Server 4pm - 8pm

SERVER - Part time 4pm - 8pm - $14 an hour(no tips) When you work at Lake Seminole Square, you have a front-row seat to the amazing life stories of the wisest people on earth, and the luxury of working in a clean, beautiful lake-view upscale community. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life! Lake Seminole Square is recruiting for a hospitality-focused Server to join our culinary team! This role provides full-scope, hands‑on serving functions within the community. What we offer: Benefits: Medical, Dental, Vision, Short‑term disability, Life insurance, 401‑K matching, Virtual physical therapy, Employee Assistance Program (EAP) New DailyPay – you can choose to get paid the same day you work! Lake-view Upscale Community Team Recognition such as discounted employee meal, holiday gifts, employee of the month, weekly fun carts with free snacks for the team, employee events including tenure gala, employee picnics, scavenger hunts, Holiday party and much more! Scholarship to continue growing in your career! Friendly and supportive team! Positive Culture where team safety and well‑being are our priority The BEST residents! Clean & Beautiful Community Position benefits: independent working environment. Our Extraordinary Impressions Culture lives by our Hospitality Promises: We greet you warmly, by name and with a smile. We treat everyone with courteous respect. We anticipate your needs and act accordingly. We listen and respond enthusiastically in a timely manner. We hold ourselves and one another accountable. We make you feel important. We embrace and value our differences. We ask, “Is there anything else I can do for you?” We maintain high levels of professionalism, both in conduct and appearance, at all times. We pay attention to details. Here are a few of the daily responsibilities of a Dining Room Server: Always exemplify Community standards of cleanliness, sanitation, and organization. Responsible for adhering to food quality, appearance, and presentation standards always. Exhibit dining room appearance and presentation standards always. Set tables and maintain workstations in proper order. Take order, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items. Serve customers using proper serving etiquette and promote an inviting dining atmosphere. Here are a few of the qualifications we need you to have: Minimum completion of sophomore year in high school required. Experience in food service work preferred. Experience in working with seniors preferred. Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID‑19 vaccine status. EEO Employer Learn more about background requirements: #J-18808-Ljbffr