Dietary Cook
North Platte Valley Medical Center
Dietary Cook Position
**Starting wage is based upon years of experience**
North Platte Valley Medical Center is seeking a dedicated and detail-oriented Dietary Cook to join our Hospital team. This role is essential in providing nutritious, safe, and enjoyable meals for our residents, patients, staff, and visitors, supporting their overall health and well-being.
Position Overview
The Dietary Cook is responsible for preparing and serving meals according to established dietary guidelines, resident preferences, and health requirements. The role involves following safe food handling procedures, assisting with menu planning, and ensuring a clean, organized kitchen environment.
Key Responsibilities
- Prepare and cook meals for residents, patients, staff, and visitors in accordance with dietary requirements and portion guidelines.
- Assist with menu planning, food inventory, and ordering supplies.
- Follow proper food safety, sanitation, and infection control procedures.
- Accommodate special diets as prescribed by healthcare providers.
- Maintain clean and organized kitchen and dining areas.
- Monitor and report equipment maintenance needs.
- Collaborate with dietary staff to ensure consistent, high-quality meal service.
Qualifications
- Previous experience in food preparation or dietary services preferred.
- Knowledge of safe food handling and sanitation standards.
- Ability to follow dietary guidelines and special instructions.
- Strong organizational skills and attention to detail.
- Ability to work in a fast-paced environment.
Physical Requirements
- Ability to lift up to 50 pounds.
- Frequent standing, bending, and walking.
- Ability to work in hot and cold kitchen environments.
Job Type
Full-Time | Shifts may include mornings, evenings, weekends, and holidays.
Benefits
- Health, dental, vision, and life insurance
- Disability insurance
- Paid time off and sick time
- Simple IRA with company match
- Supportive, team-oriented environment
If you enjoy preparing nutritious meals, working as part of a healthcare team, and contributing to the comfort and care of residents, we'd love to have you join our team as a Dietary Cook.
North Platte Valley Medical Center- ...Dietary Cook Position**Starting wage is based upon years of experience**North Platte Valley Medical Center is seeking a dedicated and detail-oriented Dietary Cook to join our Hospital team. This role is essential in providing nutritious, safe, and enjoyable meals for...SuggestedShift workDay shiftAfternoon shift
- ...Dietary Aide OpportunityNorth Platte Valley Medical Center is looking for a compassionate and dependable Dietary Aide to join our Hospital... ...dietary needs and preferences. This role includes assisting the cook with meal service, maintaining cleanliness in the kitchen and...SuggestedFull timePart timeShift workDay shiftAfternoon shift
$60k
4 days ago Be among the first 25 applicants Direct message the job poster from Brush Creek Ranch Talent Acquisition Manager | Data-Driven HR Strategist | Growing Compensation Expert | SHRM-CP Pay starts at $60,000 with 10% End of Season bonus! Who We Are At Brush Creek ...SuggestedFull timeSeasonal workLive in$18.75 per hour
..., we foster an environment where you can thrive, grow, and bring your best self to work every day.Responsibilities:Mentor and train Cooks III, interns, and stewards while learning to execute daily operational duties and supervise line shift production.Learn and practice...SuggestedFull timeApprenticeshipSeasonal workLive inShift work- The Executive Chef leads and oversees all culinary aspects within fine dining, casual dining, private event catering, and hotel/resort environments. Reporting to key operational leaders such as the General Manager, Director of Operations, and Culinary Director, this role...SuggestedCasual work
$95k - $100k
...sourcing experience — a genuine passion for ingredient-driven cuisine ~ A culinary leader who is as comfortable mentoring a junior cook as executing a private dinner for discerning ranch guests ~ Ready to embrace the Wyoming ranch lifestyle — the land, the seasons,...Relocation package- Who We Are At Brush Creek Ranch, we are more than just a destination; we are an experience. Nestled in the stunning landscapes of Wyoming, we offer luxury adventure in the great outdoors. Working at Brush Creek Ranch means joining a team dedicated to creating ...Full timeSeasonal workLive in
- CoolWorks is seeking an Executive Chef to lead culinary operations across fine dining, casual dining, private event catering, and hotel/resort environments. The role oversees a kitchen team of 11–25 and reports to General Manager, Director of Operations, and Culinary Director...Casual work
$70k
...control in full adherence to White Lodging corporate SOPs Train, mentor, and develop culinary associates at all levels — from entry-level cooks to line cooks and senior kitchen staff — fostering a culture of continuous learning, professional growth, and internal promotion...- ...Executive Sous Chef isresponsible for the efficiency and effectiveness of the kitchen and food production outlets, along with experience cooking learning stations. The Executive Sous Chef may serve on the property's executive committee. The Executive Sous Chef will ensure...Local area
$15.32 per hour
Job Title Needed in all locations on an as needed basis. Beginning hourly pay of $15.32 Heavy lifting, standing for extended periods of time, flexible job duties, cafeteria set-up and cleaning Carbon County School District No. 2 is an Equal Opportunity Employer Carbon...Hourly payFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Dietary Cook. Be the first to apply!

