Senior Hotel Sous Chef - Lead Kitchen & Banquets
Astra Hotel
Astra Hotel in Seattle is seeking a Sous Chef to assist the Executive Chef in executing high-quality culinary operations. The ideal candidate will have 3-5 years of cooking and supervisory experience, ensuring proper food safety and management of kitchen staff. The position involves working flexible hours including nights, weekends, and holidays. Benefits include medical, retirement plans, and meal credits, making this a great opportunity in a dynamic environment. #J-18808-Ljbffr Astra Hotel
$70k - $74k
A luxury hotel in Washington, D.C. is seeking a Sous Chef to oversee kitchen staff and ensure quality food production. The ideal candidate will have over five years of experience in culinary management, strong leadership skills, and the ability to work under pressure. This...SeniorKitchen- Astra Hotel Seattle, Marriott Tribute Brand, is seeking a seasoned supervisory chef with 3-5 years of cooking and supervisory experience for a full-time position in Seattle. The role involves overseeing kitchen operations, managing staff, and ensuring food safety standards...SeniorKitchenFull time
- Sheraton Hotels & Resorts is looking for a Kitchen Manager in Seattle, WA, responsible for overseeing daily kitchen operations and ensuring the highest culinary standards are met. You will lead a team of cooks, manage food preparation, and ensure compliance with health...Kitchen
$70k - $74k
A hospitality management company is seeking a Sous Chef to lead kitchen operations and ensure high-quality food production at their Washington location. Ideal candidates will have five plus years in a culinary role and advanced knowledge of food management principles. Responsibilities...SeniorKitchen$24 - $31 per hour
A senior living community in Seattle seeks a Sous Chef responsible for preparing meals tailored to dietary needs, conducting quality audits, and ensuring kitchen safety compliance. The ideal candidate will have kitchen management experience, particularly in a senior living...SeniorKitchenHourly payFull time$81k
...owned restaurant in Mercer Island, is seeking a passionate Sous Chef to join our team. This elevated New American restaurant... ...standards. The Sous Chef will support the Executive Chef and lead a high-volume kitchen, managing food preparation, inventory, and employee...SeniorKitchen- Hilton Worldwide, Inc. is seeking an exceptional Executive Sous Chef for the Doubletree by Hilton Seattle Airport. The successful candidate will assist in culinary operations and manage kitchen staff for high-quality meal preparations. The role requires 3-4 years of experience...KitchenWorldwide
- Hilton Worldwide, Inc. is seeking a Senior Sous Chef for the Embassy Suites Seattle Downtown. This role involves assisting the Executive Chef in overseeing all culinary operations, ensuring food quality, and compliance with safety standards. The ideal candidate must have...SeniorKitchenWorldwide
- ...overall success of the daily kitchen operations. Exhibits culinary... ...personally performing tasks while leading the staff and managing all... ...university in Culinary Arts, Hotel and Restaurant Management, or... ...personnel daily. Assists Executive Chef with all kitchen operations...KitchenFull timeFlexible hoursShift work
$24 - $31 per hour
A luxury retirement community is seeking a Skyline Sous Chef in Seattle, WA, offering a pay range of $24 - $31 per hour. This role involves... ...diverse meals, conducting quality assurance audits, ensuring kitchen safety, and training staff. Ideal candidates will have...SeniorKitchenHourly pay$80.5k - $87.5k
A dynamic culinary establishment in Bellevue, WA is seeking a talented Sous Chef to lead kitchen operations. The ideal candidate will possess strong leadership skills, a passion for excellence, and the ability to foster a positive and accountable work culture. This role...Kitchen- Workstream in Bellevue, Washington, is looking for a culinary professional to support their kitchen team, ensuring quality food preparation and safety standards. This role requires a minimum of 3 years of culinary experience and a passion for creating exceptional hospitality...Kitchen
- A growing restaurant company in Seattle is looking for a professional Sous Chef to join their kitchen team. The role requires 1-3 years of high volume, upscale cooking experience, as well as leadership skills to foster a positive environment. Key responsibilities include...Kitchen
$80.5k - $83k
A leading restaurant company in Bellevue, WA is seeking an experienced Sous Chef to oversee kitchen operations and ensure high standards. The ideal candidate will have 1-3 years of experience in a high-volume, upscale kitchen and strong leadership skills. Responsibilities...Kitchen- A leading business dining company in Seattle is seeking a culinary professional to support the Executive Chef in overseeing kitchen operations. The role requires 3-5 years of culinary experience and involves motivating a team while ensuring food quality and safety standards...Kitchen
$80.5k - $87.5k
A leading restaurant chain in Bellevue is seeking a Sous Chef who will oversee kitchen operations and lead a team to achieve high standards. Ideal candidates have 1-3 years of relevant experience and a passion for culinary excellence. Responsibilities include training...Kitchen$85k
The Ned is seeking a Sous Chef to lead kitchen operations and maintain our high food and service standards. In this role, you will work closely with the Executive Sous Chef in overseeing food production, managing kitchen staff, and ensuring safety and quality standards...Kitchen- The Capital Grille in Seattle is searching for a Sous Chef who will support the Executive Chef in leading a high-performing culinary team. The ideal candidate will ensure the delivery of top-quality food while managing sanitation and profitability. This role includes responsibilities...Kitchen
$81k - $84k
A leading dining services company in Seattle is seeking a Culinary professional who will support the Executive Chef in overseeing kitchen operations. Responsibilities include meal preparation, staff training, and ensuring compliance with food safety regulations. Candidates...KitchenRelocation package$85k - $95k
...Opportunity We are looking for an Executive Sous Chef to assist the Executive Chef and... ...Responsibilities Schedules and coordinates the work of Kitchen Staff to ensure that food preparation is... ...a plus Experience in butchering a plus Hotel and production experience preferred...KitchenImmediate start- UW Medical Center-Montlake is seeking a Sous Chef Manager who will oversee food preparation while ensuring compliance with health regulations. You’ll manage a team dedicated to delivering outstanding service in a fast-paced environment. This full-time role demands at least...KitchenFull time
- Astra Hotel Seattle is seeking a Sous Chef to assist the Executive Chef in executing culinary operations at the highest levels of quality and safety.... ...ensuring food safety, managing staff, and overseeing daily kitchen operations. Benefits include medical, vision, and 401K...Kitchen
- Executive Sous Chef - Doubletree by Hilton Hotel Seattle Airport Job Number: HOT0CKAN Work Location Doubletree... ...Proven track record in high‑volume banquet and catering operations. Previous... .... Proficiency in all aspects of kitchen management, including inventory control...KitchenHourly payLocal areaWorldwideShift workNight shift
$85k
...cuisine from around the world. As Events Sous Chef you will support your Executive Chef- Events in leading one of busiest events kitchens at Ned’s Club, creating an environment for... ...Ned’s Club are a global collection of hotels, clubs, spas, and restaurants for like-minded...Kitchen$170 per day
...qualifications are met) JOB SUMMARY The Sous Chef is responsible for assisting the entire galley... ...-3 years experience cooking in a general kitchen or galley setting. Excellent knife... ...and in galley tour as directed by Chef or Hotel Manager. Safety and Security Comply with...KitchenSummer workLive inLocal areaFlexible hoursShift workAfternoon shift- .... The role involves ensuring compliance with dietary restrictions and maintaining kitchen safety standards. Candidates should have 1-2 years of cooking experience, preferably in a senior living environment, and be able to prepare high-quality meals. This position offers...SeniorKitchenFull timeFlexible hours
$70k - $74k
Sous Chef page is loaded## Sous Chefremote type: On-Sitelocations: The Madison Hotel - Washington, D.C.time type: Full timeposted on: Posted... ...Overview**Plan and manage the kitchen staff in the procurement,... ...associates by providing market-leading compensation packages,...KitchenFull timeTemporary workPart timeFlexible hours$33 - $35.4 per hour
...) - Based on Experience The Sous Chef reports directly to the Executive... ...with any Marriott Brand Hotel (31 different brand globally)... ...supervisory experience in a fast‑paced kitchen. Culinary degree preferred.... ..., dinner, rooftop bar, and banquet operations. Place proper...KitchenTemporary workWork at officeImmediate startShift workNight shiftWeekend workDay shiftAfternoon shiftWeekday work- Job Title Senior Sous Chef Job Number HOT0CKJP Work Location Embassy Suites... ...and production of all hotel meals, ensuring food quality... ...menu selections for special banquet themes and events. Ensure compliance... ...all the time. Leadership - leading in industry and community....SeniorLocal areaWorldwideShift workNight shiftDay shiftAfternoon shift
- Cogir Senior Living in Seattle, WA is seeking a Dining Room Manager to lead daily operations in our community’s restaurant. The ideal candidate will manage staff, coordinate with the kitchen, and create memorable dining experiences for residents. Qualifications include...SeniorKitchen
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