Associate Chef
sweetgreen
A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years. What You’ll Actually Do: Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil) Help teammates improve food execution through real-time feedback Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly Be the advocate for food quality on shift, spotting issues early and fixing them fast Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence This Role is a Great Fit If You: Love being in the kitchen and take pride in food quality, consistency, and clean execution Want leadership responsibility without full people management Enjoy training peers and getting them excited about new menu launches Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome) The Perks: Tips* (subject to location and role) Competitive wages This role is a key step toward Shift leader and Manager opportunities Medical, dental, and vision options for part-time and full-time team members* Paid vacation, wellness time, and parental leave* Free meal every shift 401(k)* Team Member Merch Shop - earn and buy custom Sweetgreen gear *Depending on eligibility Minimum Requirements Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member. Comfortable working on your feet Maintain attention to detail and environmental awareness during operations Use touch to assess quality and complete detail-oriented tasks Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs Food safety knowledge (Food Handler or ServSafe certification) Able to follow food safety, cleanliness, and quality standards Must be available to work a minimum of 30 hours per week Must be 18 years of age or older Must be authorized to work in the United States Who We Are : Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law. California residents: Review our applicant privacy notice HERE . Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE . To request an accommodation as permitted by law, click here .
$145k - $180k
It Starts Here:Santander is a global leader and innovator in the financial services industry and is evolving from a high-impact brand into a technology-driven organization. Our people are at the heart of this journey and together, we are driving a customer-centric transformation...SuggestedHourly payFull timeContract workWork experience placementShift work- We are launching a pizza program, need a dedicated pizza maker who loves the craft. Must have experience with working with sourdough. This is a position with growth and benefits. More detail about Cucina Alba - NYC part of Prince Street Hospitality, please visitSuggested
$90k - $140k
Morgan Stanley is a leading global financial services firm providing a wide range of investment banking, securities, investment management and wealth management services. The Firm's employees serve clients worldwide including corporations, governments and individuals from...SuggestedTemporary workWork at officeWorldwide$20 per hour
Pizza Cook Marta is hiring for a Pizza Cook Position in Flatiron, New York City. Base pay starts at $20/hr. Marta is a lively restaurant inspired by the rustic cooking of Rome and the season's freshest local produce. Located at The Redbury New York hotel just north...SuggestedLocal area$17.5 - $18 per hour
About the Job Pizza Maker New York, New York - Full-time $17.50 - $18 hourly Apply About the Job: Pizza Maker: ~ New York, New York. ~ Full-time. ~$17 - $18 hourly. About the Job: We have an immediate need in our large university dining hall for an experienced...SuggestedHourly payFull timeImmediate start- Pizza Cook - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat'n Park Hospitality Group, we've been creating smiles since...Local areaWork from home
- ...is a private members club home to four distinct kitchens, each offering a unique culinary experience. We are looking for a Pizza Chef to join our team and work directly with our Head Chef to develop and execute Roman style pizza. Our kitchen operates an electric oven...Shift work
- DIG INN Restaurant Teams in New York, NY, is seeking passionate culinary team members. You will engage in various cooking tasks, support the team, and interact with guests about menu offerings. The ideal candidate is food-driven, possesses strong communication skills, ...Full timePart timeFlexible hours
$16 - $18 per hour
...DIG INN Chefs-In-Training is hiring a Restaurant Team Member to learn culinary skills on real menus in a scratch-based kitchen. Earn $16-$18 per hour, with an additional $2-3 per hour in tips, plus benefits and growth opportunities. This role emphasizes teamwork, dining...Hourly pay- ...MaziCTools is looking for a passionate Chef to create delightful South Indian and North Indian meals. The Chef will be responsible for planning menu items, ensuring dishes are nutritious and cost-effective, and collaborating with the kitchen staff to maintain high standards...
- ...JPMorganChase is seeking a Rockefeller Catering Chef to lead our headquarters hospitality team, elevating guest experiences through innovative menus and flawless execution of onsite events such as luncheons, cocktail receptions, and exclusive dinners. You will manage...
$80k - $90k
...establish the standards that future Cholapink restaurants will follow. Position Summary The Kitchen Manager partners closely with the Head Chef to oversee the daily operation of our flagship kitchen. This position is ideal for an experienced Kitchen Manager, Sous Chef, or...Casual workFlexible hoursAfternoon shift- ...equipment (i.e.; slicers, tilt skillets, steamers, mixers, etc.). Promptly reports equipment and food quality problems to the Executive Chef. Reports product shortages on the Chef board. Maintains hygiene and food safety standards in all stages of food preparation,...Part timeSeasonal workShift workAfternoon shift
- ...We are seeking an experienced and highly motivated Event Chef to lead culinary operations for a premier fine-dining event venue. This position is ideal for a seasoned chef with extensive experience in fine dining, high-end events, and large-scale banquet operations...Weekend workAfternoon shift
- ...All Jobs 1099 Independent Chef Contractor Pennsylvania•Three Oaks Senior Dining LLC Three Oaks Senior Dining, LLC Description Reports To: Assigned Three Oaks Senior Dining Leader Job Type: Contract / Per Diem Location: Varies by assignment (travel...Daily paidContract workTemporary workFor contractorsInterim role
$17 - $18 per hour
...CHEF-IN-TRAINING [Restaurant Team Member] $17 - $18 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: The next generation of chefs are evolving in DIG restaurants. Our scratch based kitchens are built around people with a true passion...Full timePart timeLocal areaFlexible hours$40 per hour
...brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Management Chef , you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable...WorldwideNight shift$70k - $85k
...Range: $70,000.00 To $85,000.00 Annually Job Summary Recognized to be the Manager of the kitchen in the absence of the Executive Sous Chef. Maintains cleanliness and maintenance of facility. Works with the Executive Sous Chef to create a productive working staff while...Seasonal workWeekend workDay shiftAfternoon shiftEarly shift- A culinary services organization in Pennsylvania is seeking Independent Chef Contractors to provide culinary support across various environments. Ideal candidates should have a minimum of 3 years professional culinary experience and be adaptable to different kitchen settings...Contract workFor contractors
- ...unparalleled experience for both guests and team members alike. Overview Accelerate your culinary career and join our team as a Banquet Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional...Local area
- ...DIG INN Restaurant Teams is seeking a Chef-in-Training in New York, NY. The role offers a path to becoming a skilled chef within our scratch-based kitchens and a chance to develop leadership in a fast-paced culinary environment. You will learn food preparation across...
$65k - $75k
...Landmark Hospitality is seeking a talented Banquet Chef to join our team. Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Hotel Du Village, Logan Inn, Ryland Inn, and The Farmhouse. Landmark Hospitality...Full timeFlexible hoursShift workNight shiftDay shiftAfternoon shift$140k - $150k
...every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us!THE ROLEThe Executive Chef is the senior culinary leader responsible for leading the operational execution of all food programs throughout the stadium, including...Full timeWorldwide- ...Production Chef The Spence School is an independent girls' school in New York City serving students in grades K–12. We are seeking a Production Chef to join our kitchen team at the Middle/Upper School campus, where we serve over 550 students (grades 5–12) and 125 faculty...Monday to FridayFlexible hoursAfternoon shiftWeekday work
$95k - $105k
...places that make them best. And for this the Roland® brand is synonymous with quality, authenticity and creativity for the consumer and chef alike. ABOUT THE ROLE The Corporate Chef will play a key role in supporting Roland Foods' commercial growth by delivering...Local areaRemote work$22 - $26 per hour
...commence the search for a Pastry Line Cook to support our Executive Chef in ensuring prep and service are providing world class desserts... ...world" and hold the highest rating with the green restaurant association. Key responsibilities of the role include: Food...Hourly pay$140k - $160k
...Restaurant Associates Position Title: Regional Chef Salary: $140,000 - $160,000 / Year Other Forms of Compensation: Benefits and Annual Performance Bonus Opportunity Become part of Restaurant Associates, the industry's leading provider of dining and event...Local areaRemote workMonday to FridayFlexible hours$17 - $25 per hour
...We are looking to hire a sous chef/ line cooks with personality and drive! Our concept is open kitchen and our guests get to be a part of our day to day kitchen behind the scenes, we are looking for team members that take pride in their space, their team, and cooking,...Hourly payFull timeImmediate startShift work$80k - $85k
...breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal sides, and comforting dinner dishes like its famous Roast Chicken. A beloved...Casual workSeasonal workWork at officeFlexible hoursShift workAfternoon shift- ...management and communication skills who want to excel in a highly collaborative work environment. Job Summary: Supermarket Chef Needs to be responsible for delivering food that is not only delicious and cooked to the specifications of the customer but...Full timeMonday to FridayFlexible hours
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