Student Assistant, Food Pantry Program (2026/2027) - FWS (Student)

Student Assistant, Food Pantry Program (2026/2027) - FWS (Student) The Student Assistant will be responsible for organizing and maintaining the Leo Food Pantry, as leading the monthly food distribution. Specific Duties Maintain physical Food Pantry, including stocking shelves, maintaining cleanliness, keeping records of supplies, and coordinating the packing of food boxes Oversee student requests for food boxes and coordinate distribution to students Oversee donation bins on campus and coordinate regular collection of items Develop and maintain relationship with the Los Angeles Food Exchange and other relevant community partners in the area Assist with developing outreach materials (brochure, website, social media) about the Program Coordinate student, faculty, and staff volunteers Attend campus meetings about the Food Pantry and related programs Maintain records of all food and supply purchases Assist with assessment of student hunger needs as well as the success of the Food Pantry to improve service to students Minimum Qualifications Word Processing and basic understanding of Microsoft Word and Excel software Must be a current ULV student Preferred Qualifications Self-Motivated Organized and methodical Benefits Summary Employees are eligible for the following benefits: One hour of Paid Sick Leave for every 30 hours worked, with a maximum accrual of 24 hours of Paid Sick Leave per year and capped at 48 hours. University of La Verne Defined Contribution Retirement Plan – can contribute employee voluntary contributions, excluding wages derived from federal work study funds. In accordance with the Affordable Care Act (ACA), employees who work an average of 30 or more hours per week will be eligible for medical coverage through the University of La Verne. Covered under the University of La Verne Workers Compensation Insurance. Physical Demands Summary The physical demands include the ability to sit, stand, walk, bend, and lift up to 20 pounds occasionally. #J-18808-Ljbffr University of La Verne