Healthcare Food Ops Manager — High-Volume Catering
Sodexo Group
Sodexo Group is looking for a Food Operations Manager 2 to oversee food service operations at Women & Infants Hospital in Rhode Island. Ideal candidates will have a strong culinary background and leadership skills, managing a large team in a fast-paced setting. This role involves ensuring exceptional food quality and compliance with safety standards while fostering a culture of culinary excellence. A comprehensive benefits package is offered, along with opportunities for career growth. #J-18808-Ljbffr Sodexo Group
Vacancy posted 4 days ago
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