Lead Sous Chef - Fine Dining & Michelin-Quality
Gravitas
Gravitas, LLC in Beverly Hills is seeking a Sous Chef to support the Executive Chef in managing kitchen operations. This role emphasizes culinary excellence and team leadership in a fine dining environment. The ideal candidate has 3-5 years of culinary leadership experience and a strong commitment to quality and guest satisfaction. You will oversee food preparation, train the kitchen staff, and ensure compliance with health standards. #J-18808-Ljbffr
Vacancy posted 3 days ago
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