Kitchen Manager
California Pizza Kitchen
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone to apply their passion at CPK. So go ahead...be bold, be epic, be YOU!
THE PERKS- Comprehensive eight-week training program utilizing several methods of learning including online, book and shoulder-to-shoulder teaching.
- Tremendously passionate, one-of-a-kind company culture.
- Opportunities for growth and development. We love promoting from within!
- Unique electronic learning platform appropriately titled "The Proof" to engage continuous development.
- All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
- An environment where you can express your unique talents and skills.
- Employee driven assistance program called the Kindness Fund which lends a helping hand to our team members encountering life challenges.
- Industry competitive compensation package including bonus potential.
- Comprehensive benefits package, including medical, dental and vision and more.
- Delivering a phenomenal guest experience.
- Overseeing the day-to-day functioning of the kitchen, ensuring smooth coordination between food preparation, cooking, and plating. Maintain optimal workflow during peak periods and adapt, as necessary.
- Leading and inspiring the team with a people-first mentality to build on CPK's best in class culture.
- Building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team.
- Building sales, profitability, and guest counts.
- Managing the P&L for the restaurant.
- Meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls, preparing budgets, and analyzing variances.
- Utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management. Proficiency in Spanish is a plus.
- Maintaining a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures
REQUIREMENTS
- Minimum of two years BOH management experience in a high volume, faced paced restaurant.
- Strong communication skills - verbal and written.
- Exceptional leadership skills - ability to motivate, inspire and develop a team.
- Passionate about execution, hospitality and service.
While performing the duties of this job the employee is frequently exposed to computer terminals. The noise level and temperature is moderate. The employee has the ability to sit, stand and/or walk for up to 10 hours a day. The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs. and perform other diverse physical tasks as needed. The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus. NOTE: CPK reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment. A full job description, including physical demands of the job is available upon request. Various benefits are available for this position, including 401K, health, dental, vision, and disability insurance through CPK's designated providers. CPK regularly reviews its benefits offerings and may change benefits and providers from time to time. California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Kitchen Manager in Ann Arbor, MI vacancy
- ...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (...SuggestedLocal areaShift work
- ...for advancement Paid time off Lead our extraordinary kitchen team! Dozer Coffee is hiring a Kitchen Line Lead to help... ..., waste tracking, and food cost control. Work with FOH and management to keep service smooth and communication clear. Contribute...SuggestedLocal areaShift work
$16 - $18 per hour
...WHY WENDY'S? Families come in all shapes and sizes, that includes the Wendy's family - the people you will work with as a Shift Manager. We get you. We got you. Here's what you can expect as a Shift Manager on our team: Perks - Healthcare benefits for full-...SuggestedFull timeWork at officeAll shiftsFlexible hoursShift work- ...wine and grappa lists. We prepare food from our all scratch kitchens and our head chef offers creative features with a focus on seasonal... ...restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant...SuggestedFull timeCasual workSeasonal workLocal areaImmediate startFlexible hours
$20 - $22 per hour
...employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed. #J-18808-Ljbffr EliorSuggestedFull timeWork at office- ...serve and for one another. The Role Head Chefs run the kitchen for one of our chapter houses planning and executing fresh, from... ...presentation and flavor, and send photos of plated meals to management Keep the kitchen and dining room clean and sanitary tables,...Local area
$65k - $75k
...culinary team members while building a positive, high-performing kitchen culture. Create Exceptional Food: Oversee daily culinary... ..., catering functions, buffet events, and formal plated meals. Manage the Business: Oversee purchasing, inventory, food cost controls...Daily paidWork from home- ...Job Title Manages and oversees all culinary operations for one or more catering facilities or programs. Job Description Michigan... ...consistent with attaining unit goals. Manages food, kitchen supply and equipment purchases and inventory using the approved...Shift work
- ...Join Our Team At California Pizza Kitchen At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. Are you...Full timePart timeLive outFlexible hoursShift work
- ...Leadership & Training Build and lead a positive, high-performing kitchen team through coaching and accountability. Train staff on new... ...Honest, Helpful, Honed, and Happy. Operations & Systems Manage daily kitchen operations including prep, line organization, and...Shift work
$20 per hour
...Full time schedule. Monday - Friday, 6:30 am - 2:30 pm. More details upon interview. + **Requirement** : Experience cooking on a hot kitchen line required. _*Internal Employee Referral Bonus Available_ + **Fixed Pay Rate** : $20.00 per hour. **We Make Applying Easy!**...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- ...scratch-made food, and an unwavering commitment to food safety and cleanliness. The Line Cook contributes to a positive, team-driven kitchen culture and ensures all products meet Plum Market’s quality and presentation standards. Who you are: You are passionate about...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursShift workAfternoon shift
$22 - $29 per hour
...creating amazing guest experiences? Can you juggle multiple priorities while maintaining a positive attitude? Do you have experience managing financials and driving business results. Are you excited about being part of a community-focused business? If you're nodding "...Hourly payLocal areaFlexible hoursShift workDay shiftAfternoon shift$88.86k - $118.48k
...ownership, deliver meaningful impact, and help shape the future of AI‑ready connectivity, join us today. The Role The Lead Logistics Manager will manage logistics and project-delivery activities for a complex, mission-critical federal program. This role integrates...Full timeContract workTemporary workFor contractorsImmediate start$65k - $80k
...Restaurant Manager – Ann Arbor, Mi If you're a restaurant manager who enjoys being on the floor, developing a strong team, and creating a guest experience people want to come back for, this is an opportunity worth exploring. We're seeking an experienced Restaurant...Flexible hoursShift workNight shift$56k
...Assistant Manager Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- ...Dining Room Manager Join a respected hospitality group specializing in upscale casual Asian dining, known for its commitment to exceptional... ...and staffing to meet service demands Collaborate with kitchen leadership to coordinate smooth service flow Monitor labor...Casual workFlexible hoursAfternoon shift
- ...Store Manager Empire Hospitality Group is in search of dedicated and experienced Store Managers to lead single Quick Service Restaurant (QSR) locations. As a pivotal member of our team, you will spearhead efforts to drive sales growth, cultivate a thriving team culture...
- ...and growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects of the Shack...Weekly payPermanent employmentFull timeLocal areaFlexible hours
$19 per hour
...and disciplining employees who fail to meet reasonable standards of work performance. Prepare production or sales reports for management and ensure their unit meets the expectations for quality, productivity and safety. Acts as the contact person for employees with...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift workWeekend work- ...growth-oriented company that offers a solid benefits package and takes great care of its managers. Sous Chef Benefits / Responsibilities: Responsible for the daily kitchen operations of a cool, fast-paced casual dining restaurant. Lead and develop a team...Casual work
- ...and standards are communicated to team members Ensures the kitchen team has the necessary equipment and supplies Contributes to... ...food, and retail ~ Excellent interpersonal and stakeholder management skills Curious about Life at Levy? Check it out: Levy Culture...Local areaRemote workFlexible hours
$65k - $75k
...in developing others, maintaining an organized and efficient kitchen, and holding themselves and their team accountable. You'll play... ...leadership. Support hiring, onboarding, scheduling, and performance management for the back-of-house team. Help create efficient...Full timeTemporary workShift workWeekend workAfternoon shift- ...excellence, and consistent food quality. This role oversees daily kitchen operations, ensures systems and standards are followed, and... ...staffing adjustments when appropriate. Support food cost management through portion control, waste reduction, and proper product handling...All shiftsShift workWeekend workAfternoon shift
- ...with the Executive Chef and culinary leadership team, you will oversee food production, menu development, purchasing, inventory management, and cost controls while supporting the overall success of the food program. This role requires a hands-on culinary leader with...Work at office
- ...with exceptional, scratch-made food, including entrees and desserts, sandwiches and salads, and fresh meats and seafood. Our kitchen Sous Chefs play an incredibly crucial role in our team. These Individuals are responsible for a great deal, including hands-on food...Flexible hours
- ...Summary: The elements of this position include food quality, cost management, procurement, safety, sanitation and staff development. Leads... ...ordering, budget management, use of general and commercial kitchen equipment, preparation, presentation, and supervision of kitchen...Immediate startRemote workRelocationVisa sponsorshipWork visaFlexible hours
$750 per week
...excellence, and consistent food quality. You'll oversee daily kitchen operations, ensure our systems and standards are followed, and... ...followed. Support hiring, onboarding, scheduling, and performance management for the back-of-house team while managing food and labor costs...Temporary workLocal areaShift workWeekend workAfternoon shift- ..., we'd love to meet you. Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and sanitation. Maintain outstanding communication with...Local area
- ...career with us. We offer great restaurant culinary careers for pastry cooks (concinero / cocinera / pastelero / pastelera) who have back of house preparation, baker, cooking, chef / kitchen experience in a high volume restaurant environment. Apply View All Jobs...Full timePart timeCasual workImmediate startFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager. Be the first to apply!




