Restaurant Operations Leader
McDonald's
McDonald's in East Lyme, CT is seeking a Restaurant Department Manager to lead Training, Food Safety, and Inventory systems while guiding teams to deliver fast, accurate, and friendly service. The role emphasizes hiring and developing crew, scheduling to meet sales goals, and maintaining high standards across Front Counter and Drive-Thru. Previous managerial experience in hospitality is preferred; 18+ years old required; willingness to work a flexible schedule is essential. #J-18808-Ljbffr
Vacancy posted 10 hours ago
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