Tasting Room Bar Back South Coast Winery Resort & Spa

Job Description

Job Description

Benefits:

• Company parties
• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Paid time off
• Training & development
• Wellness resources
• Competitive salary
• Free uniforms

South Coast Winery Resort & Spa is seeking a Barback for their amazing Tasting Room. The ideal candidate will have previous customer service experience and open availabitliy.

Some essential duties include:.

• Organize and ensure appropriate stock of wine behind the bar, noting the more popular wines vs. less popular.
• Ensure the refrigerator in the tasting room has cold wines for wine pourers.
• Assist with twice-weekly wine pulls moving stock for both tasting room wine cage and the tasting room floor.
• Ensure tasting room lobby cashier statin and refrigerator is fully stocked with wine; checking regularly on busy weekends and also ensuring refrigerator is stocked with water
• Bring chillers to pour stations prior to the 10am opening time and monitor chillers throughout the day
• Keep the area behind the bar clean and free of trash or other debris
• Maintain the stock of clean glasses behind the bar and ensure that dirty glasses are picked up in a timely manner and placed in racks for transport to the kitchen
• Perform empty bottle counts throughout the day and turn in the final counts at the end of shift
• Take out the empty bottles from the Tasting Room each day
• Take out the trash from the Wine Cage and Gift Shop Inventory Cage (including broken down boxes) on a regular basis
• Restock bags at the cashier stations as needed
• Bring clean glasses back from the kitchen throughout shift
• Clean the chillers and pour spouts on a weekly basis
• Continually monitor public areas for trash, glasses and other debris and keep the area clean for our guests
• Provide assistance with monthly inventory
• Attend departmental meetings as required
• Maintain good working relationships with fellow South Coast Winery associates