Executive Chef
Batch & Brine
Assure that all food is always prepped, cooked and plated consistently, adhering to the excellent development and plating neatness and attractiveness as originally developed by Batch & Brine. Motivate kitchen team to work with integrity, honesty and in a spirit that promotes care, pride and excellence in what they produce for our restaurant guests. Ensure that restaurant is following legal and operational compliance requirements. Review kitchen environment to identify problems, concerns and opportunities for improvement, and provide coaching to the staff to take action and achieve operational excellence. Conduct Operational Evaluations and follow ups to assure corrections and improvements are executed in a timely manner. Along with Owners, plan and communicate company standards to kitchen team to ensure smooth flow of operations. Guide kitchen staff to follow action plans that assure they meet operational objectives, excellence and profit expectations. Follow through with their progress by implementing measurement tools. Provide staff with feedback and coach on opportunities to improve kitchen performance. Develop and maintain positive relationship with staff. Follow process for Back of House and execute timely completion of necessary Administrative/Human Resources paper work. Perform all duties of an Executive Chef, such as training Preps, Cooks, Expos, maintaining a clean, organized and efficient Back of House, assure PARS are correctly set and fresh sufficient food and kitchen items are always available, assure kitchen equipment is maintained in good working condition, assure that sufficient paper products and liquids are sufficiently on hand as needed, maintaining strong relationships with our product vendors, bringing appropriate new vendors to our table if a good fit, occasionally performing Expo or running food, taking care of our customers by paying visits to the front of the house to pleasantly chat with guests for purpose of promoting good will and gaining valuable guest insights, and most importantly creating new and exciting menu items that fit our concept. #J-18808-Ljbffr
- ...Role Overview Sodexo is seeking an Executive Chef 3 at St Mary’s College in Moraga, California . This culinary role will oversee all culinary operations on campus, which include resident dining, The 1928 Pub, catering and concessions for all sports. The EC3 will focus...SuggestedWork experience placementLocal areaWorldwide
Sodexo Group
Moraga, CA2 days ago - ...Batch & Brine is seeking an Executive Chef in Lafayette, California, to oversee kitchen operations and maintain high culinary standards. You will motivate the kitchen team, ensure compliance, and develop exciting menu items. As the Executive Chef, you will lead the kitchen...Suggested
Batch & Brine
Lafayette, CA7 hours ago - ...A leading modern Italian restaurant chain is hiring an Executive Chef to manage kitchen operations and drive culinary excellence. The ideal candidate has over 5 years of high-volume culinary management experience and a passion for creating exceptional dining experiences...Suggested
North Italia
Walnut Creek, CA2 days ago $85k - $100k
...Executive Chef Compensation Range: $85,000 - $100,000 / Year Compensation may include base salary and geographic differential. Overview Hiring Immediately Executive Chef North Italia is offering: ~ Stock Equity and Company Car Program ~ Medical, dental...SuggestedTemporary workCasual workImmediate startShift workWeekend work- Kitchen Manager Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public...SuggestedWork at officeLocal areaRemote workFlexible hours
$80k - $85k
Chartwells K12 Salary: $80,000 - $85,000 Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools,...Work at officeLocal areaFlexible hours- ...company to ever be awarded Inc. magazine’s Best Workplace in America award. Our culinary team is a group of accomplished restaurant chefs that never thought they’d do catering but now enjoy reimagining the industry. This position provides an opportunity to be creative,...Weekend workAfternoon shift
Componere Culinary and Events
Emeryville, CA1 day ago $85k - $90k
...how we drive mutual success that leaves lasting impressions. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The candidate will...Local areaRemote workRelocation packageFlexible hoursCompass Group
Oakland, CA2 days ago- Chartwells School Dining Services K12 in Orinda, California is looking for a dedicated professional to oversee kitchen operations and ensure meal preparation aligns with corporate programs. This role involves managing staff, planning menus, and maintaining food safety standards...Work at office
- Sodexo Group is seeking an Executive Chef 3 at St Mary’s College in Moraga, California. This role entails overseeing all culinary operations, ensuring high standards in food service and innovation. The ideal candidate will possess a Bachelor’s Degree and at least three...
- A leading food service provider is seeking an Executive Chef 3 to lead culinary operations at St Mary’s College in Moraga, California. The ideal candidate will have a strong culinary background, excellent leadership and communication skills, and a passion for innovation...
$17 per hour
...create all menu items to the highest standards, as well as effectively and professionally running the kitchen in the absence of the Executive Chef. The ideal candidate will have the ability to work calmly under pressure and lead a cohesive team, while successfully managing...Full timePart time$99.36k - $124.21k
...Meaningful and rewarding work Vi at Palo Alto is located at 620 Sand Hill Road, Palo Alto CA 94304 Responsibilities: Executive Sous Chef A rare and enviable opportunity exists for a highly accomplished professional to assist our Executive Chef in all areas of...Vi Living
Oakland, CA18 hours ago- Componere Culinary and Events located in Emeryville, California, is seeking a creative culinary professional to join our team. This role offers the unique opportunity to design diverse menus and lead our kitchen staff. Applicants should have significant experience in top...
$100k - $120k
A leading hospitality firm in Berkeley is seeking an experienced Executive Chef to oversee kitchen operations and menu development. You will lead the culinary team, ensuring high food quality and safety standards while creating innovative seasonal menus. The role offers...Full time$58k - $75k
...Broil, Sides Cook or Expediter) as scheduled by the restaurant Chef.Conduct thorough walk-through of operation prior to opening each... ...direction to back of house staff to promote high standards, execution and results.Supervise the kitchen operations, food quality and...Work experience placementShift workDarden
Walnut Creek, CA2 days ago- Griffin's Steakhouse in California is set to open mid-June 2026 and is on the lookout for all kitchen staff including Prep Cooks and Sous Chef. The ideal candidate will have at least 5 years of culinary experience, with responsibilities including overseeing kitchen...
- The Bridges Golf Club in San Ramon, California, seeks a passionate Sous Chef to join our culinary leadership team. This full-time position involves supervising kitchen staff and driving excellence in food quality and service. The ideal candidate should have 3-5 years of...Full time
- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Walnut Creek, CA2 days ago - ...Executive Chef Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Guided...Work experience placement
$100k - $120k
Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Chef at our Chef Driven Restaurant located in Berkeley. This full-time, on-site position offers a fantastic opportunity to lead a talented culinary team and create exceptional...Full timeLocal area$17.75 - $22.25 per hour
...opportunities, perks, and a positive environment. North is more than an Italian restaurantit's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place for you here....Flexible hoursShift workFox Restaurant Concepts
Walnut Creek, CA3 days ago- We are seeking a skilled and reliable Pizza Cook (Pizzaiolo) to join our kitchen team. In this role, you will be responsible for preparing high-quality pizzas while maintaining consistency, speed, and cleanliness in a fast-paced environment. You will work with fresh ingredients...Flexible hoursAfternoon shift
$60k - $72k
...Sous Chef, California USA Quieres formar parte de un Grupo de Restauracin estable, profesional y en plena expansin? Estamos buscando un/a SOUS CHEF responsable, apasionado y con vocacin que quiera unirse con nosotros en uno de nuestros restaurantes de Estados Unidos...$22 - $24 per hour
Now Hiring: Dietary Aide – Full-Time Location: Rossmoor Post-Acute Position Type: Full-Time Pay Rate: $22.00–$24.00 per Hour Join Our Team and Make a Difference Every Day Rossmoor Post-Acute is seeking a dependable and compassionate Dietary Aide to join our dietary...Hourly payFull timeImmediate startPACS Inc
Walnut Creek, CA2 days ago$51.5k - $84k
Job Description As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. A Day in the Life Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen Lead the kitchen crew...Interim roleLocal areaFlexible hours$16.9 per hour
A popular dining establishment in Walnut Creek is seeking passionate individuals to join as Back of House team members, including prep cooks, line cooks, and dishwashers. The role offers a competitive starting salary of $16.90/hr with tips and includes benefits such as ...Full time$19 - $20 per hour
Now Hiring: Dietary Aide Moraga Post Acute | Moraga, CA Pay Rate: $19-$20.00 per Hour Position Summary Moraga Post Acute is seeking a compassionate, dependable, and service-oriented Dietary Aide to join our Dietary Services team. This role is essential...Hourly payPart timeImmediate startMoraga Post Acute
Moraga, CA6 days ago- Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment...Full timeLocal area
Healthcare Services Group
Walnut Creek, CA18 hours ago - El papel del cocinero de línea es cocinar todos los alimentos asignados de manera oportuna, manteniendo los estándares de salud, saneamiento, seguridad y calidad. The line cook’s role is to cook all assigned food items in a timely fashion while upholding standards for ...Flexible hours
Torsap Thai Kitchen
Walnut Creek, CA3 days ago
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