computer skills. • High school education and relevant training and experience required. Additional education preferred. • Ability to timely obtain any required licenses or certificates. • CPR training required and first aid training required. • Additional language ability preferred. • Occasional travel required.
Vacancy posted 4 days ago
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