Prep Manager
Franky & Louie's Beachfront Bar & Grill
Job Description
Job Description
Do you enjoy being the backbone of a busy kitchen, setting the team up for success before the rush hits? We’re looking for a reliable and detail-oriented Prep Cook to help keep things running smoothly behind the scenes. If you’re organized, efficient, and passionate about food prep, this could be the perfect role for you.
What You’ll Do:
• Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and prep lists
• Assist with basic cooking tasks and ensure all prep items are ready for service
• Maintain a clean, organized, and well-stocked prep station throughout the shift
• Follow food safety, sanitation, and handling procedures at all times
• Communicate with the kitchen team to ensure smooth coordination and timely service
• Label, date, and store ingredients properly to ensure freshness and reduce waste
What We’re Looking For:
• Basic knife skills and familiarity with kitchen equipment
• Previous prep or kitchen experience preferred, but we’re willing to train the right person
• Ability to follow directions, prep lists, and recipes with accuracy
• Strong attention to detail, organization, and cleanliness
• Dependable, team-oriented, and able to thrive in a fast-paced environment
Why You’ll Love Working Here:
• Supportive, fast-paced kitchen environment
• Opportunities for training and growth into line cook or kitchen leadership roles
• Flexible scheduling
• Competitive pay
• Free or discounted meals during shifts
If you’re ready to roll up your sleeves and help keep the kitchen running smoothly, apply today. Let’s prep for something great together.
Vacancy posted 8 days ago
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